Cook Salary in Berwyn, IL

Chicago, IL
Average Salary: $42,074
In Chicago, culinary talent thrives, with chefs often working in upscale restaurants and renowned establishments like the Michelin-starred Alinea. Opportunities in hospitality and dining abound, making it a vibrant place for cooks to advance their careers.
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Downers Grove, IL
Average Salary: $39,354
Downers Grove offers a mix of dining experiences, from family-owned eateries to larger chains. Cooks here enjoy a close-knit community feel while gaining valuable experience in a variety of settings.
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Maywood, IL
Average Salary: $39,052
Maywood provides a diverse culinary scene with local restaurants that reflect the area’s rich cultural heritage. Cooks can expect to work in environments that value both tradition and innovation in food preparation.
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Oak Brook, IL
Average Salary: $38,690
Oak Brook’s culinary scene is marked by upscale dining and corporate catering. Cooks here often work in elegant settings, preparing meals for discerning clients in corporate and fine dining environments.
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Forest Park, IL
Average Salary: $38,500
Forest Park offers a mix of casual dining and community-focused restaurants. Cooks enjoy a supportive community environment while working in places that emphasize fresh, local ingredients.
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Elmhurst, IL
Average Salary: $38,277
Elmhurst boasts a variety of ethnic restaurants, providing cooks with the opportunity to explore different cuisines. The vibrant community and diverse dining options make it a great place for culinary exploration.
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Brookfield, IL
Average Salary: $38,074
Brookfield’s culinary landscape features a range of dining experiences, from casual cafes to elegant fine dining. Cooks here benefit from a supportive professional environment that values creativity and skill.
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Romeoville, IL
Average Salary: $38,071
In Romeoville, cooks work in a variety of settings, from family-owned restaurants to larger chains. The community's focus on quality dining ensures that chefs have ample opportunities to grow and innovate in their roles.
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Hinsdale, IL
Average Salary: $37,829
Hinsdale offers a blend of traditional and contemporary dining experiences. Cooks in this area can expect to work in well-established restaurants that value both culinary expertise and customer service.
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Oak Park, IL
Average Salary: $36,633
Oak Park provides a unique culinary environment with many locally-owned eateries and cafes. Cooks here often work in creative, supportive settings that encourage experimentation with new recipes and techniques.
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Loyola Medicine
Average Salary: $40,437
Loyola Medicine in Berwyn, IL, offers Cook positions that provide competitive salaries. Cooks here prepare meals for patients, staff, and visitors. The company operates several medical facilities in the area, ensuring a steady demand for culinary talent.

The Buona Companies
Average Salary: $35,574
The Buona Companies, based in Berwyn, IL, has Cook roles with attractive salaries. They manage multiple dining locations, including several restaurants and catering services. Cooks here enjoy working in a dynamic environment while preparing high-quality meals.

Tony's Fresh Market
Average Salary: $35,017
Tony's Fresh Market in Berwyn, IL, provides Cook positions with a good salary. This grocery store offers fresh produce, deli, and bakery items. Cooks at Tony’s work in the deli section, preparing a variety of sandwiches and dishes for customers.

Sous Chef
Average Salary: $72,374
This position works closely with the head chef. It requires overseeing kitchen staff and ensuring the menu is prepared perfectly. Many local restaurants seek skilled sous chefs.
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Catering Manager
Average Salary: $66,667
This role involves organizing and managing food services for events. A catering manager plans meals and ensures timely delivery. Companies often look for someone with culinary experience.
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Restaurant Manager
Average Salary: $63,137
This job includes overseeing daily operations in a dining establishment. Duties include managing staff, handling customer service, and maintaining quality. Many local businesses seek experienced managers.
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Floor Supervisor
Average Salary: $44,900
This position oversees service staff to ensure excellent customer service. A floor supervisor coordinates with cooks and waitstaff. Many local venues hire for this role.
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Barista
Average Salary: $37,021
This position prepares and serves coffee and other beverages. A barista interacts with customers and ensures drink quality. Coffee shops around the area hire for this job.
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Line Cook
Average Salary: $36,774
This role involves preparing ingredients and cooking dishes quickly. A line cook works in fast-paced environments. Many restaurants and cafes need skilled line cooks.
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Dietary Aide
Average Salary: $36,645
This position prepares meals according to dietary needs. It requires attention to detail and an understanding of nutrition. Hospitals and care facilities often hire for this role.
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Pastry Chef
Average Salary: $34,813
This job involves creating desserts and baked goods. A pastry chef works with various ingredients and tools. Many bakeries and restaurants seek talented pastry chefs.
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Baker
Average Salary: $32,000
This role includes making bread and other baked items. A baker follows recipes and maintains quality. Many local bakeries and restaurants hire bakers.
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