Cook Salary in Clackamas, OR

In Clackamas, OR, Cooks earn a competitive salary. The average annual salary for a Cook in this area is around $39,321. This figure can vary based on the type of establishment and the Cook's experience. Cooks in high-end restaurants or hotels often earn more than those in casual dining spots.

The salary range for Cooks in Clackamas, OR, typically falls between $32,000 and $57,900. Cooks with more experience or specialized skills can earn at the higher end of this range. Some Cooks may also receive tips, which can add to their earnings. This can be especially true in busy restaurants or during peak hours.

1. Oregon City, OR
   Average Salary: $41,780
   In Oregon City, culinary professionals find a vibrant community with a strong appreciation for local flavors. The city's diverse dining scene offers many opportunities. Notable establishments include The Old Spaghetti Factory and The Red Wagon.
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2. Portland, OR
   Average Salary: $40,669
   Portland boasts a dynamic food culture, making it an exciting place for cooks. The city's numerous restaurants and food trucks offer diverse culinary experiences. Popular spots include Le Pigeon and Pok Pok.
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3. Milwaukie, OR
   Average Salary: $39,608
   Milwaukie provides a welcoming environment for cooks to showcase their skills. The city's growing food scene includes family-friendly eateries and trendy cafes. Local favorites are The Mill and The Old Spaghetti Factory.
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4. West Linn, OR
   Average Salary: $39,307
   West Linn offers a peaceful setting for culinary professionals. The city's charming restaurants and cafes attract food enthusiasts. Notable places include The Red Wagon and The Old Spaghetti Factory.
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5. Fairview, OR
   Average Salary: $39,175
   Fairview presents a community-focused environment for cooks. The city's dining scene includes cozy restaurants and family-friendly eateries. Local favorites are The Red Wagon and The Old Spaghetti Factory.
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6. Boring, OR
   Average Salary: $38,800
   Boring offers a close-knit community for culinary professionals. The city's dining options include local favorites and family-friendly restaurants. Notable spots are The Red Wagon and The Old Spaghetti Factory.
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7. Lake Oswego, OR
   Average Salary: $38,790
   Lake Oswego provides a serene setting for cooks to thrive. The city's dining scene includes upscale restaurants and casual eateries. Popular places are The Red Wagon and The Old Spaghetti Factory.
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8. Gresham, OR
   Average Salary: $38,524
   Gresham offers a diverse culinary landscape for cooks. The city's dining options include ethnic restaurants and family-friendly eateries. Notable spots include The Red Wagon and The Old Spaghetti Factory.
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9. Wilsonville, OR
   Average Salary: $38,451
   Wilsonville presents a modern dining scene for culinary professionals. The city's restaurants offer a mix of local and international cuisine. Popular spots include The Red Wagon and The Old Spaghetti Factory.
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10. Tualatin, OR
    Average Salary: $38,262
    Tualatin offers a welcoming environment for cooks to explore their creativity. The city's dining scene includes family-friendly restaurants and trendy cafes. Local favorites are The Red Wagon and The Old Spaghetti Factory.
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1. Kaiser Permanente
   Average Salary: $57,015
   Kaiser Permanente offers competitive salaries for Cook jobs. They provide excellent benefits and a supportive work environment. They operate multiple locations in Clackamas, OR, including their main facility in Clackamas.
   




2. Frontier Management, LLC
   Average Salary: $38,627
   Frontier Management, LLC provides Cook positions with a decent salary. They focus on quality care and have various facilities in Clackamas. They offer a stable work environment and opportunities for growth.
   




3. Miramont Pointe
   Average Salary: $38,494
   Miramont Pointe offers Cook jobs with a good salary. They are known for their patient-centered approach. They have several locations in Clackamas, providing diverse opportunities for Cooks.
   




4. Cadence Education
   Average Salary: $34,860
   Cadence Education provides Cook positions with a fair salary. They focus on education and care. They have multiple locations in Clackamas, offering a nurturing work environment.
   

1. Sous Chef
   Average Salary: $49,615
   This role involves assisting the head chef in managing kitchen operations. It requires strong leadership skills and a deep understanding of cooking techniques. Sous chefs often work in high-end restaurants and hotels.
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2. Restaurant Manager
   Average Salary: $47,795
   A restaurant manager oversees daily operations. They ensure smooth service and manage staff. This role is ideal for those who enjoy a fast-paced environment and customer interaction. Many local eateries and chains offer these positions.
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3. Fast Food Restaurant Manager
   Average Salary: $47,700
   This position involves running a fast food outlet. Managers handle staff, inventory, and customer service. They work in a busy setting and often for well-known franchises. This role is great for those who like a dynamic work environment.
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4. Restaurant Supervisor
   Average Salary: $45,627
   A restaurant supervisor ensures staff follows procedures. They handle shifts and manage day-to-day operations. This role is common in casual dining restaurants and requires good communication skills. Supervisors often work in teams to keep the restaurant running smoothly.
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5. Kitchen Manager
   Average Salary: $43,536
   Kitchen managers lead the kitchen staff. They handle food preparation and ensure quality. This role is found in various dining establishments, from casual cafes to fine dining. Kitchen managers need to be organized and detail-oriented.
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6. Restaurant Shift Leader
   Average Salary: $40,503
   Shift leaders oversee a team during a specific shift. They ensure tasks are completed on time. This role is common in busy restaurants and requires good time management. Shift leaders often work closely with the kitchen staff to maintain efficiency.
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7. Baker
   Average Salary: $40,502
   Bakers create a variety of baked goods. They work in bakeries, cafes, and restaurants. This role requires precision and creativity. Bakers need to follow recipes and sometimes develop new products. It’s a great job for those who enjoy working with their hands.
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8. Dietary Aide
   Average Salary: $40,500
   Dietary aides prepare meals for patients or residents. They work in hospitals, care homes, and schools. This role requires attention to detail and a caring attitude. Aides must follow dietary guidelines to meet nutritional needs.
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9. Line Cook
   Average Salary: $37,705
   Line cooks prepare food quickly and efficiently. They work in fast-paced kitchens. This role is ideal for those who enjoy a hands-on job and working in a team. Line cooks need to be fast and accurate, especially during busy times.
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10. Food and Beverage Supervisor
    Average Salary: $34,750
    Food and beverage supervisors manage both kitchen and front-of-house staff. They ensure high standards in service and food quality. This role is found in hotels and large restaurants. Supervisors need to be good at multitasking and have strong leadership skills.
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