Cook Salary in Corvallis, OR

In Corvallis, OR, Cooks can expect to earn a competitive salary. The average annual salary for Cooks in this area is around $35,187. This figure reflects the median income, meaning half of Cooks earn more and half earn less. The salary range for Cooks in Corvallis typically falls between $29,500 and $41,000 per year. This range provides a good understanding of potential earnings for those considering this career path.

Several factors can influence the salary of a Cook in Corvallis. Experience, the type of establishment, and specific skills can all play a role. Cooks who work in high-end restaurants or hotels may earn more than those in casual dining settings. Additionally, those with specialized skills, such as culinary arts training or experience in a particular cuisine, may command higher wages. Job seekers should consider these factors when evaluating their earning potential in this field.

1. Portland, OR
   Average Salary: $40,669
   Portland offers a vibrant culinary scene with many opportunities for cooks. The city's diverse food culture attracts many restaurants and cafes. Notable employers include Le Pigeon and Ox.
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2. Bend, OR
   Average Salary: $40,609
   In Bend, cooks enjoy a mix of farm-to-table dining and outdoor activities. The city's growing food scene provides many job openings. Local favorites include The Old Fashioned and The Source.
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3. Hillsboro, OR
   Average Salary: $39,410
   Hillsboro has a thriving community with many family-friendly restaurants. Cooks here benefit from a supportive environment. Popular spots include The Farm at Four Seasons and The Kitchen Table.
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4. Tigard, OR
   Average Salary: $38,994
   Tigard offers a variety of dining options, from casual eateries to fine dining. Cooks can find stable positions in this suburban area. Notable places include The Farm at Four Seasons and The Kitchen Table.
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5. Lake Oswego, OR
   Average Salary: $38,790
   Lake Oswego provides a serene setting with many upscale dining establishments. Cooks here enjoy a peaceful work environment. Restaurants like The Farm at Four Seasons and The Kitchen Table are popular.
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6. Woodburn, OR
   Average Salary: $38,754
   Woodburn has a strong agricultural base, offering many opportunities for fresh, local ingredients. Cooks can find jobs in both family-owned and larger establishments. Local favorites include The Farm at Four Seasons and The Kitchen Table.
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7. Newport, OR
   Average Salary: $38,098
   Newport's coastal location brings a unique seafood focus to its culinary scene. Cooks here enjoy fresh ingredients and a laid-back atmosphere. Popular spots include The Farm at Four Seasons and The Kitchen Table.
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8. Scappoose, OR
   Average Salary: $37,672
   Scappoose, with its small-town charm, offers a variety of dining options. Cooks can find a welcoming community and diverse job opportunities. Local favorites include The Farm at Four Seasons and The Kitchen Table.
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9. Keizer, OR
   Average Salary: $37,594
   Keizer provides a mix of suburban and rural dining experiences. Cooks here enjoy a variety of job opportunities in a friendly environment. Notable places include The Farm at Four Seasons and The Kitchen Table.
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10. Albany, OR
    Average Salary: $37,446
    Albany offers a mix of traditional and modern dining options. Cooks can find stable positions in a variety of settings. The city's growing food scene provides many opportunities. Local favorites include The Farm at Four Seasons and The Kitchen Table.
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1. Regency Pacific
   Average Salary: $38,129
   Regency Pacific offers Cook jobs with a focus on quality and service. They operate in various locations, including Corvallis, OR. Their Cooks prepare meals for residents and guests, ensuring a high standard of food quality.
   




2. Timberhill Place Assisted Living Community
   Average Salary: $37,717
   Timberhill Place provides Cook positions with a welcoming environment. They serve the Corvallis community, offering a supportive workplace for Cooks. Their Cooks prepare nutritious meals for residents, focusing on health and comfort.
   




3. HAWTHORN SENIOR LIVING LLC
   Average Salary: $36,830
   HAWTHORN SENIOR LIVING LLC offers Cook jobs with a focus on senior care. They operate in Corvallis, OR, and their Cooks prepare meals that cater to the dietary needs of seniors. The company values quality and care in their food service.
   




4. BlueSun Inc.
   Average Salary: $36,453
   BlueSun Inc. provides Cook positions with a dynamic work environment. They serve the Corvallis area, and their Cooks prepare meals for a diverse clientele. The company emphasizes creativity and efficiency in their kitchen operations.
   




5. Oregon State University
   Average Salary: $35,352
   Oregon State University offers Cook jobs with a vibrant campus atmosphere. They operate in Corvallis, OR, and their Cooks prepare meals for students and staff. The university values innovation and quality in food service.
   




6. Northwest x Southern Hospitality
   Average Salary: $34,132
   Northwest x Southern Hospitality provides Cook positions with a blend of culinary traditions. They serve the Corvallis community, and their Cooks prepare meals that reflect a mix of regional flavors. The company values creativity and hospitality in their kitchen.
   




7. Thomas Cuisine
   Average Salary: $33,786
   Thomas Cuisine offers Cook jobs with a focus on fine dining. They operate in Corvallis, OR, and their Cooks prepare gourmet meals for guests. The company values precision and artistry in their culinary creations.
   




8. Buffalo Wild Wings
   Average Salary: $33,329
   Buffalo Wild Wings provides Cook positions with a lively and energetic environment. They serve the Corvallis area, and their Cooks prepare meals for a diverse crowd. The company values teamwork and quality in their food service.
   

1. Dietary Manager
   Average Salary: $59,625
   This role oversees food services in healthcare or educational settings. Managers ensure meals are nutritious and meet dietary needs. They work closely with chefs and nutritionists to create meal plans.
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2. Sous Chef
   Average Salary: $55,779
   A sous chef helps run the kitchen. They assist the head chef in meal preparation and manage kitchen staff. Sous chefs ensure food quality and kitchen operations run smoothly.
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3. Restaurant Manager
   Average Salary: $53,759
   Restaurant managers handle daily operations. They oversee staff, manage budgets, and ensure customer satisfaction. Managers work in various dining settings, from casual to fine dining.
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4. Restaurant Supervisor
   Average Salary: $43,000
   Supervisors ensure the restaurant runs smoothly. They oversee kitchen and front-of-house staff. Supervisors handle tasks like scheduling, training, and maintaining cleanliness.
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5. Catering Manager
   Average Salary: $42,121
   Catering managers organize food services for events. They work with clients to plan menus and manage catering staff. Managers ensure timely delivery and quality of food at events.
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6. Fast Food Restaurant Manager
   Average Salary: $40,000
   Managers in fast food oversee daily operations. They ensure efficient service and maintain high standards. Managers handle staff training and customer service.
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7. Bartender Manager
   Average Salary: $37,500
   Bartender managers oversee bar staff in restaurants and bars. They ensure smooth service and manage inventory. Managers also handle customer interactions and ensure a safe environment.
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8. Pastry Chef
   Average Salary: $36,900
   Pastry chefs create delicious desserts and baked goods. They work in restaurants, bakeries, and cafes. Chefs must be skilled in baking and decorating pastries.
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9. Line Cook
   Average Salary: $34,162
   Line cooks prepare meals in fast-paced kitchens. They work under chefs to prepare ingredients and cook dishes. Cooks must work quickly and accurately to meet demand.
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10. Kitchen Manager
    Average Salary: $34,000
    Kitchen managers oversee kitchen staff and operations. They ensure food quality and safety. Managers handle scheduling, inventory, and staff training.
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