How much does a Cook make in Fairport, NY?
If you are considering a career as a Cook in Fairport, NY, understanding the salary range can be important. Cooks in this area earn a variety of salaries based on their experience and the type of kitchen they work in. The average yearly salary for Cooks in Fairport is around $36,133. This provides a general idea of what many Cooks can expect to make.
Cooks in Fairport can expect different pay depending on their level of experience. For example, less experienced Cooks might start at around $32,500 per year. Those with more experience and possibly specialized skills can earn up to $45,000 annually. It’s important to note that these numbers can vary based on the employer and the type of kitchen, such as restaurants, hotels, or catering services.
What are the highest paying cities for a Cook near Fairport, NY?

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Lakeville, NY
Average Salary: $45,500
In Lakeville, NY, culinary jobs often involve working in family-owned establishments and local restaurants. With a tight-knit community, it’s a place where skills can grow and opportunities to network are abundant. Many chefs find themselves cooking in settings that value fresh, local ingredients.
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Greece, NY
Average Salary: $43,500
Greece, NY, has a vibrant dining scene that offers a variety of positions for cooks. The area’s diverse population means chefs must be versatile in their cooking styles. Local colleges often seek culinary talent for their dining services, making it a hub for aspiring chefs.
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Rush, NY
Average Salary: $43,198
Rush, NY, offers a more laid-back approach to cooking, with many positions in family-run diners and eateries. The pace is generally slower, allowing for a focus on quality and craftsmanship. It’s a great place for those looking to gain experience in a supportive environment.
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Victor, NY
Average Salary: $41,683
Working as a cook in Victor, NY, often involves creating dishes that cater to a community that appreciates traditional and classic cuisine. The area’s small-town charm means chefs have the chance to build lasting relationships with regular customers. Local farms provide fresh produce, enriching the culinary experience.
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East Rochester, NY
Average Salary: $41,300
In East Rochester, NY, cooks will find a mix of casual and upscale dining options. The city’s growing population brings new tastes and trends, keeping the culinary scene dynamic. Many chefs here enjoy the challenge of a diverse menu and a clientele that values fresh, local ingredients.
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Penfield, NY
Average Salary: $39,145
Penfield, NY, provides a range of opportunities for cooks in both casual dining and high-end restaurants. The community’s support for local businesses makes it an exciting place to develop a career in the culinary arts. Chefs can often find themselves working in innovative settings with a focus on quality.
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Pittsford, NY
Average Salary: $38,874
Pittsford, NY, offers a bustling dining scene with many opportunities for cooks in both restaurants and upscale dining venues. The area’s focus on fresh, seasonal ingredients provides a vibrant culinary environment. Many chefs appreciate the chance to work in settings that value creativity and skill.
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Livonia, NY
Average Salary: $38,667
Livonia, NY, is a place where cooks can enjoy a slower pace while still being part of a growing culinary community. The area’s emphasis on local produce and traditional cooking methods makes it a unique spot for culinary professionals. It’s an excellent place for those who enjoy a quieter work environment.
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Webster, NY
Average Salary: $37,051
In Webster, NY, the culinary scene is diverse, offering positions in both casual and fine dining settings. The city’s small-town feel allows for a close-knit work environment. Many chefs here find satisfaction in serving a community that values quality and local flavors.
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Rochester, NY
Average Salary: $36,942
Rochester, NY, has a dynamic culinary scene with a variety of job opportunities for cooks in both casual and upscale settings. The city’s diverse population means chefs encounter a wide range of cuisines and flavors. The vibrant arts and culture scene also provides a rich backdrop for culinary innovation.
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What are the best paying companies for a Cook in Fairport, NY?

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Elderwood
Average Salary: $39,000
Elderwood offers fulfilling Cook positions in Fairport, NY. They focus on providing excellent care. Cooks work in their senior living communities, creating meals that enhance residents’ dining experiences.
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Fairport Baptist Homes
Average Salary: $38,000
Fairport Baptist Homes provides competitive salaries to its Cooks. This company emphasizes community care and support. Cooks prepare nutritious meals in a serene environment.
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Healthcare Services Group
Average Salary: $37,000
The Healthcare Services Group is known for its dedication to healthcare. Cooks here prepare meals for patients and staff. The company values a healthy, positive work environment.
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Applebee's
Average Salary: $36,500
Applebee's offers attractive compensation for Cooks in Fairport, NY. They serve a variety of American dishes. Cooks work in a lively atmosphere, focusing on quality and customer service.
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Crest Manor Living & Rehab
Average Salary: $35,000
At Crest Manor Living & Rehab, Cooks enjoy a supportive work culture. They prepare meals for residents in a caring setting. This company values the well-being of its residents and staff.
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Lucky Strike Entertainment
Average Salary: $33,500
Lucky Strike Entertainment offers Cook positions that provide a dynamic work experience. They focus on delivering high-quality meals to patrons. The company operates in a fun, engaging environment.
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Wegmans Food Markets
Average Salary: $33,038
Wegmans Food Markets offers Cook positions with a competitive salary. They emphasize quality and customer satisfaction. Cooks work in their grocery stores, preparing fresh, delicious meals.
What are the best paying Cook related jobs in Fairport, NY?

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Dietary Manager
Average Salary: $55,200
This role oversees food services and nutrition. It works with healthcare facilities. The aim is to meet patients' dietary needs. This manager ensures meals are healthy and tasty.
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Restaurant Manager
Average Salary: $54,956
The manager runs day-to-day restaurant operations. They hire and train staff. They also ensure customer satisfaction. At busy spots, they keep everything running smoothly.
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Catering Manager
Average Salary: $54,200
This person plans and manages food service for events. They work with clients to meet their needs. They coordinate with chefs and servers. They ensure events run smoothly.
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Sous Chef
Average Salary: $54,011
The sous chef assists the head chef. They manage kitchen staff and food prep. They ensure the kitchen runs smoothly. This role is key for maintaining high-quality meals.
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Restaurant Supervisor
Average Salary: $48,050
This supervisor oversees kitchen staff. They ensure food quality and service. They train new employees. They keep the kitchen clean and efficient.
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Pastry Chef
Average Salary: $42,500
This chef specializes in desserts. They create sweet treats for restaurants and events. Attention to detail is crucial. They must follow recipes and presentation standards.
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Line Cook
Average Salary: $38,125
Line cooks prepare meals quickly. They work in fast-paced kitchens. They follow recipes and ensure food is cooked to perfection. This role is essential for keeping the kitchen running.
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Caterer
Average Salary: $36,833
Caterers prepare and serve food for events. They work with clients to meet their needs. They handle setup and clean up. This role involves attention to detail and time management.
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Dietary Aide
Average Salary: $35,050
This aide assists with meal preparation. They work in healthcare settings. They help ensure patients get proper nutrition. They follow dietary guidelines and assist with meal service.
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Barista
Average Salary: $34,609
The barista prepares coffee and drinks. They work in cafes and restaurants. They aim to provide excellent customer service. This role requires attention to detail and a friendly demeanor.
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