Cook Salary in Greenwich, CT

In Greenwich, CT, Cooks can expect to earn a competitive salary. The average annual salary for Cooks in this area is around $41,591. This figure reflects the range of salaries from entry-level to more experienced positions. Cooks with a few years of experience may earn closer to the higher end of this range.

The salary for Cooks in Greenwich, CT, can vary based on several factors. These include the type of establishment, such as fine dining restaurants or casual eateries, and the Cook's level of experience. Cooks who work in high-end restaurants or have specialized skills may earn more. Additionally, those who work longer hours or during peak times may see higher earnings.

1. Rye, NY
   Average Salary: $46,536
   In Rye, NY, culinary professionals find a vibrant food scene with many upscale restaurants. Rye hosts several renowned dining establishments, offering cooks the chance to work with top chefs and diverse cuisines. Opportunities exist in both fine dining and casual eateries.
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2. Huntington, NY
   Average Salary: $43,875
   Huntington, NY, provides a mix of dining opportunities from family-owned restaurants to larger chains. Cooks here can enjoy a community that values quality food. The area offers a range of experiences, from casual dining to more formal settings.
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3. Harrison, NY
   Average Salary: $41,083
   Harrison, NY, is known for its diverse culinary offerings. Cooks can work in a variety of settings, from local diners to upscale restaurants. The area's growing food scene provides many opportunities for professional growth and culinary innovation.
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4. Westport, CT
   Average Salary: $40,619
   Westport, CT, boasts a lively dining scene with many restaurants seeking skilled cooks. The city offers a mix of coastal and classic American cuisine. Cooks here can enjoy a vibrant community and a variety of culinary experiences.
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5. Mount Vernon, NY
   Average Salary: $40,250
   Mount Vernon, NY, has a rich food culture with many restaurants offering diverse menus. Cooks in this area can work in a variety of settings, from casual eateries to more formal dining establishments. The community values quality food and skilled culinary professionals.
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6. Scarsdale, NY
   Average Salary: $39,982
   Scarsdale, NY, offers a refined dining experience with many upscale restaurants. Cooks here can work with top chefs and enjoy a community that values gourmet cuisine. The area provides many opportunities for culinary excellence and professional growth.
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7. Thornwood, NY
   Average Salary: $39,205
   Thornwood, NY, has a charming food scene with many local restaurants. Cooks can enjoy a close-knit community and work in a variety of settings. The area offers a mix of casual and more formal dining experiences.
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8. Bronxville, NY
   Average Salary: $39,062
   Bronxville, NY, provides a diverse dining scene with many restaurants seeking skilled cooks. The area offers a mix of casual and upscale dining options. Cooks here can enjoy a vibrant community and many opportunities for culinary growth.
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9. Stamford, CT
   Average Salary: $38,584
   Stamford, CT, boasts a dynamic food scene with many restaurants offering diverse menus. Cooks can work in a variety of settings, from casual eateries to upscale dining establishments. The city provides many opportunities for culinary excellence and professional development.
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10. White Plains, NY
    Average Salary: $38,431
    White Plains, NY, offers a vibrant dining scene with many restaurants seeking skilled cooks. The area provides a mix of casual and upscale dining options. Cooks here can enjoy a dynamic community and many opportunities for culinary growth and innovation.
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1. Citarella
   Average Salary: $43,530
   Citarella offers Cook jobs with a focus on fresh, local ingredients. They operate in Greenwich, CT, and other locations. Cooks here enjoy a dynamic kitchen environment.
   




2. Restaurant Associates
   Average Salary: $42,667
   Restaurant Associates provides Cook positions with opportunities to work in various restaurants. They have locations in Greenwich, CT, and beyond. Cooks here benefit from a supportive team and diverse culinary experiences.
   




3. The TemPositions Group of Companies
   Average Salary: $42,000
   The TemPositions Group of Companies offers Cook jobs with a chance to work in multiple restaurants. They operate in Greenwich, CT, and other areas. Cooks here can expect a stable work environment and professional growth.
   




4. Burning Tree Country Club
   Average Salary: $40,471
   Burning Tree Country Club provides Cook positions with a focus on catering to members. They are located in Greenwich, CT. Cooks here enjoy a serene work environment and the chance to prepare gourmet meals.
   




5. Metz Culinary Management
   Average Salary: $40,203
   Metz Culinary Management offers Cook jobs with opportunities to work in upscale dining. They operate in Greenwich, CT, and other locations. Cooks here benefit from a prestigious reputation and high-quality ingredients.
   




6. Hyatt
   Average Salary: $39,533
   Hyatt offers Cook positions with a focus on hospitality. They have locations in Greenwich, CT, and beyond. Cooks here enjoy a dynamic work environment and the chance to serve a diverse clientele.
   




7. Garden Catering
   Average Salary: $37,000
   Garden Catering provides Cook jobs with a focus on event catering. They operate in Greenwich, CT and other areas. Cooks here enjoy a flexible work schedule and the chance to work on exciting events.
   




8. The Little Beet
   Average Salary: $34,333
   The Little Beet offers Cook positions with a focus on plant-based cuisine. They are located in Greenwich, CT. Cooks here enjoy a creative work environment and the chance to prepare innovative dishes.
   

1. Restaurant Manager
   Average Salary: $66,137
   Manages the daily operations of a dining establishment. Oversees the kitchen staff and ensures food quality. Works closely with the team to create a welcoming atmosphere.
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2. Pastry Chef
   Average Salary: $65,000
   Creates delicious baked goods and desserts. Works in a fast-paced kitchen environment. Collaborates with other chefs to design menus and specials.
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3. Bartender Manager
   Average Salary: $65,000
   Manages the bar staff and ensures smooth service. Mixes and serves drinks to customers. Works with the kitchen to coordinate meal and drink pairings.
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4. Sous Chef
   Average Salary: $60,098
   Assists the head chef in managing the kitchen. Oversees daily food preparation and kitchen staff. Ensures that all dishes meet quality standards.
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5. Restaurant Supervisor
   Average Salary: $55,658
   Supervises the kitchen and dining area staff. Ensures that all operations run smoothly. Works with management to improve efficiency and customer service.
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6. Food and Beverage Supervisor
   Average Salary: $42,800
   Oversees both the kitchen and bar staff. Ensures high standards of food and drink quality. Coordinates with management to enhance the dining experience.
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7. Pastry Cook
   Average Salary: $39,545
   Specializes in making pastries and baked goods. Works in a kitchen setting. Follows recipes and ensures consistency in product quality.
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8. Line Cook
   Average Salary: $38,844
   Prepares food quickly and efficiently. Works in a busy kitchen environment. Follows recipes and maintains food quality standards.
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9. Baker
   Average Salary: $35,200
   Prepares bread, pastries, and other baked goods. Works in a commercial kitchen. Follows recipes and ensures products are fresh and delicious.
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10. Barista
    Average Salary: $33,797
    Prepares and serves coffee and other beverages. Works in a fast-paced environment. Ensures customer satisfaction with every order.
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