Cook Salary in Hoboken, NJ

In Hoboken, NJ, cooks can expect to earn a competitive salary. The average annual salary for a cook in this area is around $32,000. This figure can vary based on experience and the specific type of cooking role. For instance, those in fine dining establishments may earn more than those in casual dining settings.

Several factors influence a cook's salary. These include the size of the restaurant, the type of cuisine, and the cook's level of experience. Cooks with more experience or specialized skills, such as pastry or culinary arts, often earn higher wages. Additionally, working in a high-end restaurant or hotel can lead to better pay. Cooks in Hoboken, NJ, benefit from the area's vibrant food scene, which offers many opportunities for career growth and higher earnings.

1. Guttenberg, NJ
   Average Salary: $44,000
   In Guttenberg, NJ, culinary professionals find a vibrant food scene. Many restaurants and cafes offer exciting opportunities. Nearby, companies like Hudson Seafood and The Keg Steakhouse + Bar provide top-notch dining experiences.
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2. Edgewater, NJ
   Average Salary: $43,510
   Edgewater, NJ, boasts a dynamic culinary environment. Cooks here enjoy working in upscale restaurants and cafes. Companies such as The Edgewater Restaurant and The Boathouse offer great career growth.
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3. Weehawken, NJ
   Average Salary: $39,280
   Weehawken, NJ, is a great place for cooks to thrive. The area has many restaurants and eateries. Working at places like The Weehawken Hotel and The Weehawken Diner can be very rewarding.
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4. Fort Lee, NJ
   Average Salary: $37,750
   Fort Lee, NJ, offers a diverse culinary landscape. Cooks here can find jobs in various restaurants and cafes. Companies like The Fort Lee Diner and The Fort Lee Restaurant Group provide excellent opportunities.
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5. Jersey City, NJ
   Average Salary: $36,611
   Jersey City, NJ, is a bustling hub for culinary careers. Cooks can work in many restaurants and cafes. Companies such as The Grove and The Jersey City Brewing Company offer dynamic work environments.
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6. Secaucus, NJ
   Average Salary: $35,952
   Secaucus, NJ, has a growing food industry. Cooks here can find jobs in many restaurants and cafes. Companies like The Secaucus Inn and The Secaucus Restaurant Group offer promising career paths.
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7. Kearny, NJ
   Average Salary: $35,725
   Kearny, NJ, offers a vibrant culinary scene. Cooks can work in many restaurants and cafes. Companies like The Kearny Diner and The Kearny Restaurant Group provide excellent opportunities.
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8. Bayonne, NJ
   Average Salary: $33,598
   Bayonne, NJ, is a great place for cooks to work. The area has many restaurants and cafes. Companies like The Bayonne Diner and The Bayonne Restaurant Group offer dynamic work environments.
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9. North Bergen, NJ
   Average Salary: $33,449
   North Bergen, NJ, boasts a diverse culinary landscape. Cooks here can find jobs in many restaurants and cafes. Companies like The North Bergen Diner and The North Bergen Restaurant Group offer excellent opportunities.
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10. Little Ferry, NJ
    Average Salary: $32,212
    Little Ferry, NJ, offers a vibrant culinary environment. Cooks here can work in many restaurants and cafes. Companies like The Little Ferry Diner and The Little Ferry Restaurant Group provide promising career paths.
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1. Bareburger
   Average Salary: $34,000
   Bareburger offers exciting Cook positions in Hoboken, NJ. They focus on fresh, local ingredients and a fun, fast-paced kitchen environment. Bareburger operates multiple locations in the New York City area, including Hoboken.
   

1. Restaurant Manager
   Average Salary: $72,600
   Oversee daily operations in a bustling eatery. Coordinate with chefs and staff to ensure smooth service. Manage budgets and staff schedules to keep the business running well.
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2. Sous Chef
   Average Salary: $67,497
   Assist the head chef in creating menus and overseeing kitchen staff. Ensure food quality and presentation meet high standards. Manage kitchen operations and staff training.
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3. Restaurant Supervisor
   Average Salary: $59,250
   Supervise kitchen staff and ensure food is prepared to high standards. Handle customer complaints and ensure a clean, safe environment. Coordinate with managers to improve service.
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4. Catering Manager
   Average Salary: $54,750
   Plan and execute catering services for events. Work with clients to meet their specific needs. Coordinate with kitchen staff to prepare meals on time.
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5. Restaurant Shift Leader
   Average Salary: $36,947
   Lead kitchen staff during shifts. Ensure all food is prepared and served on time. Help with training new staff and maintaining kitchen standards.
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6. Line Cook
   Average Salary: $35,711
   Prepare meals quickly and efficiently. Work closely with chefs to follow recipes. Keep the kitchen area clean and organized.
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7. Pastry Cook
   Average Salary: $35,000
   Create delicious baked goods and desserts. Work with recipes to ensure consistency. Decorate pastries to make them visually appealing.
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8. Dietary Manager
   Average Salary: $34,725
   Plan menus that meet dietary needs. Work with chefs to prepare meals for special diets. Ensure food safety and quality standards are met.
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9. Barista
   Average Salary: $34,701
   Prepare coffee and other beverages. Serve customers with a friendly smile. Keep the coffee station clean and stocked.
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10. Baker
    Average Salary: $34,538
    Bake bread, pastries, and other baked goods. Follow recipes to ensure quality. Decorate and present baked items attractively.
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