Cook Salary in Leland, NC

In Leland, NC, cooks can expect to earn a competitive salary. The average annual salary for a cook in this area is around $29,824. This figure can vary based on experience, the type of establishment, and specific skills. Cooks who work in high-end restaurants or hotels may earn more, while those in smaller, local eateries might earn less.

Factors that can influence a cook's salary include:

• Years of experience
• Specialized skills, such as culinary arts training
• Type of cuisine prepared
• Location of the restaurant

Cooks who continue to develop their skills and gain experience can see their earnings increase over time.

1. Oak Island, NC
   Average Salary: $37,250
   In Oak Island, culinary professionals thrive in a vibrant beach town. Opportunities abound in local restaurants and resorts. Notable employers include the Oak Island Beach Club and various beachfront eateries.
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2. Wilmington, NC
   Average Salary: $31,292
   Wilmington offers a dynamic culinary scene with diverse dining options. Cooks can find jobs in upscale restaurants and casual cafes. Key establishments include The River House and The Freight House.
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3. Southport, NC
   Average Salary: $30,540
   Southport provides a charming setting for cooks to showcase their culinary talents. With a mix of local diners and fine dining, opportunities are plentiful. Look for openings at The Fish House and The Southport Inn.
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4. Myrtle Beach, SC
   Average Salary: $30,223
   Myrtle Beach is a bustling hub for culinary jobs. Cooks can work in a variety of settings, from beachside cafes to high-end restaurants. Popular employers include The Market Common and The Beach House Restaurant.
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5. Little River, SC
   Average Salary: $29,305
   Little River offers a relaxed atmosphere for cooks to thrive. With a focus on fresh seafood, local restaurants provide excellent opportunities. Consider applying at The River House Restaurant and The Little River Inn.
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6. Burgaw, NC
   Average Salary: $27,935
   Burgaw presents a welcoming environment for culinary professionals. Cooks can find jobs in family-owned restaurants and local eateries. Notable places to work include The Burgaw Diner and The River House Restaurant.
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7. Carolina Beach, NC
   Average Salary: $27,849
   Carolina Beach is a vibrant spot for cooks to explore their culinary skills. With a mix of beachside cafes and casual dining, opportunities are diverse. Look for openings at The Carolina Beach Boardwalk and The Fish House Restaurant.
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8. Hampstead, NC
   Average Salary: $27,804
   Hampstead offers a quaint setting for cooks to shine. With a focus on local cuisine, restaurants provide a variety of job opportunities. Consider applying at The Sea Gull Restaurant and The Hampstead Diner.
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9. Shallotte, NC
   Average Salary: $26,187
   Shallotte provides a charming backdrop for culinary professionals. Cooks can find jobs in local diners and family-owned restaurants. Notable employers include The Shallotte Diner and The River House Restaurant.
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10. Surf City, NC
    Average Salary: $25,954
    Surf City offers a laid-back environment for cooks to enjoy their craft. With a focus on fresh seafood, local restaurants provide excellent opportunities. Consider applying at The Surf City Beach House and The Fish House Restaurant.
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1. Applebee's
   Average Salary: $30,167
   Applebee's offers Cook jobs in Leland, NC. This position involves preparing meals and ensuring a pleasant dining experience. Applebee's operates in many locations across the United States, providing a chance for career growth.
   




2. Early Learning Academies
   Average Salary: $25,000
   Early Learning Academies provides Cook jobs in Leland, NC. This role includes preparing nutritious meals for children. The company runs several early learning centers, offering a stable work environment and opportunities for professional development.
   

1. Restaurant Manager
   Average Salary: $50,815
   Manages the daily operations of a restaurant. Oversees staff, ensures food quality, and handles customer service. Works in collaboration with chefs and kitchen staff to maintain smooth operations.
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2. Sous Chef
   Average Salary: $49,833
   Assists the head chef in managing the kitchen. Oversees food preparation and presentation. Ensures that the kitchen runs efficiently and meets high standards. Works in local dining establishments.
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3. Dietary Manager
   Average Salary: $44,717
   Manages the food service operations in healthcare or educational facilities. Ensures meals meet dietary needs and regulations. Works with kitchen staff to prepare and serve meals. Provides a vital service in community settings.
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4. Restaurant Supervisor
   Average Salary: $41,425
   Supervises kitchen staff and ensures food quality. Manages daily kitchen operations and staff schedules. Works closely with chefs and kitchen staff to maintain efficiency. Ensures a smooth dining experience for customers.
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5. Bartender Manager
   Average Salary: $37,500
   Manages the bar area of a restaurant or bar. Oversees bartenders and ensures smooth service. Works with kitchen staff to coordinate meal and drink service. Plays a key role in customer satisfaction.
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6. Line Cook
   Average Salary: $31,366
   Prepares food in a fast-paced kitchen environment. Works quickly and efficiently to meet orders. Follows recipes and kitchen standards. Works closely with other kitchen staff to ensure timely service.
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7. Caterer
   Average Salary: $31,350
   Prepares and serves food for events and parties. Manages food preparation and presentation for large gatherings. Works with clients to meet their specific needs. Provides a flexible and rewarding career option.
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8. Fast Food Restaurant Manager
   Average Salary: $31,298
   Manages the daily operations of a fast food restaurant. Oversees staff, ensures food quality, and handles customer service. Works in a fast-paced environment to meet customer demands. Ensures a positive dining experience.
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9. Restaurant Shift Leader
   Average Salary: $28,733
   Leads a team of kitchen staff during a shift. Ensures tasks are completed efficiently. Works closely with chefs and kitchen staff to maintain high standards. Provides guidance and support to team members.
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10. Dietary Aide
    Average Salary: $26,704
    Assists in food preparation and service in healthcare or educational settings. Works under the supervision of a dietary manager. Ensures meals are prepared and served according to dietary needs. Provides essential support in food service operations.
    Find Dietary Aide jobs in Leland, NC