Cook Salary in Portsmouth, OH

Cincinnati, OH
Average Salary: $35,435
Cincinnati offers diverse culinary options, making it a vibrant place for food enthusiasts. The city has many renowned restaurants and hotel chains where chefs prepare delicious meals. Cooks here can find opportunities with brands like Procter & Gamble's catering services.
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Mason, WV
Average Salary: $35,400
In Mason, the focus is on small, community-driven establishments. Cooks can enjoy a slower pace while creating personalized dishes. Local eateries often value fresh, local ingredients, offering a chance to connect with the community.
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Chillicothe, OH
Average Salary: $32,260
Chillicothe provides a cozy atmosphere with a mix of traditional and modern dining options. The local hospitality industry relies on skilled cooks to maintain a warm and inviting dining experience. Chefs can work in family-owned diners and local cafes.
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Waverly, OH
Average Salary: $31,838
Waverly's culinary scene is charming and inviting. Cooks here enjoy working in a supportive environment with a focus on quality and service. Opportunities exist in local eateries and community-focused restaurants.
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Jackson, OH
Average Salary: $30,775
Jackson offers a blend of classic and contemporary dining experiences. Cooks can find opportunities in local diners and family-owned restaurants that value tradition. The town's hospitality sector provides a welcoming environment for culinary professionals.
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Huntington, WV
Average Salary: $30,450
Huntington boasts a diverse culinary landscape with both urban and rural influences. Cooks can explore various dining styles in local restaurants and hotel kitchens. The area’s hospitality scene values creativity and skill in food preparation.
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Gallipolis, OH
Average Salary: $29,504
Gallipolis offers a peaceful environment with a focus on simple, home-cooked meals. Cooks here often work in small, family-run businesses where they can make a personal connection with customers. The town's dining scene values quality and community.
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Ashland, KY
Average Salary: $28,551
Ashland has a rich culinary heritage that blends traditional and modern cuisines. Cooks can find opportunities in local cafes and restaurants that emphasize fresh, local ingredients. The area’s hospitality industry values creativity and quality.
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Grayson, KY
Average Salary: $28,427
Grayson offers a quaint and welcoming dining experience. Cooks can work in cozy restaurants and cafes that focus on home-style cooking. The town’s dining scene values community and quality, providing a supportive environment for culinary professionals.
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Wheelersburg, OH
Average Salary: $27,375
Wheelersburg has a close-knit dining scene where cooks can enjoy a personal and relaxed work environment. The town’s restaurants often value tradition and quality, offering opportunities for chefs to create delicious meals in a supportive setting.
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CommuniCare Health Services
Average Salary: $40,286
CommuniCare Health Services offers competitive salaries for Cook jobs in Portsmouth, OH. They provide excellent benefits and work in various locations across the region. Cooks at CommuniCare Health Services prepare meals for residents and patients, following dietary needs and restrictions. This company values its team and offers opportunities for career growth.

Hillview Community Living Center
Average Salary: $26,000
Hillview Community Living Center provides Cook positions in Portsmouth, OH, with an average salary of $26,000. This company focuses on the care and comfort of its residents. Cooks here prepare nutritious meals and ensure residents enjoy their dining experience. Hillview Community Living Center is dedicated to fostering a supportive and welcoming environment.

Restaurant Manager
Average Salary: $61,597
An individual in this role oversees daily operations of a restaurant. They ensure smooth service and manage staff. This position works with local businesses to enhance dining experiences.
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Sous Chef
Average Salary: $44,100
This person assists the head chef in managing the kitchen. They coordinate cooking schedules and help maintain high food quality. Sous chefs work closely with restaurant staff to ensure efficiency.
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Dietary Aide
Average Salary: $32,033
A dietary aide supports patients with meal preparation. They ensure meals meet nutritional guidelines. This role requires attention to detail and a friendly demeanor, common in care facilities in the area.
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Line Cook
Average Salary: $31,163
In this role, the individual prepares ingredients and cooks food in large quantities. They work quickly and efficiently under pressure. Line cooks often work in busy kitchens in local eateries.
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Baker
Average Salary: $30,915
A baker creates a variety of baked goods. They follow recipes to ensure consistency and quality. This job is available in local bakeries and restaurants, focusing on fresh and delicious treats.
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Kitchen Manager
Average Salary: $30,000
This person supervises kitchen staff and operations. They ensure food safety and quality. Kitchen managers work in various dining establishments to keep the kitchen running smoothly.
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Restaurant Supervisor
Average Salary: $30,000
A supervisor ensures the restaurant runs efficiently. They oversee staff and manage daily tasks. This role involves working in local dining spots to enhance customer satisfaction.
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Pastry Cook
Average Salary: $28,000
This individual specializes in creating desserts. They follow recipes and create visually appealing items. Pastry cooks work in local cafes and restaurants, focusing on sweet treats.
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