Cook Salary in San Diego, CA

If you're considering a career as a Cook in San Diego, CA, you'll be pleased to know that the average yearly salary for this role is around $41,149. This figure provides a good overview of what you can expect to earn in this profession. The salary range for Cooks in San Diego varies, with the lowest 10% earning approximately $32,000 and the highest 10% earning around $52,660 per year. This range reflects the diverse opportunities available within the culinary field, allowing you to grow and advance in your career. With dedication and experience, you can aim for higher positions and potentially increase your earnings. Remember, these figures are averages, and your actual salary may vary based on factors such as experience, skills, and the specific employer. Nonetheless, a career as a Cook in San Diego offers a rewarding path with a promising salary outlook.

1. Coronado, CA
   Average Salary: $44,435
   In Coronado, you can find culinary opportunities in upscale restaurants and hotels. Work in a vibrant community with a focus on fresh, local ingredients.
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2. La Jolla, CA
   Average Salary: $42,828
   La Jolla offers a chance to cook in trendy cafes and fine dining establishments. Enjoy the scenic views and a community that values quality food.
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3. San Ysidro, CA
   Average Salary: $42,500
   San Ysidro provides diverse cooking jobs in family-owned eateries and larger restaurants. Experience a mix of traditional and modern cuisines.
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4. Jamul, CA
   Average Salary: $41,488
   Jamul features a variety of cooking positions in cozy diners and community-focused restaurants. Enjoy a slower pace and a tight-knit community.
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5. Del Mar, CA
   Average Salary: $40,517
   In Del Mar, you can work in elegant restaurants and beachside cafes. Enjoy the beautiful coastal setting and a clientele that appreciates fine dining.
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6. Poway, CA
   Average Salary: $40,033
   Poway offers cooking jobs in family-friendly restaurants and local eateries. Experience a supportive community and a variety of culinary styles.
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7. Lakeside, CA
   Average Salary: $40,017
   Lakeside provides opportunities in charming restaurants and cafes. Enjoy a peaceful environment and a focus on community-driven dining.
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8. La Mesa, CA
   Average Salary: $38,943
   La Mesa features a range of cooking positions in diverse restaurants and cafes. Experience a vibrant community and a variety of culinary traditions.
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9. Alpine, CA
   Average Salary: $38,573
   Alpine offers a chance to cook in cozy restaurants and local eateries. Enjoy the serene mountain setting and a community that values quality food.
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10. Chula Vista, CA
    Average Salary: $37,768
    Chula Vista provides diverse cooking jobs in a variety of restaurants and cafes. Experience a dynamic community and a mix of culinary influences.
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1. Marriott International
   Average Salary: $49,734
   Marriott International offers Cook jobs with a focus on creating a welcoming environment for guests. They operate numerous hotels in San Diego, including the Marriott Marquis San Diego Marina.
   




2. Hyatt
   Average Salary: $49,054
   Hyatt provides Cook positions that emphasize hospitality and quality service. They have several locations in San Diego, such as the Hyatt Regency San Diego.
   




3. Marriott Vacations Worldwide
   Average Salary: $48,760
   Marriott Vacations Worldwide offers Cook jobs with a focus on vacation ownership and hospitality. They operate various resorts in San Diego, including the Marriott's Grand Chateau.
   




4. Scripps Health
   Average Salary: $48,687
   Scripps Health provides Cook positions with an emphasis on health and wellness. They have multiple facilities in San Diego, such as Scripps Mercy Hospital.
   




5. Rady Children's Hospital
   Average Salary: $48,520
   Rady Children's Hospital offers Cook jobs with a focus on pediatric care. They have locations in San Diego, including the main hospital in Hillcrest.
   




6. EVANS HOTELS
   Average Salary: $47,642
   EVANS HOTELS provides Cook positions with an emphasis on personalized service. They operate several hotels in San Diego, including the Hotel del Coronado.
   




7. Hilton
   Average Salary: $47,008
   Hilton offers Cook jobs with a focus on luxury and hospitality. They have numerous locations in San Diego, such as the Hilton San Diego Bayfront.
   




8. Accor
   Average Salary: $46,490
   Accor provides Cook positions with an emphasis on international hospitality. They operate various hotels in San Diego, including the Fairmont Grand Del Mar.
   




9. UC San Diego Health
   Average Salary: $46,142
   UC San Diego Health offers Cook jobs with a focus on medical excellence. They have multiple facilities in San Diego, including UC San Diego Medical Center.
   




10. UC San Diego
    Average Salary: $45,890
    UC San Diego provides Cook positions with an emphasis on academic and research excellence. They have campuses throughout San Diego, including the main campus in La Jolla.
    

1. Dietary Manager
   Average Salary: $66,094
   Oversee the preparation and service of meals in healthcare facilities. Work with nutritionists to ensure meals are balanced and meet dietary needs. Manage kitchen staff and maintain kitchen cleanliness.
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2. Sous Chef
   Average Salary: $63,255
   Assist the head chef in managing kitchen operations. Oversee the preparation of meals and ensure food quality. Train and supervise kitchen staff.
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3. Restaurant Manager
   Average Salary: $63,037
   Manage daily operations of a restaurant. Oversee staff, handle customer service, and ensure smooth dining experience. Work closely with chefs to maintain food quality.
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4. Catering Manager
   Average Salary: $60,313
   Plan and execute catering services for events. Coordinate with clients to meet their specific needs. Manage kitchen staff and ensure timely delivery of meals.
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5. Kitchen Manager
   Average Salary: $52,580
   Supervise kitchen staff and ensure efficient kitchen operations. Maintain food quality and safety standards. Coordinate with other departments to ensure smooth service.
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6. Restaurant Supervisor
   Average Salary: $47,652
   Oversee restaurant staff and ensure smooth service. Handle customer complaints and ensure a positive dining experience. Assist in kitchen duties when needed.
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7. Pastry Chef
   Average Salary: $47,204
   Create and prepare desserts, pastries, and baked goods. Ensure high-quality and visually appealing presentation. Work closely with other chefs to coordinate menu items.
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8. Fast Food Restaurant Manager
   Average Salary: $46,824
   Manage daily operations of a fast food restaurant. Oversee staff and ensure efficient service. Maintain cleanliness and food safety standards.
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9. Food and Beverage Supervisor
   Average Salary: $46,718
   Supervise food and beverage staff in a hospitality setting. Ensure quality service and customer satisfaction. Coordinate with kitchen staff to meet service demands.
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10. Floor Supervisor
    Average Salary: $43,774
    Manage front-of-house staff in a restaurant. Ensure a welcoming and efficient service experience. Handle customer interactions and resolve issues.
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