Cook Salary in Temecula, CA

A Cook in Temecula, CA, can expect to earn a competitive salary. The average salary for this role is around $38,154 per year. This figure can vary based on experience, the type of restaurant, and specific duties. Cooks in Temecula often work in a variety of settings, from casual diners to upscale restaurants, which can influence their earnings.

Factors that can affect a Cook's salary include the following:

• Years of experience
• Specialization in a particular cuisine
• The size and reputation of the restaurant
• Additional responsibilities, such as managing kitchen staff or overseeing food preparation

1. Rancho Mirage, CA
   Average Salary: $42,379
   In Rancho Mirage, culinary professionals enjoy a vibrant dining scene. Many high-end restaurants and resorts offer exciting opportunities. Companies like The Parker Palm Resort provide a chance to work in luxury settings.
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2. Palm Desert, CA
   Average Salary: $40,304
   Palm Desert boasts a diverse food culture. Cooks here work in a variety of settings, from casual cafes to upscale dining. The city's growing population means steady demand for culinary talent.
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3. Fallbrook, CA
   Average Salary: $38,694
   Fallbrook offers a charming atmosphere for culinary work. Cooks can find jobs in family-owned restaurants and local eateries. The community's focus on fresh, local ingredients creates a unique dining experience.
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4. Escondido, CA
   Average Salary: $38,676
   Escondido provides a mix of traditional and modern dining options. Cooks here can explore various cuisines and styles. The city's growing food scene offers many opportunities for career growth.
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5. Riverside, CA
   Average Salary: $38,414
   Riverside is a vibrant city with a rich culinary landscape. Cooks can find jobs in a variety of settings, from trendy restaurants to established chains. The city's diverse population means a wide range of cuisines to explore.
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6. Calimesa, CA
   Average Salary: $38,400
   Calimesa offers a cozy, community-focused environment for culinary professionals. Cooks here can enjoy working in smaller, family-owned restaurants. The city's laid-back atmosphere makes it a great place to work.
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7. Wildomar, CA
   Average Salary: $38,306
   Wildomar provides a growing market for culinary talent. Cooks can find jobs in both casual and fine dining establishments. The city's expanding food scene offers many opportunities for chefs to showcase their skills.
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8. Perris, CA
   Average Salary: $38,264
   Perris offers a mix of traditional and modern dining options. Cooks here can work in a variety of settings, from local diners to upscale restaurants. The city's growing population means steady demand for culinary talent.
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9. San Marcos, CA
   Average Salary: $37,891
   San Marcos boasts a vibrant food culture. Cooks can find jobs in a variety of settings, from casual cafes to fine dining restaurants. The city's focus on fresh, local ingredients creates a unique dining experience.
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10. Hemet, CA
    Average Salary: $37,273
    Hemet offers a charming atmosphere for culinary professionals. Cooks here can work in family-owned restaurants and local eateries. The city's focus on fresh, local ingredients creates a unique dining experience.
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1. Highgate Senior Living
   Average Salary: $42,000
   Highgate Senior Living offers Cook positions in Temecula, CA. They provide excellent care and meals for seniors. Cooks prepare nutritious meals for their residents. Highgate Senior Living operates multiple locations in California.
   

   
   

2. Ponte Winery
   Average Salary: $41,600
   Ponte Winery in Temecula, CA, offers Cook jobs. They focus on creating a welcoming atmosphere for guests. Cooks prepare delicious meals and snacks for visitors. Ponte Winery is a popular destination for wine lovers.
   

   
   

3. Pechanga Resort & Casino
   Average Salary: $38,750
   Pechanga Resort & Casino in Temecula, CA, offers Cook positions. They provide a vibrant dining experience for guests. Cooks prepare a variety of dishes for different restaurants within the resort. Pechanga Resort & Casino is a major entertainment hub.
   

   
   

4. Temecula Creek Inn
   Average Salary: $38,636
   Temecula Creek Inn offers Cook jobs in Temecula, CA. They focus on providing a warm and inviting dining experience. Cooks prepare meals for the hotel's restaurant and guests. The inn is known for its luxurious accommodations and spa services.
   

   
   

5. Newport Healthcare
   Average Salary: $38,260
   Newport Healthcare offers Cook positions in Temecula, CA. They provide meals for patients and staff. Cooks prepare nutritious and balanced meals. Newport Healthcare focuses on mental health and wellness services.
   

   
   

6. Atria Senior Living
   Average Salary: $38,132
   Atria Senior Living offers Cook jobs in Temecula, CA. They provide meals for seniors in a caring environment. Cooks prepare delicious and healthy meals. Atria Senior Living operates multiple locations in California.
   

   
   

7. California Pizza Kitchen
   Average Salary: $36,783
   California Pizza Kitchen offers Cook positions in Temecula, CA. They focus on creating delicious pizzas and dishes. Cooks prepare meals for a vibrant dining experience. California Pizza Kitchen is a popular chain with many locations.
   

   
   

8. Luna Grill
   Average Salary: $36,500
   Luna Grill offers Cook jobs in Temecula, CA. They provide a variety of dishes in a casual setting. Cooks prepare meals for a diverse menu. Luna Grill is known for its friendly atmosphere and great food.
   

   
   

9. Rubio's Coastal Grill
   Average Salary: $36,000
   Rubio's Coastal Grill offers Cook positions in Temecula, CA. They focus on fresh and delicious seafood. Cooks prepare meals for a lively dining experience. Rubio's Coastal Grill is a popular fast-casual restaurant chain.
   

   
   

10. Buffalo Wild Wings
    Average Salary: $35,667
    Buffalo Wild Wings offers Cook jobs in Temecula, CA. They provide a variety of wings and bar food. Cooks prepare meals for a fun and energetic atmosphere. Buffalo Wild Wings is a well-known sports bar and restaurant.
    

1. Restaurant Manager
   Average Salary: $63,672
   Manages the daily operations of a restaurant. Oversees staff, ensures customer satisfaction, and handles inventory. Works closely with chefs to maintain high-quality food standards.
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2. Sous Chef
   Average Salary: $61,540
   Assists the head chef in managing the kitchen. Oversees food preparation and presentation. Ensures kitchen staff follow safety and hygiene standards. Often found in upscale dining establishments.
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3. Catering Manager
   Average Salary: $58,671
   Plans and coordinates food service for events. Manages catering staff and ensures timely delivery. Works with clients to meet their specific needs. Often seen in event planning companies.
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4. Floor Supervisor
   Average Salary: $47,871
   Ensures smooth operations on the dining floor. Manages waitstaff and coordinates service. Keeps the dining area clean and welcoming. Common in busy restaurants and cafes.
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5. Restaurant Supervisor
   Average Salary: $47,674
   Oversees daily operations in a restaurant. Ensures staff follows procedures. Handles customer complaints and feedback. Works in various types of dining establishments.
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6. Pastry Chef
   Average Salary: $45,667
   Creates delicious desserts and baked goods. Manages the pastry station and staff. Innovates with new recipes and presentations. Often found in bakeries and fine dining restaurants.
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7. Kitchen Manager
   Average Salary: $44,000
   Manages kitchen staff and operations. Ensures food quality and safety. Oversees inventory and supplies. Works in a variety of food service settings.
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8. Fast Food Restaurant Manager
   Average Salary: $42,633
   Manages fast food operations. Ensures efficient service and food quality. Oversees staff training and scheduling. Common in quick-service restaurants.
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9. Restaurant Shift Leader
   Average Salary: $41,333
   Leads a team during a specific shift. Ensures tasks are completed on time. Provides support to kitchen and floor staff. Often seen in busy dining environments.
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10. Food and Beverage Supervisor
    Average Salary: $41,150
    Manages both food and beverage services. Ensures high standards in both areas. Coordinates with staff to provide excellent service. Common in hotels and large restaurants.
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