Dietary Aide Salary in East Peoria, IL

In East Peoria, IL, a Dietary Aide can expect to earn a competitive salary. The average annual salary for a Dietary Aide in this area is around $28,539. This figure provides a good starting point for those considering this career path.

The salary range for Dietary Aides in East Peoria, IL, can vary. The lowest-paid 10% of workers earn about $19,950 per year. On the other hand, the highest-paid 10% earn around $33,040 annually. This range shows that there are opportunities for growth and advancement in this field. Factors such as experience, education, and specific skills can influence salary levels. A Dietary Aide with more experience or specialized training may earn more than the average.

1. Henry, IL
   Average Salary: $31,200
   In Henry, IL, you can work in a supportive environment, ensuring meals are prepared and served to patients and staff. Local hospitals and care facilities offer opportunities to grow and develop your skills.
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2. Metamora, IL
   Average Salary: $31,200
   Metamora, IL, provides a community-focused setting for those in the food service industry. Working here means you'll be part of a team that values quality and care in meal preparation.
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3. Lincoln, IL
   Average Salary: $30,575
   Lincoln, IL, offers a chance to work in a smaller city with a tight-knit community. Here, you can find positions in local care facilities and schools, where your role is crucial in providing nutritious meals.
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4. Morton, IL
   Average Salary: $29,832
   Morton, IL, is known for its vibrant community and excellent work opportunities. Working here means you'll be part of a team that ensures meals are not only delicious but also meet the dietary needs of individuals.
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5. Canton, IL
   Average Salary: $29,500
   Canton, IL, provides a welcoming environment for those looking to start or advance in the food service industry. Local healthcare facilities offer a variety of roles to suit different skill levels.
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6. Normal, IL
   Average Salary: $29,459
   In Normal, IL, you can find positions in educational institutions and healthcare facilities. Working here means you'll be part of a team that values the importance of nutrition and meal preparation.
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7. Bloomington, IL
   Average Salary: $28,834
   Bloomington, IL, offers a range of opportunities in the food service industry. Local hospitals and care facilities provide a supportive environment where you can develop your skills and advance in your career.
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8. Peoria, IL
   Average Salary: $28,799
   Peoria, IL, is a bustling city with many opportunities for those in the food service industry. Working here means you'll be part of a dynamic team that ensures meals are prepared to the highest standards.
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9. Washington, IL
   Average Salary: $28,573
   Washington, IL, offers a peaceful setting with a variety of job opportunities in the food service industry. Local care facilities and schools provide a supportive environment for you to grow and develop your skills.
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10. Galesburg, IL
    Average Salary: $28,516
    Galesburg, IL, provides a charming environment with many opportunities in the food service industry. Working here means you'll be part of a team that values the importance of nutrition and quality meal preparation.
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1. OSF HealthCare
   Average Salary: $33,040
   OSF HealthCare offers rewarding Dietary Aide jobs in East Peoria, IL. They provide excellent benefits and a supportive environment. Their facilities include Randall Residence, where they focus on quality care and nutrition for residents. This company values teamwork and dedication.
   

1. Registered Dietitian
   Average Salary: $68,133
   This role involves assessing and planning nutrition programs. They work in hospitals, schools, and private practices. Dietitians create meal plans and offer advice on healthy eating habits. They often collaborate with chefs and kitchen staff to ensure meals meet dietary needs.
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2. Catering Manager
   Average Salary: $51,775
   Catering managers oversee food service for events. They work with restaurants and caterers to provide meals for parties and functions. They ensure food quality and presentation meet client expectations. They coordinate with kitchen staff to prepare and deliver meals on time.
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3. Food Supervisor
   Average Salary: $50,000
   Food supervisors manage kitchen staff and ensure food safety. They work in restaurants, schools, and hospitals. They oversee food preparation and serving processes. They ensure all staff follow health and safety guidelines. They also handle inventory and ordering supplies.
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4. Food Service Director
   Average Salary: $47,270
   Food service directors manage large-scale food operations. They work in hospitals, schools, and corporate cafeterias. They oversee kitchen staff and ensure meals meet quality standards. They handle budgets and menu planning. They also ensure compliance with health regulations.
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5. Kitchen Manager
   Average Salary: $37,350
   Kitchen managers run daily kitchen operations. They work in restaurants, hotels, and catering companies. They oversee kitchen staff and ensure food is prepared on time. They manage inventory and order supplies. They also ensure the kitchen meets health and safety standards.
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