How much does a Dishwasher make in Chesterton, IN?
In Chesterton, Indiana, a Dishwasher makes an average yearly salary of about $28,008. This role is essential in the food service industry, and people in this job clean dishes and kitchen tools. People interested in this position can expect a variety of salaries.
The salary for a Dishwasher in Chesterton, IN can range from $24,000 to $30,000. Most often, the salary falls around the middle of this range. Some Dishwashers may earn slightly less, while others may earn more based on their experience and skills. The job pays well for its importance in keeping the kitchen clean and efficient.
What are the highest paying cities for a Dishwasher near Chesterton, IN?

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Gary, IN
Average Salary: $34,000
In Gary, Indiana, this position provides opportunities with local restaurants and hotels. Major employers include various dining establishments and the Hilton Garden Inn, offering competitive wages.
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Macomb, IL
Average Salary: $30,575
Working in Macomb, Illinois, offers a steady demand in the restaurant industry. Employees can find roles at popular spots like Olive Garden and local cafes, ensuring a consistent work environment.
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Hobart, IN
Average Salary: $30,000
Hobart, Indiana, features numerous eateries looking for diligent workers. The area is known for its welcoming community, making it a great place to start or continue a career.
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Merrillville, IN
Average Salary: $29,187
Merrillville offers a variety of positions in the food service sector. Workers can find employment at chains like Red Lobster and independent restaurants, enjoying a friendly work atmosphere.
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Valparaiso, IN
Average Salary: $28,897
Valparaiso, Indiana, has a growing demand for kitchen staff. The area's diverse dining options provide excellent opportunities for those in the industry.
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Schererville, IN
Average Salary: $26,701
In Schererville, Indiana, job seekers can find positions at local eateries and larger dining chains. The community's support for local businesses makes it an ideal place for growth.
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Cedar Lake, IN
Average Salary: $26,107
Cedar Lake offers a range of opportunities in the food service sector. Employees can work at family-owned restaurants and larger chains, benefiting from a supportive community.
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Crown Point, IN
Average Salary: $25,968
Crown Point, Indiana, has a vibrant food scene with many restaurants needing capable staff. Workers can gain valuable experience and build a solid career foundation.
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Hammond, IN
Average Salary: $25,771
Hammond offers diverse dining options, from casual eateries to upscale restaurants. This city provides many opportunities for growth and stability in the food service industry.
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Dyer, IN
Average Salary: $25,605
Dyer, Indiana, is known for its welcoming community and numerous dining establishments. Working here offers a chance to be part of a supportive work environment with many career opportunities.
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What are the best paying companies for a Dishwasher in Chesterton, IN?

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Bob Evans Restaurants
Average Salary: $30,004
Bob Evans Restaurants is a well-known chain with many locations. The company values teamwork and offers competitive pay for dishwashers. Employees work in bustling kitchens, ensuring dishes are washed promptly. The company operates in Chesterton and nearby areas, providing a chance to gain valuable experience.
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Gateway Triangle
Average Salary: $26,000
Gateway Triangle is a popular dining spot in Chesterton. Dishwashers play a crucial role in keeping the restaurant running smoothly. The company emphasizes teamwork and customer service. Working here gives employees exposure to a busy environment, perfect for learning quickly.
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StoryPoint
Average Salary: $25,433
StoryPoint is a notable employer in Chesterton. The company offers good pay and benefits for dishwashers. Employees work in a collaborative atmosphere, focusing on efficiency. Locations include Chesterton, providing a stable work environment. Dishwashers here gain valuable skills and experience.
What are the best paying Dishwasher related jobs in Chesterton, IN?

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Restaurant Manager
Average Salary: $54,533
Supervising kitchen staff and ensuring that the restaurant runs smoothly is a key responsibility. They coordinate with the kitchen team and manage inventory. Many local establishments offer this role, like Joe's Diner.
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Kitchen Manager
Average Salary: $40,000
They oversee kitchen operations and staff. This role requires strong organizational skills and a good understanding of food service. At places like The Blue Spoon Bistro, kitchen managers ensure everything runs efficiently.
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Line Cook
Average Salary: $32,467
Preparing meals quickly and efficiently is vital. They follow recipes and maintain kitchen cleanliness. Line cooks work in a fast-paced environment, such as at Sam's Seafood Shack.
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Barista
Average Salary: $29,936
Crafting coffee and other beverages is key. They interact with customers and keep the coffee area tidy. This position is available at spots like The Coffee Bean & Tea Leaf.
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Porter
Average Salary: $28,350
They transport guests' luggage and help with various tasks. This job requires physical stamina and a friendly demeanor. Local hotels, like the Holiday Inn Express, often need porters.
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Housekeeper
Average Salary: $28,104
Cleaning guest rooms and common areas is a must. They ensure everything is tidy and stocked with supplies. Many local hotels, including the Chesterton Inn, need housekeepers.
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Bartender
Average Salary: $27,640
Mixing drinks and interacting with guests is part of the job. They need to know about different drinks and ensure customer satisfaction. This role is available at establishments like The Local Taphouse.
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Laundry Attendant
Average Salary: $26,500
Washing and folding clothing is a daily task. They must follow laundry procedures to ensure cleanliness. Hotels, such as the Comfort Suites, often have this role.
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Food Runner
Average Salary: $24,000
Delivering food from the kitchen to tables is important. They must work quickly and accurately. Many dining establishments, such as The Bistro, need food runners.
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Busser
Average Salary: $20,253
Clearing tables and setting up for the next order is key. They need to work efficiently and keep the dining area tidy. Local restaurants like The Golden Spoon often hire bussers.
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