How much does a Dishwasher make in Cortland, NY?
Dishwasher jobs in Cortland, NY, offer a range of salaries. The average yearly salary for this role stands at $32,379. Most dishwashers earn between $30,818 and $34,091 per year. This range shows that experience and additional skills can lead to higher pay.
Dishwasher salaries vary with factors like the type of establishment and experience. Those in fine dining or busy restaurants often earn more. Entry-level dishwashers may start at the lower end of the scale, while those with several years of experience can earn closer to the upper range. Also, some dishwashers may receive tips, which can add to their total income.
What are the highest paying cities for a Dishwasher near Cortland, NY?

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Niagara Falls, NY
Average Salary: $37,762
Niagara Falls offers a vibrant dining scene, with many restaurants seeking hardworking individuals to join their teams. Positions often come with opportunities to learn from experienced chefs and serve a diverse clientele.
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Saratoga Springs, NY
Average Salary: $35,218
Saratoga Springs is known for its bustling hospitality industry. Workers here often find themselves in upscale dining environments where attention to detail is key. Companies like Saratoga Hilton and Great Mountain Inn frequently hire.
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Ithaca, NY
Average Salary: $33,963
Ithaca's college town atmosphere provides a steady demand for food service workers. Many positions are available in student-friendly eateries and family-owned restaurants, offering a chance to work in a casual yet engaging environment.
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Poughkeepsie, NY
Average Salary: $33,910
Poughkeepsie has a mix of family-owned and modern restaurants that value efficient and friendly service. Positions often provide a glimpse into the local dining culture, with a focus on quality and customer satisfaction.
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Albany, NY
Average Salary: $33,775
Albany's diverse food scene includes everything from casual cafes to fine dining establishments. Workers here enjoy a variety of shifts and the chance to be part of a dynamic, urban food culture.
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Liverpool, NY
Average Salary: $33,681
Liverpool offers a range of dining options where hardworking individuals can thrive. Positions often come with the opportunity to work in a team-oriented environment, with an emphasis on providing excellent service.
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Schenectady, NY
Average Salary: $33,447
Schenectady's culinary landscape features both traditional and contemporary restaurants. Workers in this city often find a welcoming community and a chance to grow their skills in a supportive environment.
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Syracuse, NY
Average Salary: $33,395
Syracuse has a bustling food scene with a variety of establishments looking for dedicated staff. From casual diners to upscale eateries, workers here enjoy a lively atmosphere and diverse clientele.
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Troy, NY
Average Salary: $33,036
Troy's restaurant industry offers many opportunities for those looking to enter the food service field. With a mix of classic and modern dining options, workers here can expect to serve a diverse range of customers.
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Watertown, NY
Average Salary: $32,810
Watertown has a charming food scene that values community and quality service. Workers here often find themselves in warm, welcoming environments where they can build lasting relationships with customers.
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What are the best paying companies for a Dishwasher in Cortland, NY?

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Applebee's
Average Salary: $32,208
Applebee's offers Dishwasher positions in Cortland, NY. They provide a welcoming environment and are part of a well-known restaurant chain. The company values teamwork and customer service. Dishwashers at Applebee's help keep the dining area clean, ensuring a pleasant dining experience for customers.
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The Rock
Average Salary: $31,389
The Rock has Dishwasher jobs in Cortland, NY. This local favorite offers a cozy atmosphere and supports staff development. Working as a Dishwasher here means you will help maintain a clean kitchen and assist in food preparation. The Rock's commitment to a family-friendly environment makes it a great place to work.
What are the best paying Dishwasher related jobs in Cortland, NY?

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Food and Beverage Supervisor
Average Salary: $55,000
Supervisors work in local restaurants and cafes, overseeing the kitchen and dining areas. They manage staff and ensure smooth operations. Supervisors create a welcoming environment for guests and customers.
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Restaurant Manager
Average Salary: $51,162
A manager runs the daily operations of a restaurant. They handle staff, customer service, and food quality. Managers ensure that the restaurant meets health standards and provides great service.
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Bartender
Average Salary: $48,500
Bartenders serve drinks in bars and restaurants. They mix cocktails and ensure customers enjoy their beverages. Bartenders often work in a fast-paced environment, needing strong multitasking skills.
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Line Cook
Average Salary: $43,164
Line cooks prepare food quickly in busy kitchens. They work closely with chefs to make delicious meals. Cooks need good attention to detail and the ability to work under pressure.
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Busser
Average Salary: $37,600
Bussers help keep dining areas clean and ready for new guests. They clear tables and assist waitstaff. Bussers play an important role in making sure the dining experience is pleasant.
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Barista
Average Salary: $34,238
Baristas make coffee and other drinks in coffee shops. They interact with customers and ensure orders are correct. Baristas need to be knowledgeable about different coffee beverages and brewing methods.
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Housekeeper
Average Salary: $32,385
Housekeepers clean rooms in hotels and motels. They make beds, tidy up spaces, and ensure a pleasant environment for guests. They need to be detail-oriented and work efficiently.
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Laundry Attendant
Average Salary: $31,833
Laundry attendants handle the washing, drying, and folding of laundry. They work in hotels, motels, and laundry services. This job requires attention to detail and the ability to handle large amounts of laundry.
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Kitchen Cleaner
Average Salary: $31,250
Kitchen cleaners ensure that kitchen areas are clean and safe. They clean equipment, floors, and surfaces. This role is essential for maintaining a hygienic environment in food preparation areas.
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