Dishwasher Salary in West Orange, NJ

Newark, NJ
Average Salary: $42,051
In Newark, restaurant and hotel kitchens rely on hard-working dishwashers to keep dishes clean. Popular spots like The Stone Rose and 21st Amendment Brewery often seek dependable dishwashers. These roles offer steady work and the chance to work in a bustling environment.
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Lyndhurst, NJ
Average Salary: $36,156
Working as a dishwasher in Lyndhurst means joining a community of kitchen staff who value efficiency and cleanliness. Local restaurants like La Dolce Vita seek dishwashers ready for quick shifts. These positions provide a good chance to get to know regulars and enjoy a welcoming atmosphere.
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Hackensack, NJ
Average Salary: $35,305
Hackensack's thriving dining scene depends on skilled dishwashers who can handle high volumes of dishes. At establishments such as T&D Korean BBQ, dishwashers play a vital role in maintaining a clean kitchen. This job offers a chance to work in a dynamic environment with a supportive team.
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Teaneck, NJ
Average Salary: $35,178
Teaneck's many eateries require diligent dishwashers to ensure a spotless kitchen. Working in places like Teaneck Diner, dishwashers here keep the kitchen running smoothly. These roles often provide consistent shifts and opportunities to work with friendly staff.
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Englewood, NJ
Average Salary: $34,859
In Englewood, dishwashers are essential to keeping dining areas clean and organized. Local spots like The Boathouse seek dishwashers who can manage busy shifts. These positions offer a chance to work in a lively atmosphere and gain valuable kitchen experience.
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Nutley, NJ
Average Salary: $34,800
Nutley's restaurants count on reliable dishwashers to maintain a clean dining environment. At places like The Olde Tavern, dishwashers support a friendly and fast-paced kitchen. These roles provide a steady work environment and the chance to meet both staff and customers.
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Paramus, NJ
Average Salary: $34,742
Paramus offers many opportunities for dishwashers to work in bustling kitchen settings. At restaurants like La Hacienda, dishwashers are key to keeping operations running smoothly. These positions often come with consistent hours and the chance to be part of a hardworking team.
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Fair Lawn, NJ
Average Salary: $34,714
Fair Lawn's dining scene needs hardworking dishwashers who can manage a steady flow of dishes. Local favorites such as Roma Trattoria often hire dishwashers ready for a fast-paced environment. These jobs offer the chance to work in a supportive team and gain valuable kitchen skills.
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Livingston, NJ
Average Salary: $34,488
Livingston's eateries rely on skilled dishwashers to keep the kitchen clean and efficient. At establishments like The Grange, dishwashers play a crucial role in maintaining a high standard of cleanliness. These roles provide a good work environment and the chance to learn from experienced kitchen staff.
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Rochelle Park, NJ
Average Salary: $34,188
Rochelle Park's restaurants need reliable dishwashers to ensure a spotless kitchen. Local spots like Bella Luna often seek dishwashers who can handle busy shifts with ease. These positions offer consistent work and the opportunity to be part of a close-knit kitchen team.
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Sunrise Senior Living
Average Salary: $34,273
Sunrise Senior Living is a prominent provider of senior living and care services. Dishwashers at Sunrise Senior Living ensure that dishes and silverware are cleaned to a high standard. These roles support dining areas in their locations throughout West Orange, NJ. Employees gain valuable experience in a setting that emphasizes care and quality.

Brookdale
Average Salary: $34,057
Brookdale offers senior living communities and health services. Dishwashers at Brookdale play a key role in maintaining cleanliness and hygiene in their dining areas. These positions are located in various Brookdale communities across West Orange, NJ. Working at Brookdale provides dishwashers with a chance to be part of a caring and dedicated team.

Restaurant Manager
Average Salary: $68,900
Restaurant managers ensure smooth operations in dining establishments. They oversee staff, manage schedules, and interact with suppliers. At local eateries, this role often coordinates with kitchen staff, including those working behind the scenes.
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Food and Beverage Supervisor
Average Salary: $45,000
Food and beverage supervisors oversee the dining experience. They ensure that staff provide great service and that food is served on time. These professionals work closely with kitchen teams to maintain smooth service operations.
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Porter
Average Salary: $44,000
Porters help guests with their luggage and provide other assistance. They often work in hotels and hospitality settings. Porters ensure guests have a comfortable stay by offering quick and friendly service.
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Line Cook
Average Salary: $42,502
Line cooks prepare meals quickly and efficiently in a fast-paced kitchen. They specialize in specific menu items and work under pressure. This role works hand-in-hand with dishwashers to keep the kitchen running smoothly.
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Housekeeper
Average Salary: $41,974
Housekeepers clean and maintain rooms in hotels and other lodging facilities. They ensure a tidy environment for guests. Working in hospitality, they often coordinate with kitchen staff to support overall cleanliness.
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Barista
Average Salary: $34,010
Baristas prepare and serve coffee and other beverages in cafes and restaurants. They take orders and ensure drinks are made to customers' specifications. This role works closely with front-of-house staff, including those handling dishes.
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Busser
Average Salary: $33,588
Bussers clear and reset tables in restaurants. They remove used dishes and silverware from the dining area. This job supports the workflow of the kitchen, especially when working with dishwashers.
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Bartender
Average Salary: $30,978
Bartenders mix and serve alcoholic and non-alcoholic drinks. They interact with customers and maintain a lively atmosphere. Bartenders often collaborate with kitchen staff to keep the service flowing smoothly.
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Food Runner
Average Salary: $30,150
Food runners deliver meals from the kitchen to the dining area. They ensure that orders are accurate and timely. This role helps maintain the efficiency of the kitchen by picking up clean dishes.
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