Kitchen Manager Salary in Charlotte, NC
How much does a Kitchen Manager make in Charlotte, NC?
A Kitchen Manager in Charlotte, NC, earns an average salary of $43,240 per year. This role involves overseeing kitchen operations, managing staff, and ensuring the smooth running of the kitchen. The salary can vary based on experience, the type of restaurant, and other factors.
Factors that can influence a Kitchen Manager's salary include:
- Experience: More experienced managers often earn higher salaries.
- Type of Restaurant: High-end restaurants may offer higher pay compared to casual dining spots.
- Location: Salaries can vary within different areas of Charlotte.
- Additional Responsibilities: Managers who handle extra duties, like inventory management or event planning, may earn more.
What are the highest paying cities for a Kitchen Manager near Charlotte, NC?

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Columbia, SC
Average Salary: $60,678
Columbia offers a vibrant food scene with many restaurants and cafes. A kitchen manager here can work with well-known eateries and enjoy a warm, welcoming community. The city's diverse culinary offerings provide ample opportunities for growth and innovation.
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Raleigh, NC
Average Salary: $56,925
In Raleigh, kitchen managers can find a mix of traditional and modern dining experiences. The city's growing food industry offers many chances for professional development. With a strong emphasis on quality, managers can thrive in this dynamic environment.
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Durham, NC
Average Salary: $49,742
Durham boasts a rich culinary culture with a variety of dining options. Kitchen managers here can work with innovative chefs and enjoy a supportive community. The city's commitment to food excellence creates a rewarding work environment.
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Concord, NC
Average Salary: $44,811
Concord offers a mix of local and chain restaurants. Kitchen managers can enjoy a friendly atmosphere and a chance to make a real impact. The city's growing food scene provides many opportunities for career advancement.
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Asheville, NC
Average Salary: $42,427
Asheville is known for its vibrant food culture and local flavors. Kitchen managers here can work with creative chefs and enjoy a laid-back yet professional environment. The city's focus on quality ingredients offers a unique experience.
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Kannapolis, NC
Average Salary: $41,000
Kannapolis provides a welcoming environment for kitchen managers. The city's smaller size means close-knit communities and a chance to build strong relationships. Managers can enjoy a supportive work atmosphere and a focus on quality.
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Winston-Salem, NC
Average Salary: $40,807
Winston-Salem offers a mix of traditional and modern dining options. Kitchen managers can work with experienced chefs and enjoy a vibrant food scene. The city's focus on quality and innovation provides many opportunities for growth.
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Greensboro, NC
Average Salary: $39,833
Greensboro has a diverse food scene with many opportunities for kitchen managers. The city's growing culinary culture offers a chance to work with creative chefs and enjoy a dynamic environment. Managers can thrive in this supportive community.
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Fayetteville, NC
Average Salary: $36,246
Fayetteville offers a mix of military and local dining experiences. Kitchen managers can enjoy a supportive community and a chance to work with a diverse clientele. The city's focus on quality and service provides many opportunities for professional development.
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Salisbury, NC
Average Salary: $28,917
Salisbury provides a welcoming environment for kitchen managers. The city's smaller size means close-knit communities and a chance to build strong relationships. Managers can enjoy a supportive work atmosphere and a focus on quality.
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What are the best paying companies for a Kitchen Manager in Charlotte, NC?

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Snooze an AM Eatery
Average Salary: $68,500
Snooze an AM Eatery offers a dynamic environment where Kitchen Managers oversee daily operations. They manage staff, ensure quality, and maintain high standards. The company operates in Charlotte, NC, and other locations.
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Condado Tacos
Average Salary: $42,000
Condado Tacos provides a vibrant setting for Kitchen Managers to lead teams and manage kitchen activities. They focus on delivering delicious meals and excellent service. Condado Tacos is located in Charlotte, NC, and other areas.
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East Coast Wings + Grill
Average Salary: $41,000
At East Coast Wings + Grill, Kitchen Managers play a key role in overseeing kitchen operations. They ensure smooth service and high-quality food. The company operates in Charlotte, NC, and other regions.
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White Duck Taco Shop
Average Salary: $36,400
White Duck Taco Shop offers a fun and fast-paced environment for Kitchen Managers. They manage kitchen staff and ensure food quality. The company is located in Charlotte, NC, and other locations.
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Honey Baked Ham Co. LLC
Average Salary: $31,000
Honey Baked Ham Co. LLC provides a supportive environment for Kitchen Managers. They oversee kitchen operations and ensure customer satisfaction. The company operates in Charlotte, NC, and other areas.
What are the best paying Kitchen Manager related jobs in Charlotte, NC?

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Nutrition Services Manager
Average Salary: $72,062
This role focuses on meal planning and nutrition. It works with chefs to create healthy menus. Companies like Sodexo and Compass Group offer these jobs.
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Food and Beverage Manager
Average Salary: $60,777
This position oversees all food and drink services. It ensures a great dining experience. Restaurants like The Cheesecake Factory and P.F. Chang's hire for these roles.
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Sous Chef
Average Salary: $58,050
This role helps the head chef run the kitchen. It manages daily operations and staff. Chefs work in places like The Ritz-Carlton and Charlotte Country Club.
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Catering Manager
Average Salary: $52,539
This job handles food service for events. It coordinates with clients and chefs. Companies like Bon Appétit and Sodexo offer these positions.
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Events Coordinator
Average Salary: $51,924
This role organizes events and meetings. It works with chefs to plan menus. Event planners work for venues like The Charlotte Convention Center and the Charlotte Motor Speedway.
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Restaurant Manager
Average Salary: $51,801
This position runs the day-to-day operations of a restaurant. It oversees staff and ensures customer satisfaction. Restaurants like Red Robin and Texas Roadhouse hire for these roles.
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Pastry Chef
Average Salary: $44,574
This job specializes in creating desserts. It requires creativity and skill in baking. Pastry chefs work in places like Boulangerie Charlotte and local bakeries.
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Kitchen Cleaner
Average Salary: $34,000
This role keeps the kitchen clean and safe. It involves sanitizing surfaces and equipment. Companies like Aramark and Bon Appétit offer these jobs.
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Dishwasher
Average Salary: $29,879
This position washes dishes and kitchen tools. It ensures everything is clean for the next use. Dishwashers work in restaurants like Applebee's and Olive Garden.
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