Kitchen Team Member Salary in Frederick, MD

Charlottesville, VA
Average Salary: $39,289
Working as a kitchen team member in Charlottesville offers a blend of vibrant community and excellent dining options. With popular spots like The C-Villa, you will have the chance to work with a diverse menu and skilled chefs. Charlottesville's rich history adds charm to the dining experience.
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Vienna, VA
Average Salary: $37,425
Vienna provides a dynamic environment for kitchen professionals. Many high-end restaurants seek dedicated team members to maintain their quality standards. Working here means being part of an area known for its upscale dining and vibrant social scene.
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Hagerstown, MD
Average Salary: $36,550
In Hagerstown, kitchen team members enjoy a mix of casual and fine dining experiences. The area's growing food scene offers opportunities to work in various settings, from local cafes to upscale restaurants.
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Silver Spring, MD
Average Salary: $35,879
Silver Spring's kitchen scene is diverse and dynamic. You can work in a bustling environment, preparing meals for a lively community. The city's mix of modern and traditional dining options provides a varied culinary experience.
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Gaithersburg, MD
Average Salary: $35,379
Gaithersburg offers a growing number of dining options that need skilled kitchen staff. Working here means being part of a fast-paced environment with many opportunities to learn and grow. The city's blend of cultures enriches the culinary offerings.
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Stafford, VA
Average Salary: $34,954
Stafford’s kitchen roles provide a unique blend of community and culinary skills. With various dining establishments, you can find a place that matches your style and expertise. The area's historic charm adds to the dining experience.
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Rockville, MD
Average Salary: $34,613
Rockville has a vibrant food scene that needs talented kitchen team members. Working here means being part of a creative environment with many opportunities to innovate and improve. The city's diverse population adds to the rich culinary tapestry.
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Baltimore, MD
Average Salary: $34,392
Baltimore offers a rich culinary landscape for kitchen professionals. From seafood to soul food, the city's diverse dining scene provides many opportunities. Working here means being part of a historic and vibrant food community.
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Bowie, MD
Average Salary: $34,119
Bowie’s kitchen roles offer a mix of casual and upscale dining experiences. The city's growing popularity means there are many new restaurants looking for skilled team members. Working here provides a chance to be part of a community that values good food.
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Ellicott City, MD
Average Salary: $33,520
Ellicott City provides a charming setting for kitchen team members. The historic town offers a variety of dining options, from local cafes to fine dining. Working here means being part of a close-knit community with a rich culinary heritage.
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Buffalo Wild Wings
Average Salary: $39,590
Buffalo Wild Wings offers exciting opportunities for Kitchen Team Members in Frederick, MD. These roles involve preparing and cooking food, maintaining cleanliness, and ensuring quality service. The company operates in various locations across the city, providing a vibrant work environment.

Chick-fil-A Restaurants
Average Salary: $30,139
Chick-fil-A Restaurants in Frederick, MD, provide rewarding positions for Kitchen Team Members. Employees assist in food preparation, kitchen maintenance, and customer service. The company has multiple locations throughout the area, offering a consistent and supportive workplace.

Pastry Chef
Average Salary: $48,000
A pastry chef crafts delectable desserts in a dynamic kitchen. These skilled cooks work at restaurants like Red Door Bakery and The Italian Grill. They prepare cakes, pastries, and other sweet treats for customers.
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Sous Chef
Average Salary: $43,391
The sous chef assists the head chef in managing the kitchen. They coordinate with kitchen staff at places like The Keg Steakhouse + Bar and Main Street Grille. Their role involves overseeing food preparation, managing schedules, and maintaining quality.
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Deli Slicer
Average Salary: $42,000
Deli slicers prepare and package deli meats and cheeses at stores like Weis Markets and Giant Food. They ensure products look appealing and meet customer needs. This job requires attention to detail and customer service skills.
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Delivery Driver
Average Salary: $40,672
Delivery drivers transport food to customers in their vehicles. They work for restaurants like Domino’s Pizza and Panera Bread. Drivers ensure timely and safe delivery of orders, providing a key service to the kitchen team.
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Caterer
Average Salary: $39,720
Caterers prepare food for events at venues such as Country Inn & Suites by Radisson and Hilton Garden Inn. They work closely with clients to meet specific dietary needs and preferences, ensuring events run smoothly.
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Bartender
Average Salary: $39,495
Bartenders serve drinks at places like The Ale House and The Federal Taphouse. They take drink orders, mix cocktails, and create a fun atmosphere. Strong customer service skills are essential in this role.
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Kitchen Manager
Average Salary: $38,000
A kitchen manager oversees the kitchen staff and operations at restaurants such as TGI Fridays and Chipotle Mexican Grill. They handle schedules, ensure quality, and coordinate with other departments for smooth service.
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Service Team Member
Average Salary: $35,027
Service team members interact with customers and serve food in dining areas. They work at restaurants like Applebee’s and Red Robin. Their role involves taking orders, serving food, and ensuring a great dining experience.
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Line Cook
Average Salary: $34,987
Line cooks prepare food quickly and efficiently in a restaurant kitchen. They work at establishments such as McDonald’s and Dunkin’. Line cooks follow recipes and maintain kitchen hygiene to keep the food production line running smoothly.
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Food Service Aide
Average Salary: $32,500
Food service aides assist in the preparation and serving of food. They work at places like school cafeterias and hospitals. These roles involve washing dishes, setting up food stations, and supporting kitchen staff.
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