Kitchen Team Member Salary in Huntington Beach, CA

Bellflower, CA
Average Salary: $50,184
Working in Bellflower, CA, offers a chance to join well-known restaurants that value culinary excellence. Team members gain valuable experience while serving a diverse community. Competitive wages and benefits make it an attractive option.
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Lakewood, CA
Average Salary: $44,273
In Lakewood, CA, kitchen team members support prominent dining establishments that emphasize quality and service. They work in a fast-paced environment, perfect for those seeking growth in the food industry. Competitive pay and a supportive team are key highlights.
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Pico Rivera, CA
Average Salary: $43,986
Pico Rivera, CA, provides a welcoming atmosphere for kitchen team members. They work alongside skilled chefs in restaurants that value tradition and innovation. The area offers a chance to develop skills and earn a stable income.
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Costa Mesa, CA
Average Salary: $41,290
Costa Mesa, CA, is known for its vibrant dining scene. Kitchen team members find opportunities in chic restaurants that focus on fresh, local ingredients. Working here means being part of a community that values culinary artistry.
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Garden Grove, CA
Average Salary: $40,997
In Garden Grove, CA, kitchen staff join restaurants that blend tradition with modern flavors. They work in a collaborative environment that fosters learning and growth. Competitive wages make it an appealing choice for job seekers.
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Long Beach, CA
Average Salary: $40,773
Long Beach, CA, offers a dynamic culinary environment for kitchen team members. They support restaurants that attract both locals and tourists. The area provides a chance to work with diverse cuisines and talented chefs.
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Seal Beach, CA
Average Salary: $40,444
Seal Beach, CA, has a vibrant food scene that values culinary excellence. Kitchen team members work in restaurants that emphasize quality and service. They enjoy a supportive work culture and attractive benefits.
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Fullerton, CA
Average Salary: $40,352
In Fullerton, CA, kitchen team members find opportunities in restaurants that focus on fresh, local ingredients. They work in a fast-paced setting, gaining valuable experience. Competitive wages and a supportive team are key highlights.
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Santa Ana, CA
Average Salary: $39,960
Santa Ana, CA, provides a diverse culinary landscape for kitchen team members. They join restaurants that blend traditional and modern flavors. The area offers a chance to develop skills and earn a stable income.
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Downey, CA
Average Salary: $39,910
Downey, CA, offers a welcoming atmosphere for kitchen team members. They work in restaurants that value culinary excellence and community. Competitive pay and a supportive team make it an attractive option.
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Chick-fil-A Restaurants
Average Salary: $45,000
Chick-fil-A Restaurants is known for its warm, family-friendly atmosphere and friendly service. As a Kitchen Team Member, you will help prepare delicious meals for guests. Chick-fil-A operates in Huntington Beach, offering an inviting environment to work and grow. This role provides an opportunity to learn and advance within the company.

Rubio's Coastal Grill
Average Salary: $40,500
Rubio's Coastal Grill serves fresh, quality ingredients with a fun, laid-back vibe. Working as a Kitchen Team Member at Rubio's means you will be part of a team that values teamwork and great food. The Huntington Beach location offers a vibrant setting where you can enjoy working in a dynamic kitchen environment.

Buffalo Wild Wings
Average Salary: $34,000
Buffalo Wild Wings is famous for its sports bar atmosphere and delicious wings. As a Kitchen Team Member, you will play a key role in preparing food for a lively crowd. The Huntington Beach location provides a fun work environment with opportunities to learn and grow in a fast-paced setting.

Pastry Chef
Average Salary: $70,500
A pastry chef creates delicious baked goods. They work in restaurants, bakeries, and hotels. This chef uses creativity and skill to make cakes, pastries, and desserts. Working in a bustling kitchen, they often collaborate with other kitchen staff to ensure a delightful dining experience.
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Sous Chef
Average Salary: $65,617
The sous chef plays a key role in the kitchen. They assist the head chef in managing daily operations. They oversee food preparation and kitchen staff. This position is ideal for those who love organization and leadership. The sous chef works closely with cooks and other kitchen team members.
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Kitchen Manager
Average Salary: $61,120
Kitchen managers supervise kitchen staff. They ensure smooth kitchen operations. Managers handle staff scheduling and inventory. This role requires strong leadership and communication skills. Kitchen managers often work in restaurants, hotels, and catering companies.
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Line Cook
Average Salary: $42,162
A line cook prepares meals quickly. They work in fast-paced kitchens. They cook dishes under the direction of the head chef. This role is perfect for those who love teamwork and variety. Line cooks often work in restaurants and cafes, ensuring food is ready on time.
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Delivery Driver
Average Salary: $41,705
Delivery drivers transport food to customers. They ensure orders arrive fresh and on time. This job requires attention to detail and a friendly attitude. Delivery drivers often work for restaurants, food delivery services, and catering companies. It's a great job for those who enjoy customer interaction.
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Deli Slicer
Average Salary: $40,750
Deli slicers prepare meats and cheeses. They slice and package deli items. This job is found in grocery stores and deli shops. Deli slicers need to work quickly and accurately. They also need to follow food safety guidelines to ensure products are safe to eat.
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Service Team Member
Average Salary: $38,283
Service team members interact with customers. They serve food and take orders. This role requires a friendly and efficient approach. Service team members work in restaurants, cafes, and hotels. They play a key role in customer satisfaction and overall dining experience.
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Bartender
Average Salary: $37,994
Bartenders mix drinks and serve beverages. They create cocktails and serve beer, wine, and soft drinks. This job is ideal for those who enjoy creativity and social interaction. Bartenders work in bars, restaurants, and hotels. They need to know about different drinks and mixology techniques.
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Food Service Aide
Average Salary: $37,333
Food service aides assist in the kitchen. They help prepare food and clean up. This entry-level job is a great start for those interested in the food industry. Food service aides work in schools, hospitals, and restaurants. They learn about food preparation and kitchen operations.
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Dishwasher
Average Salary: $35,702
Dishwashers clean dishes and kitchen equipment. They work in restaurants and cafeterias. This job requires attention to detail and a strong work ethic. Dishwashers ensure everything is spotless and ready for the next use. It’s a vital role in keeping the kitchen running smoothly.
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