How much does a Kitchen Team Member make in Norwalk, CT?
Kitchen Team Members in Norwalk, Connecticut, can expect a competitive yearly salary. According to recent data, the average yearly salary for this role is $34,699. This average helps job seekers understand what they might earn if they work in this field.
Looking at the salary distribution helps to see how pay rates vary. Most Kitchen Team Members earn between $34,145 and $35,109 a year. This shows that many earn close to the average. Some earn slightly more or less, but the majority fall within this range. Knowing these numbers helps job seekers set realistic expectations about their earnings.
What are the highest paying cities for a Kitchen Team Member near Norwalk, CT?

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New Haven, CT
Average Salary: $36,577
In New Haven, working as a kitchen team member offers a dynamic environment. With renowned places like Sally's Apizza, one can enjoy the experience of crafting iconic dishes. Teamwork is key, ensuring every meal meets the high standards of local diners.
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Norwalk, CT
Average Salary: $34,835
Norwalk provides a vibrant setting for those interested in kitchen roles. At places like The Coastal Kitchen, team members play a vital role in serving fresh seafood and local specialties. A friendly atmosphere encourages learning and growth in every shift.
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Shelton, CT
Average Salary: $34,677
Joining a kitchen team in Shelton means being part of a tight-knit community. Working in local spots like Blue Ginger Sushi provides the chance to create delicious and authentic dishes. The supportive team environment helps in mastering culinary skills effectively.
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Hartford, CT
Average Salary: $33,945
Hartford's kitchen scene is bustling with activity. Team members at places like The Breakfast Stop are crucial in serving hearty meals to both locals and visitors. The city’s rich culture adds flavor to the dining experience.
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Fairfield, CT
Average Salary: $32,913
In Fairfield, kitchen team roles are integral to the area’s dining culture. Working at establishments like Bella Luna Italian Restaurant offers the chance to prepare classic Italian dishes. A collaborative work environment ensures every meal is prepared to perfection.
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Stamford, CT
Average Salary: $32,436
Stamford's kitchen team members enjoy a vibrant culinary scene. At places like The Oyster House, team members contribute to crafting exquisite seafood dishes. The dynamic work environment supports professional growth and skill development.
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Milford, CT
Average Salary: $32,370
Milford offers a friendly atmosphere for kitchen team members. Working in local eateries like Pete's Fish & Oysters allows for the creation of fresh seafood delights. The community-focused approach enhances the dining experience for patrons.
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What are the best paying companies for a Kitchen Team Member in Norwalk, CT?

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Chick-fil-A Nona
Average Salary: $36,127
Chick-fil-A Nona is known for its positive work environment and supportive team. Kitchen Team Members here assist in preparing food quickly and safely. The Norwalk location is well-known for its community engagement and is part of a larger chain with locations across the country.
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Wegmans Food Markets
Average Salary: $34,500
At Wegmans Food Markets, Kitchen Team Members play a key role in the restaurant's daily operations. This company values teamwork and customer satisfaction. Wegmans is a beloved local grocery store and restaurant chain, with multiple locations in Connecticut, including Norwalk.
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Colony Grill
Average Salary: $32,370
Colony Grill offers a family-friendly atmosphere where Kitchen Team Members prepare meals with care and attention. This company prides itself on its friendly service and delicious food. Colony Grill has one location in Norwalk and is popular with locals for its comfort food.
What are the best paying Kitchen Team Member related jobs in Norwalk, CT?

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Sous Chef
Average Salary: $52,040
This role helps manage kitchen operations. They work with the head chef to prepare menus. They train other kitchen staff and ensure food quality.
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Delivery Driver
Average Salary: $50,098
This position involves delivering food to customers. Drivers need to ensure food stays fresh. They often work for local restaurants.
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Caterer
Average Salary: $48,656
Caterers prepare and serve food for events. They often work for banquet halls or event venues. Caterers must handle large orders on short notice.
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Pastry Chef
Average Salary: $41,690
This role focuses on creating desserts. Pastry chefs work in bakeries and restaurants. They must have strong skills in baking and decorating.
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Line Cook
Average Salary: $40,099
Line cooks prepare meals quickly. They work in fast-paced kitchens. They need to follow recipes and work well under pressure.
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Bartender
Average Salary: $38,594
Bartenders mix and serve drinks. They work in bars and restaurants. They must know a variety of cocktails and customer service.
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Food Service Aide
Average Salary: $37,238
This role helps keep the kitchen clean. Aides assist cooks and clean utensils. They work in schools or cafeterias.
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Food Runner
Average Salary: $35,262
Food runners deliver food from the kitchen to tables. They work in busy restaurants. They need to be fast and accurate.
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Service Team Member
Average Salary: $35,237
This role serves customers in a restaurant. They take orders and serve food. They need good communication skills.
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Dishwasher
Average Salary: $34,997
Dishwasher cleans dishes and utensils. They work in kitchens. They must handle hot water and detergents safely.
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