Line Cook Salary in Antioch, TN

Nashville, TN
Average Salary: $38,337
Nashville offers a vibrant food scene where culinary skills thrive. Cooks here often find themselves in busy kitchens, preparing meals quickly and efficiently. Popular restaurants such as Acme Feed & Seed and Hattie B's showcase the city's love for hot chicken and southern comfort food.
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Franklin, TN
Average Salary: $37,747
In Franklin, the job of a cook revolves around creating high-quality, locally-sourced dishes. This city values fresh ingredients and flavors, with many restaurants like The Pharmacy and George's Restaurant focusing on seasonal menus. The community atmosphere supports a friendly yet professional work environment.
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Brentwood, TN
Average Salary: $37,033
Working as a cook in Brentwood means being part of a diverse culinary landscape. The area includes a mix of family-owned eateries and trendy spots, offering cooks chances to experiment with a variety of cuisines. Dining options range from casual cafes to upscale dining, ensuring a dynamic kitchen experience.
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Dickson, TN
Average Salary: $34,792
Dickson's culinary environment is welcoming and community-focused. Cooks here enjoy a slower pace, perfect for mastering dishes without the rush. With local favorites such as The Tavern on Main, cooks contribute to a rich food culture that values homestyle cooking and fresh ingredients.
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Mount Juliet, TN
Average Salary: $33,855
Mount Juliet offers a variety of kitchen experiences for cooks. The town has a mix of casual diners and more formal restaurants, allowing chefs to grow their skills in different settings. Working at places like The Old Hickory Grill, cooks enjoy a supportive environment that emphasizes quality and customer satisfaction.
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Murfreesboro, TN
Average Salary: $33,571
In Murfreesboro, cooks work in a city known for its rich history and growing food scene. The area's restaurants, such as The Market at Cedar Grove, offer a mix of traditional and innovative dishes. The supportive community makes for a pleasant and engaging kitchen experience.
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Smyrna, TN
Average Salary: $32,153
Smyrna's food scene is diverse and welcoming, with a range of dining options from casual to upscale. Cooks here have the opportunity to work in a fast-paced environment, preparing a variety of dishes to satisfy a broad clientele. Popular spots like The Mill & Miner highlight the city's vibrant culinary culture.
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Lebanon, TN
Average Salary: $32,086
Lebanon offers a laid-back yet rewarding environment for cooks. With a mix of family-owned restaurants and trendy eateries, chefs here can enjoy a variety of culinary challenges. Working in places like The Red Lion Inn, cooks experience a blend of classic and modern cooking styles.
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Madison, TN
Average Salary: $31,653
Madison provides a dynamic setting for cooks, with a mix of casual diners and upscale restaurants. The area's food scene is vibrant and diverse, offering opportunities to work with a variety of cuisines. Popular dining spots like The Madison offer a lively kitchen environment with a focus on fresh and innovative dishes.
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Hendersonville, TN
Average Salary: $31,435
In Hendersonville, cooks enjoy a picturesque setting with a focus on fresh, local ingredients. The town's dining scene includes a mix of casual eateries and elegant restaurants, providing diverse experiences. Working in places like The General Morgan Inn, chefs appreciate the emphasis on quality and community.
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IHOP
Average Salary: $31,417
IHOP offers Line Cook jobs that involve preparing a variety of dishes. IHOP has locations in many areas, including Antioch. Cooks here work in a fast-paced environment and may need to handle large orders quickly.

McAlister's Deli
Average Salary: $27,000
McAlister’s Deli is known for its fresh sandwiches and salads. Line Cooks prepare ingredients and help make sandwiches. The company has locations in various regions, including Antioch. It offers a friendly work environment.

Domino's
Average Salary: $26,413
At Domino's, Line Cooks work on making pizzas. They handle dough, prepare toppings, and cook pizzas. Domino's has several locations in Antioch. Cooks here may work long shifts to meet delivery demands.

Culinary Arts Instructor
Average Salary: $52,049
This role teaches cooking skills to students. Culinary arts instructors prepare lesson plans and teach cooking techniques. They often work in community colleges and culinary schools. These positions are available at educational institutions in the area.
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Restaurant Manager
Average Salary: $48,198
A restaurant manager oversees daily operations. They hire staff, manage schedules, and ensure customer satisfaction. Many local restaurants need managers to lead their teams. These roles are available at various dining establishments in Antioch.
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Pastry Cook
Average Salary: $39,000
Pastry cooks specialize in desserts and baked goods. They follow recipes to create cakes, cookies, and pastries. These professionals work in bakeries and cafes. Opportunities exist at several dessert shops and culinary businesses in the city.
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Dietary Cook
Average Salary: $38,000
Dietary cooks prepare meals for specific dietary needs. They adjust recipes to meet health requirements. These roles are often found in hospitals and care facilities. Positions are available in healthcare institutions in the area.
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Restaurant Crew
Average Salary: $37,455
Restaurant crew members support kitchen and front-of-house operations. They help with food prep, plating, and customer service. These roles are essential in busy dining environments. Various restaurants in Antioch hire crew members to assist with daily tasks.
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Sous Chef
Average Salary: $36,000
A sous chef manages kitchen operations and assists the head chef. They oversee food prep and ensure menu quality. These positions are available at upscale dining establishments. Many local restaurants seek experienced sous chefs to join their teams.
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Cook, Cashier, Food Prep
Average Salary: $34,625
These roles involve preparing food and handling sales. Cooks prepare meals, cashiers handle payments, and food prep workers assist in kitchen tasks. These positions are common in fast-food and casual dining restaurants. Local eateries frequently hire staff for these roles.
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Dishwasher
Average Salary: $28,458
Dishwasher duties include cleaning dishes and kitchen equipment. They ensure a clean and safe environment. These roles are essential in any food service setting. Many local restaurants require dishwashers to maintain cleanliness.
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Baker
Average Salary: $26,500
Bakers create bread, pastries, and other baked items. They follow recipes and ensure high-quality products. These positions are found in bakeries and supermarkets. Opportunities exist at several local baking establishments.
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Sandwich Artist
Average Salary: $24,950
Sandwich artists craft sandwiches and other menu items. They focus on presentation and quality. These roles are popular in fast-food and sandwich shops. Local eateries often hire sandwich artists to meet customer demands.
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