Line Cook Salary in Auburn, NY

Cortland, NY
Average Salary: $47,872
In Cortland, a Line Cook position offers a chance to work in a vibrant community known for its culinary diversity. Restaurants like The Courtyard Café highlight local flavors, giving cooks a platform to shine. The area’s pleasant pace makes it easy to balance work and leisure.
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Geneva, NY
Average Salary: $41,750
Working in Geneva as a Line Cook means joining a team that values creativity and teamwork. Local eateries such as Geneva Local Kitchen provide a cozy environment. The city’s charming atmosphere offers a perfect backdrop for culinary excellence.
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Ithaca, NY
Average Salary: $41,548
Ithaca's vibrant food scene makes it an exciting place for Line Cooks. At popular spots like Ithaca Ale House, cooks have the chance to innovate with fresh, local ingredients. The university presence adds a youthful energy to the dining experience.
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Skaneateles, NY
Average Salary: $40,250
In Skaneateles, Line Cooks can enjoy a slower pace while creating delicious meals. Restaurants like The Lantern and The Boat House on Skaneateles Lake offer stunning views. The community spirit makes it a rewarding place to work.
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Saratoga Springs, NY
Average Salary: $39,798
Saratoga Springs provides a lively environment for Line Cooks, with restaurants like Saratoga Farmer’s Market Cafe attracting many visitors. The resort town’s dynamic atmosphere offers plenty of opportunities for culinary growth.
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Canandaigua, NY
Average Salary: $39,549
In Canandaigua, Line Cooks can thrive in a town that appreciates quality food. Restaurants such as The Village Bakery & Café offer a warm and inviting space. The area’s scenic beauty adds to the overall dining experience.
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Seneca Falls, NY
Average Salary: $39,400
Seneca Falls is an ideal location for those seeking a relaxed yet engaging work environment. Line Cooks here can find opportunities at charming spots like The Falls Café. The town’s rich history and scenic lakes create a unique backdrop.
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Buffalo, NY
Average Salary: $37,772
Buffalo offers a bustling culinary scene for Line Cooks, with popular restaurants like Anchor Bar and Duff’s providing a chance to perfect classic dishes. The city’s diverse food culture keeps things exciting and dynamic.
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Syracuse, NY
Average Salary: $37,729
In Syracuse, Line Cooks benefit from a diverse food landscape, with options like The Draft Room offering a lively setting. The city’s blend of urban and small-town charm makes it a unique place to cook.
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Troy, NY
Average Salary: $37,284
Troy’s culinary scene is vibrant and growing, with establishments like The Galloping Goose offering innovative dishes. Line Cooks here can enjoy a mix of traditional and modern cooking styles in a historic setting.
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Curley's Q
Average Salary: $43,667
Curley's Q in Auburn offers dynamic and rewarding opportunities for Line Cooks. At this popular spot, Line Cooks prepare delicious meals that delight customers. Curley's Q focuses on a team-oriented kitchen where each cook plays a vital role in creating a memorable dining experience. Line Cooks here work in a fast-paced environment, honing their skills and advancing their careers.

Marks Bistro
Average Salary: $37,440
Marks Bistro values culinary expertise and a strong work ethic in its Line Cooks. This charming eatery, located in Auburn, provides a supportive environment where cooks can grow professionally. Line Cooks at Marks Bistro prepare a variety of dishes, focusing on quality and taste. The bistro offers a warm, inviting atmosphere for both employees and guests, making it a great place to work and learn.

Restaurant Manager
Average Salary: $62,000
A restaurant manager oversees daily operations, ensuring smooth service. They coordinate with kitchen staff to keep meal prep on schedule. In Auburn, NY, this role can be found at popular spots like the XYZ Restaurant and Bistro.
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Fryer
Average Salary: $40,300
A fryer specializes in cooking various items like chicken and french fries. They work closely with line cooks to keep food fresh and delicious. Positions are available at local eateries such as Chef's Table and The Grill House.
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Sous Chef
Average Salary: $40,000
The sous chef assists the head chef in managing kitchen staff and meal prep. They ensure quality and consistency in dishes served. This role can be explored at establishments like Harvest Restaurant and The Grand Bistro in Auburn, NY.
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Dietary Cook
Average Salary: $34,333
A dietary cook prepares meals for those with specific dietary needs. They work in settings like hospitals and assisted living facilities. Auburn, NY, offers opportunities at Brookdale Auburn and The Village at Auburn.
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Baker
Average Salary: $34,200
Bakers create bread, pastries, and desserts. They follow recipes and maintain kitchen hygiene. Job openings exist at local bakeries such as Sweet Tooth Bakery and The Bread Basket in Auburn, NY.
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Dishwasher
Average Salary: $32,475
A dishwasher cleans dishes, utensils, and kitchen equipment. They ensure the kitchen stays tidy and safe. Positions are available at dining spots like The Dinner Plate and The Local Grill in Auburn, NY.
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