Line Cook Salary in Ballston Spa, NY

Voorheesville, NY
Average Salary: $41,841
Working in Voorheesville offers a chance to be part of a vibrant community. Many local restaurants seek skilled cooks who can handle busy kitchen environments. With the area's focus on farm-to-table dining, you can expect to work with fresh, local ingredients.
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Malta, NY
Average Salary: $41,571
Malta's hospitality scene is on the rise. Cooks here enjoy a laid-back atmosphere while working in modern kitchens. The town's small size means you'll get to know your coworkers quickly, making teamwork a breeze.
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Mechanicville, NY
Average Salary: $40,286
In Mechanicville, you'll find a mix of traditional and contemporary dining options. Cooks benefit from a supportive team and a chance to innovate with seasonal menus. The area's rich history adds a unique charm to the culinary experience.
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Saratoga Springs, NY
Average Salary: $39,984
Saratoga Springs attracts many tourists year-round, giving cooks a dynamic work environment. The fast pace challenges you to stay on your toes. With a variety of high-quality restaurants, there's plenty of room to grow your culinary skills.
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Schenectady, NY
Average Salary: $39,865
Schenectady's diverse dining scene offers many opportunities for growth. Cooks here often work in well-equipped kitchens with a focus on efficiency. The city's rich cultural backdrop adds an exciting element to your daily tasks.
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Albany, NY
Average Salary: $38,880
Albany's bustling kitchen environment provides a perfect setting for aspiring cooks. The city's numerous eateries offer various opportunities to learn and advance your skills. Cooks benefit from a rich culinary history and a growing food scene.
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Clifton Park, NY
Average Salary: $38,125
Clifton Park is known for its family-friendly atmosphere. Cooks here enjoy a friendly work environment with a focus on quality. Many local restaurants value creativity, giving cooks the chance to experiment with new dishes.
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Troy, NY
Average Salary: $37,133
Troy offers a mix of old and new in its culinary world. Cooks here benefit from a diverse menu and a chance to work with experienced chefs. The town's history adds a unique flavor to the dining experience.
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Cohoes, NY
Average Salary: $37,011
Cohoes's small-town feel creates a welcoming environment for cooks. The area’s local eateries often focus on community and quality. Cooks can expect a supportive team and a chance to develop their skills in a tight-knit setting.
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Halfmoon, NY
Average Salary: $36,069
Halfmoon provides a quiet, yet dynamic work environment for cooks. The area's dining spots value creativity and quality. Cooks here enjoy a relaxed atmosphere while having access to a variety of culinary experiences.
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Carson's Woodside Tavern
Average Salary: $42,571
Carson's Woodside Tavern in Ballston Spa offers Line Cooks a dynamic work environment. This establishment is known for its diverse menu and vibrant atmosphere. Line Cooks here work closely with the kitchen team to prepare and cook a variety of dishes to satisfy customers.

Mazzone Hospitality
Average Salary: $40,600
At Mazzone Hospitality, Line Cooks find rewarding positions in a well-established company. The company operates multiple locations, including Ballston Spa. Here, Line Cooks are part of a team focused on quality and customer satisfaction. They prepare food quickly and ensure every dish meets high standards.

Brickyard Tavern
Average Salary: $38,667
Brickyard Tavern provides a welcoming environment for Line Cooks in Ballston Spa. This company is known for its friendly staff and delicious food. Line Cooks here play a key role in the kitchen, preparing meals efficiently to keep the dining experience smooth and enjoyable for customers.

Whistling Kettle
Average Salary: $36,200
Whistling Kettle offers Line Cook positions in Ballston Spa with a focus on teamwork and quality. This company values its kitchen staff and provides a supportive environment. Line Cooks here work on creating tasty meals that delight customers at their Ballston Spa location.

AVI Foodsystems
Average Salary: $36,000
AVI Foodsystems in Ballston Spa offers Line Cook positions with a strong emphasis on innovation and efficiency. This company works to provide quality food services. Line Cooks at AVI Foodsystems are part of a team that ensures delicious and consistent meals for customers in Ballston Spa.

Restaurant Manager
Average Salary: $64,526
A restaurant manager oversees daily operations. They make sure staff work well together. They handle customer service and menu planning.
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Sous Chef
Average Salary: $55,000
A sous chef helps the head chef. They manage kitchen staff and prepare meals. They ensure dishes meet quality standards.
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Baker
Average Salary: $36,119
A baker makes bread, pastries, and desserts. They follow recipes and use ovens. They ensure products look and taste great.
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Dishwasher
Average Salary: $34,762
A dishwasher cleans dishes and utensils. They work in a fast-paced kitchen. They ensure cleanliness for the next shift.
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Sandwich Artist
Average Salary: $30,819
A sandwich artist creates custom sandwiches. They take orders and prepare ingredients. They ensure each sandwich looks and tastes good.
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