Position
City
Salary
A Line Cook in Banner Elk, NC, works in a fast-paced kitchen environment. They prepare meals quickly and efficiently. On average, a Line Cook can expect to earn about $36,152 a year. This is slightly lower than the national average for this role.
In Banner Elk, NC, Line Cooks have salaries that range quite a bit. Some earn closer to $34,000, while others can make up to $40,000 or more each year. These salaries depend on factors like experience, the specific restaurant, and the size of the kitchen. Most Line Cooks fall in the middle, earning between $35,000 and $38,000 annually. This range shows that with more experience and skills, Line Cooks can earn a good living.

Asheville, NC
Average Salary: $38,633
In Asheville, culinary excellence thrives. Line cooks work in vibrant restaurants, offering fresh, locally-sourced ingredients. The lively food scene attracts both tourists and locals alike.
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Mars Hill, NC
Average Salary: $36,750
Mars Hill offers a quaint setting for kitchen work. Line cooks here enjoy a slower pace while preparing meals. The local colleges bring in a steady stream of diners.
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Lake Lure, NC
Average Salary: $36,242
Lake Lure is a picturesque spot for cooks. The resort town attracts many visitors, keeping kitchens busy. Line cooks can enjoy beautiful views while working in cozy eateries.
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Banner Elk, NC
Average Salary: $35,951
Banner Elk has a dynamic food scene with many seasonal visitors. Line cooks face a steady flow of patrons, especially during the ski season. The town offers a mix of local and tourist-friendly dining options.
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Blowing Rock, NC
Average Salary: $35,709
Blowing Rock’s scenic beauty draws many diners. Line cooks here work in charming settings, often with stunning views. The town’s restaurants provide a variety of cuisines to cater to tourists.
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Boone, NC
Average Salary: $33,073
Boone is home to Appalachian State University, boosting its culinary scene. Line cooks work in diverse settings, from casual cafes to upscale dining. The student population adds to the restaurant traffic.
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Blairsville, GA
Average Salary: $32,069
Blairsville offers a warm, friendly environment for cooks. The town’s dining options range from family-owned spots to trendy cafes. Line cooks find a supportive community in this close-knit area.
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Hickory, NC
Average Salary: $30,821
Hickory’s vibrant food culture keeps line cooks busy. The town is famous for its barbecue, but there are many other dining choices as well. Cooks here enjoy a lively, active kitchen environment.
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West Jefferson, NC
Average Salary: $30,296
West Jefferson provides a mix of local charm and steady restaurant work. Line cooks here cater to both locals and visitors, often preparing hearty, comforting meals. The area’s dining scene is welcoming and diverse.
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Morganton, NC
Average Salary: $30,103
Morganton has a charming and bustling food scene. Line cooks work in a variety of settings, from family-run places to larger establishments. The town’s diverse dining options offer plenty of opportunities.
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Epic Chophouse
Average Salary: $38,000
Epic Chophouse in Banner Elk, NC offers an exciting environment for Line Cooks. They focus on preparing high-quality meals in a lively restaurant setting. The team works closely together to serve delicious food to guests. This company provides a great chance to grow your cooking skills.
Banner Elk Cafe
Average Salary: $35,000
Banner Elk Cafe is known for its friendly atmosphere and commitment to quality food. Line Cooks here play a crucial role in making sure meals are ready on time. This cafe is popular with locals and visitors. It’s a great place for those who love to cook and want to be part of a welcoming team.

Sous Chef
Average Salary: $43,650
In this role, you will work closely with the head chef. Tasks include overseeing kitchen operations, preparing ingredients, and assisting with menu development. Companies like local fine dining establishments and well-known chains in the area hire for this position.
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Baker
Average Salary: $32,800
You will focus on creating delicious pastries and bread. Your skills will help maintain the quality of baked goods. Opportunities can be found at local bakeries or larger restaurant groups. Your expertise can help any establishment thrive.
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Restaurant Manager
Average Salary: $31,800
As a manager, you will lead a team and ensure smooth restaurant operations. Duties involve staff management, customer service, and menu planning. Management roles are available at various dining spots, from casual cafes to fine dining restaurants.
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Sandwich Artist
Average Salary: $29,778
You will craft sandwiches to perfection. This position requires a keen eye for presentation and a passion for quality ingredients. Sandwich shops and fast-casual restaurants in the area offer numerous opportunities for those skilled in creating mouth-watering sandwiches.
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Dishwasher
Average Salary: $28,477
In this essential role, you will keep the kitchen clean and organized. Tasks include washing dishes, utensils, and pots. This job is a great starting point for anyone interested in a career in the food industry. Local eateries and restaurants always need reliable dishwashers.
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