Position
City
Salary
In Basking Ridge, NJ, the average yearly salary for a Line Cook is around $38,299. Line Cooks prepare and cook food in restaurants, following recipes and directions. They often work in fast-paced kitchens.
Salary can vary based on experience and skills. Some Line Cooks earn between $35,182 and $39,909 a year. More experienced cooks may earn between $41,091 and $47,000 annually. Line Cooks can also earn tips, which can increase their total income. Understanding these numbers can help job seekers set realistic expectations for their career path.

Raritan, NJ
Average Salary: $44,103
Working in Raritan’s bustling food scene offers many opportunities for aspiring chefs. Notable restaurants and cafes seek skilled cooks to join their teams. The town’s diverse dining options provide a dynamic environment to grow and learn.
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Bernardsville, NJ
Average Salary: $43,000
Bernardsville’s charm makes it a delightful place for culinary professionals. Here, cooks can find positions at top-tier eateries that value quality and service. The area’s focus on fine dining provides a unique setting to hone culinary skills.
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Scotch Plains, NJ
Average Salary: $41,931
In Scotch Plains, line cooks can expect a supportive work environment with plenty of growth opportunities. The local restaurants emphasize teamwork and skill development. It’s a great place for those aiming to advance in their cooking careers.
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Bedminster, NJ
Average Salary: $41,789
Bedminster offers a serene atmosphere for cooks to thrive. The town’s eateries focus on creating a welcoming dining experience. Aspiring chefs will find a community that supports creativity and excellence in the kitchen.
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Flemington, NJ
Average Salary: $40,744
Flemington presents a vibrant culinary landscape for cooks. Local restaurants and cafes are looking for dedicated professionals to join their teams. The town’s growing food culture provides a dynamic and engaging work environment.
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Watchung, NJ
Average Salary: $40,500
In Watchung, cooks can enjoy a lively dining scene with many opportunities to learn and grow. The town’s restaurants are known for their commitment to quality and customer service. It’s an excellent place for culinary enthusiasts to advance their careers.
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Somerset, NJ
Average Salary: $39,652
Somerset offers a bustling culinary environment where cooks can thrive. The town’s diverse dining options provide a range of experiences. Cooks here can expect to work in well-established restaurants that value skill and dedication.
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New Providence, NJ
Average Salary: $39,053
New Providence’s vibrant food industry offers many opportunities for cooks. Local restaurants are known for their innovative menus and dedication to quality. Working here provides a chance to grow and learn in a dynamic environment.
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Morristown, NJ
Average Salary: $38,745
In Morristown, cooks can find positions at a variety of eateries that value creativity and teamwork. The town’s dining scene is diverse, providing many opportunities to learn and advance. It’s an ideal place for culinary professionals to develop their skills.
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Hillsborough, NJ
Average Salary: $37,907
Hillsborough’s welcoming atmosphere makes it a great place for cooks. Local restaurants focus on creating a great dining experience. The town’s food culture is vibrant and supportive, offering plenty of opportunities for growth.
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Stonebridge Companies
Average Salary: $40,000
Stonebridge Companies offers a dynamic environment for Line Cooks. They provide a variety of positions in Basking Ridge, NJ. Line Cooks here enjoy a supportive team culture and the chance to work with top-tier chefs.
Eurest
Average Salary: $36,824
At Eurest, Line Cooks in Basking Ridge, NJ, work in a fast-paced setting. They prepare meals for corporate events and cater to large gatherings. The company emphasizes teamwork and professional growth.

Private Chef
Average Salary: $100,000
A private chef in Basking Ridge crafts custom meals for clients in their homes. This role needs a keen sense of taste and detail. Companies like Williams-Sonoma and personal chef services offer such positions.
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Sous Chef
Average Salary: $55,438
As a sous chef, one assists the head chef in managing kitchen operations. This position requires strong leadership and organizational skills. Local restaurants, such as The Cottage Inn, look for capable sous chefs.
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Holiday Hire
Average Salary: $43,977
Holiday hires are often needed in the food service industry. This role may involve extra shifts during busy times. Companies such as local cafes and bistros seek seasonal help to manage the holiday rush.
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Dishwasher
Average Salary: $34,963
Dishwasher positions involve cleaning and maintaining kitchen equipment. This entry-level job is ideal for those starting in the food service industry. Restaurants like the Black Bear Diner hire dishwashers year-round.
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Baker
Average Salary: $33,286
Bakers in Basking Ridge create delightful pastries and bread. This role requires a steady hand and a passion for baking. Local bakeries, such as Bread for the City, often have openings for bakers.
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