Position
City
Salary
A Line Cook in Basking Ridge, NJ, typically earns around $38,365 per year. This range offers various earnings based on experience and skill level. Many Line Cooks make between $34,000 and $47,000 annually. These figures provide a good overview of what to expect in this role.
The salary distribution shows that most Line Cooks earn around $36,000 to $41,000. This range covers about 50% of the earners. It means that half of the Line Cooks earn slightly less, and half earn slightly more than this amount. This distribution helps understand the common income levels in the profession. Being aware of this can help job seekers set realistic salary expectations when applying for jobs.

Raritan, NJ
Average Salary: $43,542
Raritan offers a vibrant food scene. Here, cooks work in busy restaurants and family-owned eateries. Many establishments feature diverse menus, offering cooks a chance to refine their culinary skills.
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Bernardsville, NJ
Average Salary: $43,000
Bernardsville has a mix of upscale dining and cozy cafes. Working here means being part of a community that values high-quality food. Cooks often find themselves preparing dishes that reflect the area's affluent clientele.
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Scotch Plains, NJ
Average Salary: $41,689
In Scotch Plains, cooks often work in casual dining spots and trendy restaurants. This city's dining scene is dynamic, offering a variety of food experiences. Cooks can expect to work with fresh, local ingredients.
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Bedminster, NJ
Average Salary: $41,572
Bedminster’s culinary environment features both traditional and innovative dishes. Cooks here benefit from a community that appreciates quality cuisine. Opportunities exist in fine dining and casual eateries.
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Flemington, NJ
Average Salary: $41,272
Flemington offers a blend of classic and contemporary dining. Cooks can expect to work in an environment that values both tradition and innovation. The local food scene supports a variety of culinary styles.
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Watchung, NJ
Average Salary: $40,500
Watchung’s food scene is diverse and evolving. Cooks work in a variety of settings, from cozy bistros to modern restaurants. The area’s culinary landscape encourages creativity and skill development.
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New Providence, NJ
Average Salary: $39,169
New Providence features a mix of traditional and modern dining establishments. Cooks here enjoy a vibrant food culture. The area’s restaurants often emphasize fresh, locally-sourced ingredients.
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Somerset, NJ
Average Salary: $38,817
Somerset’s culinary scene is rich with opportunities for cooks. Restaurants in this area range from casual diners to upscale venues. Cooks can expect to work in an environment that values culinary excellence.
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Morristown, NJ
Average Salary: $38,640
Morristown offers a variety of dining options. Cooks here work in both historic and contemporary settings. The area’s food culture supports a wide range of culinary experiences.
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Hillsborough, NJ
Average Salary: $38,232
Hillsborough's food scene includes a mix of classic and modern restaurants. Cooks can expect a lively environment with diverse dining options. The area values quality and creativity in its culinary offerings.
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Stonebridge Companies
Average Salary: $40,000
Stonebridge Companies offers exciting opportunities for Line Cooks in Basking Ridge, NJ. They provide a fast-paced environment where Line Cooks prepare high-quality dishes for guests. With multiple locations, they aim to deliver excellent service and food.
Eurest
Average Salary: $36,765
Eurest is known for its commitment to culinary excellence. Line Cooks at Eurest in Basking Ridge work in well-equipped kitchens to create delicious meals. They focus on teamwork and efficiency, ensuring each dish meets high standards. Eurest operates multiple locations in the area.

Private Chef
Average Salary: $100,000
Working as a private chef requires culinary creativity. This role offers personalized menus for clients. It provides the chance to work closely with individuals, tailoring meals to their tastes.
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Sous Chef
Average Salary: $55,438
A sous chef works closely with head chefs to manage kitchen operations. This position ensures that food is prepared to the highest standards. It also involves training and guiding kitchen staff.
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Holiday Hire
Average Salary: $43,977
Holiday hire positions offer flexible work during peak times. This role is ideal for those seeking seasonal employment. It provides the chance to work in bustling environments.
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Dishwasher
Average Salary: $35,041
As a dishwasher, you ensure kitchen cleanliness. This position requires attention to detail. It involves washing dishes, pots, and utensils to maintain a hygienic environment.
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Baker
Average Salary: $33,267
Bakers create delicious baked goods for customers. This job involves using various ingredients to make bread, cakes, and pastries. It provides the chance to work with others in a busy kitchen.
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