Position
City
Salary
In Bedford, Indiana, a Line Cook earns an average yearly salary of about $33,418. This salary range can vary depending on many factors. These include experience, the type of restaurant, and the specific duties of the role. Line Cooks in Bedford can expect to find jobs that offer a range of pay depending on these elements.
For those starting out, salaries can begin lower. As Line Cooks gain experience, they often see their pay increase. An experienced Line Cook might earn closer to the higher end of the salary range. Here are some key points about Line Cook salaries in Bedford:
Overall, the Line Cook role in Bedford offers a fair salary that can improve with experience and skill development.

Seymour, IN
Average Salary: $32,740
In Seymour, a role in a kitchen brings the chance to work in local favorite spots like Moe's Southwest Grill. Cooks here handle fresh ingredients and quick service. This city values community and offers a warm, friendly workplace.
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Nashville, IN
Average Salary: $32,264
Nashville provides a mix of fast-paced and relaxed kitchen environments. Here, chefs often find positions in family-owned eateries, where attention to detail and teamwork are key. The city's charm makes it an enjoyable place to work and live.
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New Albany, IN
Average Salary: $32,045
Working in New Albany means joining a kitchen that serves both locals and tourists. Cooks here enjoy a variety of tasks, from daily specials to seasonal menus. The city's historic charm adds to the unique dining experience.
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Jasper, IN
Average Salary: $31,894
In Jasper, kitchen roles offer a chance to work in cozy, community-focused restaurants. Chefs here focus on creating hearty meals with local ingredients. The town's laid-back atmosphere makes for a pleasant work environment.
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Crawfordsville, IN
Average Salary: $31,810
Crawfordsville provides a variety of kitchen roles, often in places that emphasize fresh, homemade food. Cooks here work in a supportive setting, often getting to know their customers. The town's historic sites add to the cultural experience.
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Madison, IN
Average Salary: $30,744
Madison offers kitchen positions that range from casual diners to upscale restaurants. Chefs here appreciate a diverse menu and a chance to innovate. The city's arts scene provides a lively backdrop to daily work.
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Bloomington, IN
Average Salary: $30,685
Bloomington's kitchen jobs feature a mix of local and international cuisines. Cooks here work in a fast-paced yet collaborative environment. The city's college setting brings a youthful, energetic vibe to the workplace.
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Clarksville, IN
Average Salary: $30,404
In Clarksville, kitchen roles often involve preparing meals in family-style restaurants. Cooks here enjoy a supportive team and a chance to connect with the community. The city's small-town feel makes for a comfortable work atmosphere.
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Jeffersonville, IN
Average Salary: $30,304
Jeffersonville provides a range of kitchen opportunities, from traditional diners to modern cafes. Cooks here work with fresh, local ingredients. The city's historic charm and proximity to the river offer a unique dining experience.
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Evansville, IN
Average Salary: $29,933
Evansville offers kitchen roles in both casual and fine dining establishments. Chefs here appreciate a mix of traditional and innovative dishes. The city's vibrant arts and culture scene adds to the dynamic work environment.
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Substance Abuse Center
Average Salary: $35,750
The Substance Abuse Center provides meal services for those in recovery. They seek dedicated Line Cooks to prepare meals for clients. Their Bedford location offers a supportive work environment with opportunities for growth.
Bob Evans Restaurants
Average Salary: $32,000
Bob Evans Restaurants is a well-known chain serving hearty American meals. They look for skilled Line Cooks to help create delicious dishes. The Bedford location is part of a larger network, offering a chance to work in a familiar setting.

Restaurant Manager
Average Salary: $41,222
Manages the daily operations of local eateries. Oversees staff and ensures customer satisfaction. Works closely with cooks to maintain quality and efficiency.
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Baker
Average Salary: $37,000
Prepares and bakes bread, pastries, and other food items. Works in commercial kitchens at establishments. Requires attention to detail and baking skills.
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Dietary Cook
Average Salary: $31,600
Prepares meals for individuals with special dietary needs. Often works in healthcare facilities. Ensures meals meet nutritional requirements and taste good.
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Dishwasher
Average Salary: $29,459
Cleans dishes, utensils, and kitchen equipment. Works in restaurants and cafes. Maintains a clean and organized kitchen area.
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Sandwich Artist
Average Salary: $23,638
Creates and assembles sandwiches and other fast-food items. Works in quick-service restaurants. Requires speed and accuracy in food preparation.
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