Line Cook Salary in Bemidji, MN

Detroit Lakes, MN
Average Salary: $38,778
In Detroit Lakes, chefs work in welcoming dining establishments, crafting dishes that highlight local flavors. With a close-knit community, restaurants value teamwork and skill. Notable spots like Johnny's Cafe attract culinary talent.
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Baxter, MN
Average Salary: $37,978
Baxter offers a charming setting for culinary professionals. Chefs find opportunities in restaurants that emphasize fresh, local ingredients. Dining venues like Mountain Lake Lodge provide a scenic backdrop for a rewarding career.
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Brainerd, MN
Average Salary: $36,939
In Brainerd, chefs enjoy a vibrant food scene with a mix of casual and fine dining. Restaurants such as The Patio at Inn at Crosby Island seek skilled cooks who can handle a fast-paced environment while delivering delicious meals.
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Fargo, ND
Average Salary: $36,597
Fargo provides diverse culinary experiences, from casual diners to upscale restaurants. Chefs thrive in this dynamic environment, creating dishes that delight patrons. Local favorites like The Patio on Broadway offer exciting career opportunities.
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Moorhead, MN
Average Salary: $36,432
Moorhead boasts a bustling food scene where chefs can shine. Restaurants like The Fireside Bowl & Deli emphasize quality and creativity. Here, culinary talent is in high demand, offering growth and development.
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Hibbing, MN
Average Salary: $36,000
Hibbing offers a close-knit community where chefs can make a big impact. Restaurants like Hibbing Cafe & Deli value skilled cooks who can create comforting dishes. The town's support for local businesses fosters a nurturing work environment.
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Aitkin, MN
Average Salary: $34,833
In Aitkin, chefs enjoy a slower pace while still delivering high-quality meals. Restaurants such as Aitkin Family Restaurant appreciate hardworking individuals who can contribute to the town's welcoming atmosphere.
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Park Rapids, MN
Average Salary: $34,200
Park Rapids provides a serene backdrop for culinary professionals. Chefs find opportunities in charming eateries that value fresh, local ingredients. Places like North Country Cafe offer a great environment for culinary talent to flourish.
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Grand Forks, ND
Average Salary: $34,028
Grand Forks offers a mix of casual and fine dining, providing a variety of experiences for chefs. Restaurants like The Coffee Mill focus on quality and service. The city's vibrant community makes it an exciting place to work.
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Clearwater, MN
Average Salary: $33,947
Clearwater has a welcoming atmosphere for culinary professionals. Chefs can thrive in restaurants that emphasize fresh, local flavors. Local spots like Clearwater American Legion Auxiliary serve as great places to showcase culinary skills.
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Ruttger’s Birchmont Lodge
Average Salary: $38,625
Ruttger’s Birchmont Lodge offers Line Cook jobs with competitive pay. This resort-style hotel is located in Clearbrook, MN. They focus on providing a high-quality dining experience with a strong emphasis on customer satisfaction. Line Cooks here work in a fast-paced environment, preparing meals and ensuring food quality.

Bar 209
Average Salary: $38,000
Bar 209 in Bemidji, MN, offers Line Cook positions with a good salary. This local bar is known for its vibrant atmosphere and diverse menu. Line Cooks here are part of a small, dedicated team that values teamwork and creativity. The job involves preparing bar food, maintaining kitchen cleanliness, and ensuring quick service.

Green Mill Restaurants Inc.
Average Salary: $36,000
Green Mill Restaurants Inc. provides Line Cook jobs with a solid average salary. This company operates multiple locations in the Bemidji area. Line Cooks at Green Mill work in a dynamic kitchen, preparing a variety of dishes. They focus on maintaining high standards of food quality and service, making every customer’s dining experience enjoyable.

Buffalo Wild Wings
Average Salary: $30,167
Buffalo Wild Wings offers Line Cook jobs with a salary of $30,167. This well-known sports bar chain has several locations in Bemidji. Line Cooks here prepare a wide range of food, from classic wings to gourmet dishes. They work in a high-energy environment, ensuring food is served on time and meets the restaurant’s high standards.

Restaurant Manager
Average Salary: $68,333
In a bustling dining establishment, the manager oversees the kitchen and front-of-house operations. They coordinate with cooks and other staff to ensure smooth service. Managers often work for establishments like The Cozy Corner Cafe.
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Sous Chef
Average Salary: $50,372
This position works closely with the head chef to manage kitchen staff and daily tasks. They handle menu planning and ensure food quality. Sous chefs often find roles at high-end restaurants such as Lakeview Bistro.
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Cook, Cashier, Food Prep
Average Salary: $33,800
These roles involve preparing food and managing cash transactions. Cooks and prep staff handle tasks like chopping vegetables and assembling dishes. They often work in family-owned diners and cafes around the city.
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Baker
Average Salary: $30,578
Bakers create fresh bread, pastries, and other baked goods. They operate ovens and mix ingredients. Bakers can find positions in places like The Daily Bread Bakery, which serves the local community.
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Dishwasher
Average Salary: $28,189
This job involves washing dishes and maintaining a clean kitchen. Dishwashers work diligently to keep the kitchen running smoothly. They often find work at places like The Waterfront Restaurant.
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