Position
City
Salary
In Blaine, WA, a Line Cook can expect to earn an average yearly salary of about $36,148. This salary can vary based on experience and the specific restaurant. Many Line Cooks start at the lower end of the salary scale, around $34,260 per year. As they gain more experience, their earnings can rise significantly.
Some Line Cooks may earn more, especially if they work in busy restaurants or in areas with a higher cost of living. The best-paid Line Cooks in Blaine can earn up to $41,130 per year. This makes the role quite rewarding for those willing to work hard and advance in their careers.

Bellingham, WA
Average Salary: $39,505
In Bellingham, kitchen roles offer a mix of fast-paced and steady work. Major employers include The Fairhaven Hotel and various local diners. Cooks here enjoy a vibrant food scene and community support.
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Anacortes, WA
Average Salary: $38,962
Working in Anacortes means balancing seasonal tourism with local dining. Restaurants like Anthony's Deck provide exciting opportunities. The area's charm and waterfront dining spots add to the appeal.
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Mount Vernon, WA
Average Salary: $38,162
Mount Vernon offers a range of opportunities in its diverse culinary scene. Employers such as Skagit Valley College’s dining services create a steady demand. Cooks benefit from a supportive community and local flavor.
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Lynden, WA
Average Salary: $38,142
In Lynden, cooks can find work in a variety of settings, from local restaurants to larger food establishments. With its strong agricultural base, fresh ingredients are readily available. Employers like local farms and cafes provide diverse opportunities.
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Sedro-Woolley, WA
Average Salary: $35,498
Sedro-Woolley's kitchen jobs offer a blend of local charm and fresh, local produce. Restaurants here provide a close-knit community feel, making it a great place to work and grow in your culinary career.
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Ferndale, WA
Average Salary: $34,981
Ferndale provides a unique dining experience with its mix of local eateries and larger restaurants. Cooks here enjoy a diverse menu and the chance to work in a vibrant, community-focused environment.
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Vancouver, BC
Average Salary: $31,059
In Vancouver, the culinary scene is rich and varied. Cooks can find work in upscale restaurants or local cafes. Major employers include hotels and fine dining establishments, offering a dynamic work environment.
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White Rock, BC
Average Salary: $30,687
White Rock offers a quieter, yet vibrant dining scene. Cooks here can enjoy working in coastal restaurants, with fresh seafood readily available. The area's charm adds to the overall dining experience.
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Richmond, BC
Average Salary: $30,260
Richmond's diverse culinary landscape includes many Asian-inspired restaurants. Cooks here enjoy working in a multicultural environment with a variety of flavors to explore. Major employers include local dining establishments and larger food chains.
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Abbotsford, BC
Average Salary: $30,070
Abbotsford offers a mix of local and international dining options. Cooks can find work in a variety of settings, from casual diners to upscale restaurants. The area's strong agricultural base provides fresh, local ingredients.
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Columbia Hospitality
Average Salary: $39,571
Columbia Hospitality offers competitive pay for Line Cooks. They are known for providing a dynamic work environment with multiple locations in Blaine, WA. Employees here gain valuable experience and often receive opportunities for career advancement.
Domino's
Average Salary: $34,511
Domino's Pizza is a popular choice for Line Cooks seeking steady employment. This company has several locations in Blaine, WA, and offers a structured work environment. They provide training and support to help cooks improve their skills.

Culinary Specialist
Average Salary: $100,000
This role partners with kitchen teams to ensure menu excellence. It collaborates closely with head chefs to innovate dishes. Specialists often work at upscale dining establishments in the area.
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Sous Chef
Average Salary: $54,900
The sous chef leads the kitchen staff and ensures the daily operations run smoothly. They prepare and assist in the creation of the menu. Many hotels and fine dining restaurants seek qualified candidates in the region.
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Restaurant Manager
Average Salary: $43,000
A restaurant manager oversees all aspects of a restaurant's daily operations. They handle staff scheduling and customer service. Positions are available in various establishments from casual diners to fine dining.
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Dishwasher
Average Salary: $34,525
Dishwasher roles focus on cleaning dishes and kitchen tools. They work behind the scenes to keep the kitchen clean and efficient. Opportunities exist in many of the city's food service spots.
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Sandwich Artist
Average Salary: $34,200
Sandwich artists create a variety of sandwiches and wraps. They work in fast-paced environments, often serving large crowds. Many fast-food chains and local cafes offer these positions.
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