Line Cook Salary in Brooksville, FL

Sarasota, FL
Average Salary: $36,796
In Sarasota, culinary excellence shines as a line cook. Vibrant restaurants like The Ringling and The Garden Café offer exciting opportunities. Sarasota’s dining scene combines fresh ingredients with a bustling atmosphere.
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Bradenton, FL
Average Salary: $35,849
Bradenton provides a dynamic environment for line cooks. Prominent establishments such as Blue Moon Café and Sea Breeze Oyster Bar attract talented chefs. The city’s food culture offers diverse culinary experiences.
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Tampa, FL
Average Salary: $35,593
Tampa’s culinary landscape thrives with opportunities for line cooks. Restaurants like The Capital Grille and The Keg welcome skilled chefs. The city’s fast-paced dining scene demands efficiency and creativity.
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Palm Harbor, FL
Average Salary: $35,580
Palm Harbor offers a charming setting for line cooks. Local eateries such as The Oyster Company and The Boathouse provide a friendly work environment. The town’s dining culture is casual and welcoming.
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Clearwater, FL
Average Salary: $35,350
Clearwater’s dining scene offers exciting prospects for line cooks. Restaurants like The Lazy Lizard and The Lobster Pot feature a mix of casual and upscale dining. The city’s beachfront location adds a unique culinary flair.
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Tarpon Springs, FL
Average Salary: $34,991
Tarpon Springs is known for its rich Greek heritage, creating a unique environment for line cooks. Restaurants such as Sunset Greek Cafe and The Greek Restaurant emphasize traditional dishes. The town’s culinary scene is vibrant and community-focused.
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New Port Richey, FL
Average Salary: $34,835
New Port Richey provides a variety of options for line cooks. Restaurants like Café 42 and The Boathouse by the Bay attract culinary talent. The city’s laid-back atmosphere offers a relaxed work environment.
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Inverness, FL
Average Salary: $34,135
Inverness offers a tranquil setting for line cooks. Local restaurants such as The Boathouse at Floral City and The Brick & Mortar welcome skilled chefs. The town’s dining scene is warm and inviting.
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Lutz, FL
Average Salary: $33,929
Lutz provides a growing market for line cooks. Restaurants like The Capital Grille and The Keg offer career growth opportunities. The city’s expanding culinary scene is diverse and dynamic.
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Lakeland, FL
Average Salary: $33,447
Lakeland offers a range of opportunities for line cooks. Restaurants such as The Boathouse by the Bay and The Keg provide a vibrant culinary environment. The city’s diverse dining scene encourages culinary innovation.
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Hampton Golf
Average Salary: $35,313
Hampton Golf offers rewarding Line Cook positions. These roles are found in the restaurant at their golf club. This role provides a chance to work in a lively kitchen, crafting meals for guests. The atmosphere is vibrant, and the team is supportive.

Bob Evans Restaurants
Average Salary: $32,031
Bob Evans Restaurants has multiple locations in Brooksville, FL. The Line Cook job here is perfect for those who love preparing classic American dishes. The restaurant prides itself on family-friendly service. This position includes working in a fast-paced environment with a great team.

Olive Garden
Average Salary: $31,825
Olive Garden, a well-known Italian restaurant, offers Line Cook positions in Brooksville. This role involves preparing Italian dishes. The workplace is welcoming, and the team is friendly. Working here means learning new skills and enjoying a supportive work culture.

Keke's Breakfast Cafe
Average Salary: $31,250
Keke's Breakfast Cafe is a popular spot for delicious breakfast and brunch. The Line Cook position at Keke's involves making tasty breakfast items. The cafe has a warm, inviting atmosphere. Staff work together to ensure a great dining experience for customers.

Restaurant Manager
Average Salary: $56,764
This role oversees daily operations. Managers ensure smooth service and handle staff schedules. They work closely with kitchen staff, including those in the line cook position, to keep the restaurant running smoothly.
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Sous Chef
Average Salary: $50,433
An essential position in a kitchen. Sous chefs assist the head chef and manage the kitchen team. They ensure that food is prepared to the highest standards, working alongside line cooks to meet customer needs.
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Dietary Cook
Average Salary: $32,950
Dietary cooks prepare meals for special dietary needs. This role involves understanding various dietary restrictions. They collaborate with line cooks to ensure that all meals are prepared safely and correctly.
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Cook, Cashier, Food Prep
Average Salary: $32,350
This job combines cooking and customer service. Workers prepare food and handle transactions. They support line cooks in preparing meals efficiently and ensuring customer satisfaction.
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Dishwasher
Average Salary: $29,721
A key support role in any kitchen. Dishwashers clean and maintain kitchen equipment. They work closely with line cooks to ensure that tools and utensils are ready for use.
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Sandwich Artist
Average Salary: $28,756
This position specializes in making sandwiches. Artists create delicious and visually appealing sandwiches. They often work with line cooks to prepare ingredients and ensure timely service.
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Baker
Average Salary: $27,498
Bakers prepare a variety of baked goods. They work on dough, measure ingredients, and oversee baking times. Bakers collaborate with line cooks to provide fresh bread and pastries for the restaurant.
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