Line Cook Salary in Buffalo Grove, IL

Deerfield, IL
Average Salary: $41,339
In Deerfield, working in a culinary role offers a blend of community and quality. Local favorites such as high-end restaurants seek skilled cooks. Deerfield’s dining scene thrives on fresh ingredients and innovative menus.
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Chicago, IL
Average Salary: $40,505
Chicago presents a vibrant and dynamic culinary environment. The city’s diverse food scene provides numerous opportunities. With renowned establishments like Gibsons Bar & Steakhouse, chefs can develop their skills while serving diverse palates.
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Highland Park, IL
Average Salary: $40,300
Highland Park’s culinary world is both elegant and creative. Many upscale restaurants look for cooks who can handle high-quality standards. The community values fresh, local ingredients, making it a great place for food enthusiasts.
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Oak Brook, IL
Average Salary: $39,729
Oak Brook’s job market for cooks features upscale dining and fine dining experiences. This affluent suburb offers top-tier establishments that value culinary excellence. Cooks here often work in a fast-paced environment with attention to detail.
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Rolling Meadows, IL
Average Salary: $39,333
Rolling Meadows offers a mix of casual and fine dining options. Cooks in this area benefit from a variety of restaurant types. This community is known for its welcoming atmosphere, making it a pleasant place to work.
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Prospect Heights, IL
Average Salary: $39,250
In Prospect Heights, culinary roles are often found in community-focused restaurants. This area values local produce and traditional dishes. Working here provides a chance to connect with the local community.
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Northbrook, IL
Average Salary: $38,915
Northbrook boasts a variety of dining options, from casual eateries to fine dining. Cooks here often work in elegant settings with a focus on customer satisfaction. This affluent area provides opportunities to work with high standards.
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Mount Prospect, IL
Average Salary: $38,621
Mount Prospect’s culinary scene is vibrant, with many local restaurants seeking skilled cooks. The area offers a mix of casual and fine dining experiences. Cooks here enjoy a friendly work environment with a strong community feel.
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Elk Grove Village, IL
Average Salary: $38,250
Elk Grove Village provides a diverse culinary landscape, with both local eateries and chain restaurants. Cooks in this area can expect a mix of high-volume and relaxed environments. The community’s support for local businesses adds to the positive atmosphere.
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Barrington, IL
Average Salary: $38,146
Barrington offers a refined dining experience with many upscale restaurants. Cooks in this community often work in elegant settings with a focus on quality. The area’s emphasis on dining out makes it an appealing place for culinary professionals.
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K1 Speed
Average Salary: $35,667
K1 Speed in Buffalo Grove, IL, offers exciting Line Cook positions. The company combines a high-energy, fast-paced environment with fun team dynamics. Line Cooks here prepare food quickly for large groups, ensuring quality and consistency. K1 Speed's unique indoor go-karting experience creates a vibrant atmosphere, perfect for those who love cooking under pressure.

Domino's
Average Salary: $30,917
Domino's in Buffalo Grove, IL, provides Line Cook roles that focus on efficiency and teamwork. Line Cooks work in a busy kitchen, making pizzas and other menu items quickly and accurately. This role is ideal for those who enjoy a fast-paced environment with clear instructions. Domino’s is known for its friendly service and delicious food, making it a popular spot for families and groups.

Restaurant Manager
Average Salary: $60,645
Restaurant managers oversee daily operations, ensuring smooth service and high-quality food. They work closely with kitchen staff, including those in cook roles, to meet customer needs. Managers often run establishments, requiring strong organizational skills and a passion for food service.
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Baker
Average Salary: $44,640
Bakers specialize in preparing bread, pastries, and other baked goods. They work in commercial kitchens, focusing on recipes, ingredients, and presentation. Bakers often collaborate with cooks to create delicious meals for the restaurant's patrons.
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Sous Chef
Average Salary: $44,167
Sous chefs assist the head chef in managing kitchen staff and operations. They oversee daily tasks, ensuring meals are prepared on time and meet quality standards. Sous chefs often interact with cooks, providing guidance and support in food preparation.
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Pastry Cook
Average Salary: $40,000
Pastry cooks specialize in creating desserts and baked items. They work in fast-paced environments, focusing on recipes and presentation. Pastry cooks often collaborate with line cooks to ensure a complete and delicious menu for customers.
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Cook, Cashier, Food Prep
Average Salary: $34,000
Cooks prepare meals for customers, working under tight deadlines. Cashiers handle transactions, ensuring accuracy and providing excellent customer service. Food prep staff handle tasks like chopping and washing, supporting the main cooks. These roles work together to keep the restaurant running smoothly.
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Dishwasher
Average Salary: $33,061
Dishwasher roles focus on keeping kitchen areas clean. They wash dishes, utensils, and pots, ensuring hygiene and efficiency. Dishwashers work closely with cooks, providing a clean workspace to prepare food. This role is essential for maintaining a safe and orderly kitchen.
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Sandwich Artist
Average Salary: $29,712
Sandwich artists create custom sandwiches and salads. They work in fast-paced environments, focusing on speed and quality. Sandwich artists often collaborate with cooks to prepare ingredients, ensuring fresh and tasty options for customers.
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