Position
City
Salary
A Line Cook in Carolina Beach, NC, usually makes an average yearly salary of $35,112. This salary can vary based on experience, the restaurant, and the type of cuisine. Working in a busy area like Carolina Beach can sometimes lead to better pay due to higher demand for skilled cooks. A number of factors can influence a Line Cook’s earnings.
The pay for Line Cooks in Carolina Beach, NC, can range from around $23,000 to $40,000 a year. Most Line Cooks earn between $27,636 and $38,455. Those at the higher end of this range have more experience or work in high-end restaurants. Tips can also increase the total income. Cooks who work in areas with more tourists might see more tips during peak seasons.

Bald Head Island, NC
Average Salary: $40,929
On Bald Head Island, cooks in bustling restaurants help create a vibrant culinary scene. With seasonal ingredients, chefs prepare fresh meals, ensuring diners enjoy the best of the coast. Opportunities exist in renowned spots like the Bald Head Island Club.
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Southport, NC
Average Salary: $34,933
In Southport, line cooks work in a variety of family-friendly eateries and charming cafes. They bring together fresh seafood and local produce to delight guests. Popular restaurants such as The Ocean Cafe value skilled cooks who can adapt to busy dining environments.
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Wilmington, NC
Average Salary: $34,218
Wilmington offers a dynamic food scene for cooks with a passion for diverse cuisines. Cooks here often work in trendy restaurants and cafes, preparing dishes that appeal to a wide audience. Notable places include Fig, where creativity in the kitchen is encouraged.
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Hampstead, NC
Average Salary: $33,173
In Hampstead, cooks enjoy a laid-back atmosphere while crafting delicious meals. The area's local charm is reflected in the menu, often featuring fresh ingredients. Working in places like The Market offers a welcoming environment for culinary professionals.
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Surf City, NC
Average Salary: $32,695
Surf City's vibrant beach culture creates a lively setting for cooks. They prepare meals that reflect the ocean's bounty, with a focus on fresh seafood. Restaurants like Sand Dollar emphasize teamwork and efficiency in their kitchens.
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Ocean Isle Beach, NC
Average Salary: $30,474
On Ocean Isle Beach, cooks experience a seasonal rush during the summer months. They create dishes that highlight the area’s fresh seafood and local produce. Places like The Surf Club rely on cooks who can handle a fast-paced environment.
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Leland, NC
Average Salary: $30,273
In Leland, cooks benefit from a mix of local and tourist-driven dining options. They prepare meals that appeal to both residents and visitors. Restaurants such as The Fish Market value cooks who can deliver consistent quality in their dishes.
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Shallotte, NC
Average Salary: $29,855
Shallotte offers a community-focused dining environment for cooks. They work in establishments that emphasize local ingredients and fresh seafood. Cooks in places like The Corner Café enjoy a supportive team atmosphere.
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Sunset Beach, NC
Average Salary: $29,382
Sunset Beach provides a serene setting for cooks to create delightful meals. The area's relaxed vibe is reflected in the menu, featuring fresh and seasonal dishes. Cooks in local spots like Sunset Grill value teamwork and creativity.
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Calabash, NC
Average Salary: $28,298
In Calabash, cooks work in a welcoming atmosphere, preparing meals that highlight local flavors. The area's community-oriented dining scene values skilled cooks. Restaurants such as The Olde Tyme Kitchen offer a chance to grow in a supportive environment.
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Michael's Seafood
Average Salary: $36,933
Michael's Seafood offers competitive salaries for line cooks. They are well known for fresh seafood and family-style dining. This company operates several locations around Carolina Beach, NC, providing plenty of job opportunities. Line cooks here work in fast-paced kitchens, preparing delicious seafood dishes.
Domino's
Average Salary: $23,000
Domino's is a popular pizza chain with multiple locations in Carolina Beach, NC. They offer line cook positions that are ideal for those new to the food industry. Line cooks at Domino's prepare pizzas quickly and efficiently. This role is perfect for those who enjoy teamwork and fast-paced environments.

Restaurant Manager
Average Salary: $56,574
A restaurant manager ensures smooth operations. They oversee kitchen staff and manage daily tasks. This role involves coordinating with chefs and other staff to maintain high service standards.
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Sous Chef
Average Salary: $49,848
The sous chef assists the head chef in managing the kitchen. They help with menu planning and training new staff. This role requires strong leadership skills and culinary expertise.
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Dishwasher
Average Salary: $30,850
A dishwasher cleans dishes and kitchen equipment. This job is essential for maintaining a clean and organized kitchen. Dishwashers work behind the scenes to keep the restaurant running smoothly.
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Sandwich Artist
Average Salary: $19,850
Sandwich artists prepare and assemble sandwiches. They work closely with other kitchen staff to ensure quick service. This role is ideal for those who enjoy working in a fast-paced environment.
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