Line Cook Salary in Casa Grande, AZ

Scottsdale, AZ
Average Salary: $39,630
In Scottsdale, chefs work in high-end restaurants and hotels. The warm climate makes outdoor dining popular. Positions often include Hyatt Regency, Four Seasons, and The Phoenician.
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Phoenix, AZ
Average Salary: $38,750
Phoenix offers a mix of casual and upscale dining options. Line cooks here often prepare large volumes of food quickly. Well-known spots include Pizzeria Bianco, Pizzeria Locale, and O.H.E.N.S.
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Tempe, AZ
Average Salary: $38,443
Tempe provides a vibrant culinary scene with many university-related eateries. Chefs here enjoy a lively environment. Arizona State University influences the food scene, with places like The Greek and Aztec.
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Safford, AZ
Average Salary: $37,831
Safford has a smaller but growing dining scene. Line cooks often enjoy a quieter pace. Local favorites include The Patio and The Safford Cafe.
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Gilbert, AZ
Average Salary: $37,707
Gilbert offers a blend of family-style and trendy restaurants. The area's growth means many new dining options. Popular places include The Chandler Grill and Gilbert’s Table.
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Eloy, AZ
Average Salary: $37,600
In Eloy, line cooks find a more laid-back atmosphere. The community-focused dining scene includes local diners and casual eateries.
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Chandler, AZ
Average Salary: $37,151
Chandler’s dining scene is expanding with many new restaurants. Chefs here appreciate a mix of modern and traditional cuisine. Notable spots include The Chandler Hotel and Double Eagle II.
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Mesa, AZ
Average Salary: $36,371
Mesa provides a diverse dining experience with many family-owned restaurants. Line cooks enjoy a variety of cuisines. Popular locations include Mesa Grill and El Torero.
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Tucson, AZ
Average Salary: $35,995
Tucson’s culinary scene is rich and diverse. Chefs here often work with fresh, local ingredients. Known spots include Café Poca Cosa and El Charro Café.
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Maricopa, AZ
Average Salary: $35,282
Maricopa offers a smaller, community-oriented dining scene. Line cooks here enjoy a friendly environment. Local favorites include The Maricopa Café and The Maricopa Diner.
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Buffalo Wild Wings
Average Salary: $36,167
Buffalo Wild Wings offers exciting opportunities for Line Cooks. The company has several locations across Casa Grande, AZ, providing a dynamic work environment. Line Cooks here work in a fast-paced setting, preparing delicious wings and sides. The company values teamwork and offers opportunities for growth.

Angry Crab Shack
Average Salary: $32,000
Angry Crab Shack is a popular spot for those who love seafood. Line Cooks here have the chance to work in a fun and lively atmosphere. They prepare fresh seafood dishes that are a hit with customers. The company operates several locations in Casa Grande, AZ, and promotes a family-friendly work environment.

Francisco Grande Hotel & Golf Resort
Average Salary: $30,775
At Francisco Grande Hotel & Golf Resort, Line Cooks play a key role in providing dining experiences for guests. The resort offers a chance to work in a luxurious setting. Line Cooks here prepare meals for hotel guests and resort visitors, ensuring high standards of quality and service. The resort is located in Casa Grande, AZ, and offers a serene work environment.

Culinary Arts Instructor
Average Salary: $52,988
This role teaches others how to cook. It involves creating lesson plans and guiding students through kitchen tasks. Many culinary schools and community colleges offer these positions. Training in cooking and teaching skills is key.
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Sous Chef
Average Salary: $50,250
A sous chef assists the head chef in managing the kitchen. They oversee daily operations and supervise line cooks. This job demands strong leadership and cooking skills. Many restaurants in the area hire for this role.
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Restaurant Manager
Average Salary: $42,031
A restaurant manager runs the day-to-day operations of a dining establishment. They handle staff, schedules, and inventory. Strong communication and people skills are essential. This position offers opportunities in various types of restaurants.
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Cook, Cashier, Food Prep
Average Salary: $31,870
These roles involve preparing food, serving customers, and managing the cash register. They offer hands-on experience in a kitchen setting. Positions are available in fast-food and casual dining restaurants. Basic food handling and customer service skills are needed.
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Baker
Average Salary: $30,700
A baker specializes in creating breads, pastries, and desserts. They follow recipes and ensure quality control. This job requires attention to detail and creativity. Many bakeries and cafes in the city seek bakers with experience.
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Sandwich Artist
Average Salary: $29,853
A sandwich artist crafts a variety of sandwiches. They work quickly and ensure customer satisfaction. This role is ideal for those who enjoy food preparation and customer interaction. Many quick-service restaurants offer this position.
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Dishwasher
Average Salary: $29,767
A dishwasher cleans dishes, utensils, and kitchen equipment. They work behind the scenes to keep the kitchen running smoothly. This entry-level job is available in various dining establishments. Basic cleaning and organizational skills are needed.
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