Position
City
Salary
A Line Cook in Clayton, MO earns an average yearly salary of $36,161. This figure can vary based on experience, skills, and the restaurant’s location. Many cooks start with lower wages and increase their earnings with time and expertise.
Most Line Cooks in Clayton earn between $29,000 and $43,000 annually. This range reflects different levels of experience and restaurant types. Those who gain more experience often move up to better-paying positions, such as head cook or sous-chef.
The distribution of salaries shows that 15.08% of cooks earn around $31,545, while 7.54% earn about $35,364. These figures highlight the potential for growth in this career. Additionally, some top earners may make over $43,000 each year.

Maplewood, MO
Average Salary: $37,667
In Maplewood, culinary talent shines in local eateries. Cooks prepare dishes for quick service, balancing speed with quality. Nearby businesses offer steady job opportunities.
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Frontenac, MO
Average Salary: $37,421
Frontenac offers a quaint setting for cooks. Working in small restaurants, chefs create delicious meals. Fresh ingredients and community support add to the experience.
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Webster Groves, MO
Average Salary: $36,824
Webster Groves boasts a vibrant food scene. Line cooks work in trendy spots, serving creative dishes. The neighborhood's charm attracts diners and job seekers alike.
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Ballwin, MO
Average Salary: $35,730
Ballwin's growing population means more dining options. Cooks here focus on efficiency. Family-owned restaurants provide a friendly work environment.
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Richmond Heights, MO
Average Salary: $35,438
In Richmond Heights, cooks enjoy a mix of casual and fine dining. They prepare meals quickly while maintaining high standards. Local eateries value teamwork.
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St. Louis, MO
Average Salary: $35,230
St. Louis offers a diverse culinary landscape. Line cooks face a busy schedule. Large chains and local favorites alike need skilled workers.
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Hazelwood, MO
Average Salary: $34,800
Hazelwood presents a mix of industrial and dining jobs. Cooks handle busy shifts. Nearby businesses provide various employment opportunities.
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Des Peres, MO
Average Salary: $34,575
Des Peres is known for its cozy dining scene. Line cooks enjoy a relaxed pace. Local restaurants value skilled and reliable staff.
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Kirkwood, MO
Average Salary: $34,402
Kirkwood's dining scene benefits from its family-friendly atmosphere. Cooks prepare tasty dishes. The area's appeal draws a steady stream of diners.
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Creve Coeur, MO
Average Salary: $33,743
Creve Coeur offers upscale dining experiences. Cooks here aim for perfection in every dish. The community's demand for quality food supports many job openings.
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Five Iron Golf
Average Salary: $39,333
Five Iron Golf in Clayton, MO, offers a dynamic environment for Line Cooks. They focus on quality and service in their dining areas. With locations across the St. Louis area, they provide a lively work setting.
ISS Facility Services
Average Salary: $37,000
ISS Facility Services provides Line Cook positions with steady work in Clayton, MO. They focus on food services in various settings, including corporate and educational institutions. This offers Line Cooks opportunities in multiple locations.
Commerce Bank
Average Salary: $35,683
Commerce Bank in Clayton, MO, seeks Line Cooks for their on-site dining facilities. They emphasize providing great meals for their employees. This role offers a stable job with opportunities for growth within the bank’s facilities.

Restaurant Inspector
Average Salary: $98,500
This role focuses on ensuring safety and health standards. Inspectors work with eateries to keep them clean and safe. They visit local spots to check on their cleanliness.
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Restaurant Manager
Average Salary: $82,844
A manager oversees daily operations. They handle staff and make sure everything runs smoothly. They work with teams at popular local chains and fine dining establishments.
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Sous Chef
Average Salary: $60,167
A sous chef assists the head chef. They manage kitchen staff and help with meal prep. They work in busy kitchens, ensuring food is top quality. Many find roles in upscale restaurants.
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Pastry Cook
Average Salary: $41,150
This job involves making baked goods. Cooks work on cakes, pastries, and bread. They follow recipes to create delicious items. Bakeries and local cafes need skilled pastry cooks.
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Dishwasher
Average Salary: $32,441
A dishwasher cleans dishes and utensils. They work in a fast-paced kitchen environment. This role supports other kitchen staff, keeping things running smoothly. Many restaurants hire dishwashers.
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Sandwich Artist
Average Salary: $27,839
This position focuses on making sandwiches. Artists work quickly to prepare orders. They use fresh ingredients to make tasty sandwiches. Local sandwich shops look for skilled artists.
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