Line Cook Salary in Cornelius, NC

Tega Cay, SC
Average Salary: $40,714
Joining the culinary scene in Tega Cay offers a blend of bustling energy and a tight-knit community. The area’s dining spots, including high-end restaurants, depend on skilled cooks to keep the kitchen running smoothly. Opportunities exist for those eager to grow their cooking skills in a picturesque setting.
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Charlotte, NC
Average Salary: $35,415
Charlotte’s diverse food scene provides many options for aspiring chefs. Known for its mix of traditional and international cuisines, the city hosts numerous restaurants and cafes. This environment allows cooks to learn from experienced chefs and refine their culinary talents.
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Davidson, NC
Average Salary: $35,015
Davidson, a part of the greater Charlotte area, boasts a vibrant food culture. Here, cooks work in various restaurants, from casual eateries to fine dining establishments. The city’s growth offers a chance to gain valuable experience in a dynamic culinary environment.
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Huntersville, NC
Average Salary: $34,371
Huntersville, with its expanding food industry, presents a welcoming environment for cooks. This area features a range of dining options where cooks can work in both casual and upscale settings. It’s a great place to build a career with opportunities for advancement.
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Mooresville, NC
Average Salary: $34,299
Mooresville offers a charming atmosphere for culinary professionals. The city’s dining scene, featuring both local and chain restaurants, provides a variety of experiences. Cooks can enjoy a supportive community while enhancing their cooking skills.
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Matthews, NC
Average Salary: $33,796
Matthews’ growing food culture offers many chances for cooks to shine. The area’s dining establishments range from family-owned eateries to trendy restaurants. It’s an excellent place for cooks to work in a fast-paced and creative environment.
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Fort Mill, SC
Average Salary: $33,401
In Fort Mill, the culinary world is vibrant and welcoming. This city is home to a mix of casual and upscale dining options. Cooks can enjoy a variety of cuisines and work in a community that values quality food and skilled chefs.
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Belmont, NC
Average Salary: $33,157
Belmont offers a supportive culinary community where cooks can thrive. The area features a range of dining options that cater to different tastes. This environment is perfect for those looking to develop their culinary skills and advance in the industry.
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Concord, NC
Average Salary: $31,961
Concord’s food scene is dynamic and diverse, providing numerous opportunities for cooks. The city’s restaurants, from local favorites to national chains, offer a variety of experiences. It’s a great place to grow and gain valuable cooking experience.
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Gastonia, NC
Average Salary: $31,147
Gastonia’s culinary environment is thriving, with many opportunities for cooks. The area’s dining options range from cozy local spots to more formal establishments. This setting allows cooks to learn from experienced chefs and grow their careers.
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131 Main Restaurant
Average Salary: $37,000
131 Main Restaurant in Cornelius, NC offers exciting opportunities for Line Cooks. They provide a vibrant work environment with a chance to work in a high-energy kitchen. Their location serves diverse menus with a focus on fresh, local ingredients.

Clean Eatz
Average Salary: $35,000
Clean Eatz is a health-focused eatery in Cornelius, NC, looking for dedicated Line Cooks. They emphasize healthy, delicious meals made from organic ingredients. The company values sustainability and healthy cooking methods.

Mac's Speed Shop
Average Salary: $33,000
Mac's Speed Shop in Cornelius, NC is an established restaurant seeking Line Cooks. They offer a supportive environment with a focus on quick, delicious meals. Their menu is diverse, and they are known for their friendly service and fast-paced kitchen.

Sous Chef
Average Salary: $53,781
This role works closely with the head chef to oversee kitchen operations. It requires strong leadership and teamwork. Sous chefs in Cornelius manage staff, ensure meal quality, and help create menus.
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Restaurant Manager
Average Salary: $53,592
Managers guide the overall restaurant operations. They handle customer service, staff management, and inventory. In Cornelius, a manager oversees the smooth running of local eateries and dining establishments.
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Culinary Arts Instructor
Average Salary: $36,000
These professionals teach cooking skills to students. They often work in culinary schools or community colleges. Instructors in Cornelius prepare the next generation of cooks with hands-on experience and theoretical knowledge.
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Dietary Cook
Average Salary: $35,200
Dietary cooks prepare meals for specific dietary needs. They work in hospitals or assisted living facilities. In Cornelius, these cooks ensure patients receive nutritious and appropriate meals.
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Baker
Average Salary: $31,175
Bakers create bread, pastries, and other baked goods. They work in bakeries, restaurants, or supermarkets. Bakers in Cornelius bring a variety of delicious treats to the community.
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Dishwasher
Average Salary: $29,926
Dishwasher roles involve cleaning dishes and kitchen equipment. They work in restaurants, hotels, or cafeterias. In Cornelius, dishwashers keep the kitchen clean and ready for the next service.
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Restaurant Crew
Average Salary: $24,000
Restaurant crew members support kitchen and dining room operations. They may take orders, set tables, or assist cooks. In Cornelius, these positions offer flexible hours and a chance to learn the food service industry.
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Sandwich Artist
Average Salary: $23,210
Sandwich artists craft a variety of sandwiches and wraps. They work in fast-food or sandwich shops. In Cornelius, these professionals use creativity to make tasty, unique sandwiches for customers.
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