Position
City
Salary
In Dacula, GA, a Line Cook earns a yearly salary between $24,000 and $75,000. Most Line Cooks in this area make between $28,636 and $56,455 annually. The average yearly salary for a Line Cook in Dacula is around $30,364.
These salary ranges show that experience and skill level can affect earnings. New Line Cooks may start at the lower end of the scale. As they gain more experience, their salary can increase. Cooks who work in busy restaurants or have specialized skills might earn more.

Flowery Branch, GA
Average Salary: $39,417
In Flowery Branch, you will find a community where restaurant staff work closely together. Positions often include roles at local eateries known for their family-friendly atmosphere. The pace is fast, but the camaraderie among staff is strong.
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Atlanta, GA
Average Salary: $36,153
Atlanta offers a bustling food scene where culinary skills are highly valued. Many restaurants are looking for cooks who can handle high volume quickly. Well-known chains and trendy local spots provide diverse opportunities.
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Snellville, GA
Average Salary: $35,302
Snellville's dining scene is vibrant, with many local favorites that appreciate skilled cooks. These restaurants often emphasize quality and service, making it a great place to advance your culinary career.
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Tucker, GA
Average Salary: $34,683
Tucker's culinary environment is welcoming and supportive. Many local chefs value creativity in the kitchen. Positions here often include working at restaurants that focus on community and customer satisfaction.
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Norcross, GA
Average Salary: $33,953
Norcross provides a chance to work in a variety of settings, from casual dining to more formal restaurants. The area's dining scene is diverse, offering plenty of opportunities to learn and grow.
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Cumming, GA
Average Salary: $33,840
Cumming offers a relaxed atmosphere perfect for those who enjoy a slower pace. Restaurants here often focus on seasonal ingredients and local flavors, providing a unique cooking experience.
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Peachtree Corners, GA
Average Salary: $33,828
Peachtree Corners has a mix of upscale and casual dining options. Cooks here benefit from a supportive environment where teamwork is key. The area's diverse dining options allow for plenty of professional growth.
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Buford, GA
Average Salary: $33,313
Buford offers a range of opportunities for those in the culinary field. Many local restaurants emphasize quality and attention to detail, providing a great setting for cooks to thrive.
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Sugar Hill, GA
Average Salary: $33,215
Sugar Hill's dining scene is friendly and professional. Positions often involve working in cozy, community-focused restaurants where you can make a real difference in the kitchen.
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Decatur, GA
Average Salary: $32,353
Decatur is known for its charming eateries that value skilled cooks. Many restaurants here focus on fresh, locally-sourced ingredients, offering an enjoyable work environment.
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City Limits Bar & Grill
Average Salary: $34,391
City Limits Bar & Grill in Dacula offers exciting opportunities for Line Cooks. They focus on serving quality food and providing a great dining experience. City Limits is a popular spot for families and friends. They operate at 1278 Georgia Highway 81 S, Dacula, GA.
Stars and Strikes Family Entertainment Centers
Average Salary: $29,283
Stars and Strikes Family Entertainment Centers in Dacula hire Line Cooks who enjoy working in a lively environment. This company is a hub for family fun with bowling, arcade games, and dining. Stars and Strikes is located at 1330 Main St, Dacula, GA.
L&L Hawaiian Barbecue
Average Salary: $24,000
L&L Hawaiian Barbecue in Dacula offers a welcoming place for Line Cooks. They are known for their delicious Hawaiian dishes and warm atmosphere. L&L Hawaiian Barbecue operates at 1050 Peachtree Industrial Blvd Suite 100, Dacula, GA.

Baker
Average Salary: $42,000
Bakers prepare delicious baked goods for customers. They work in busy kitchens and must follow recipes closely. At local restaurants, bakers craft pastries and bread to meet high standards.
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Restaurant Manager
Average Salary: $41,940
A restaurant manager oversees daily operations. They ensure the kitchen runs smoothly and staff work well together. In Dacula, managers lead teams to create a great dining experience for guests.
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Sous Chef
Average Salary: $37,000
Sous chefs help head chefs with kitchen tasks. They manage food prep and cooking. In local eateries, sous chefs ensure meals come out on time and taste great.
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Cook, Cashier, Food Prep
Average Salary: $36,614
Cooks prepare ingredients and meals. Cashiers handle payments and customer orders. Food prep workers get ingredients ready for cooking. These roles work together to serve tasty food in restaurants.
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Dishwasher
Average Salary: $27,400
Dishwasher workers clean dishes and utensils. They ensure everything is spotless and ready for the next use. In busy kitchens, they help keep operations running smoothly.
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Sandwich Artist
Average Salary: $22,100
Sandwich artists create delicious sandwiches. They build them to order and ensure each one looks and tastes great. In local eateries, they craft sandwiches that customers love.
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