How much does a Line Cook make in Decatur, AL?
In Decatur, AL, a Line Cook earns an average yearly salary of around $29,572. This position involves preparing food in fast-paced kitchen environments, ensuring dishes meet quality standards, and supporting the kitchen team. The salary can vary based on experience and the specific restaurant.
To break it down, the lowest-paid Line Cooks earn about $23,800 per year, while the highest-paid can make up to $33,000 annually. This range reflects different levels of experience and the size of the restaurant. A Line Cook with a few years of experience might earn closer to the middle of this range, while those with more experience can earn towards the higher end. Being skilled and reliable can lead to higher pay and better opportunities in the industry.
What are the highest paying cities for a Line Cook near Decatur, AL?

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Nashville, TN
Average Salary: $38,427
Nashville offers a vibrant culinary scene. Line Cooks work in high-energy kitchens, preparing meals quickly. Popular restaurants like Acme Feed & Seed provide exciting opportunities.
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Memphis, TN
Average Salary: $33,857
Memphis is famous for its barbecue. Line Cooks here craft mouth-watering dishes. The city’s rich food culture offers diverse job prospects.
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Birmingham, AL
Average Salary: $33,587
Birmingham’s dining spots value fresh ingredients. Line Cooks play a key role in creating delicious meals. Local favorites such as Ox introduce new talents to the culinary world.
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Huntsville, AL
Average Salary: $32,695
Huntsville’s growing food scene needs skilled cooks. Line Cooks prepare meals with care and precision. The city’s eateries offer a mix of traditional and modern cuisine.
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Chattanooga, TN
Average Salary: $32,653
Chattanooga’s kitchens are busy and dynamic. Line Cooks handle fast-paced environments well. Local restaurants like 1889 offer a chance to explore Southern flavors.
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Decatur, GA
Average Salary: $32,395
Decatur’s culinary industry thrives on fresh cooking. Line Cooks contribute to a lively dining experience. The city’s diverse eateries provide a range of opportunities.
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Madison, AL
Average Salary: $32,292
Madison’s food market demands skilled cooks. Line Cooks create meals with attention to detail. The city’s growing food scene offers diverse kitchen experiences.
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Jackson, TN
Average Salary: $31,127
Jackson’s kitchens rely on fast and efficient cooks. Line Cooks ensure meals are ready on time. The city’s food culture is rich and varied.
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Montgomery, AL
Average Salary: $29,015
Montgomery offers a warm dining experience. Line Cooks prepare meals that delight diners. The city’s culinary scene includes many local favorites.
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Athens, AL
Average Salary: $28,646
Athens’s food culture is welcoming and supportive. Line Cooks find a community of fellow chefs. The city’s eateries provide a chance to showcase culinary skills.
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What are the best paying companies for a Line Cook in Decatur, AL?

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DoubleTree by Hilton
Average Salary: $33,000
DoubleTree by Hilton in Decatur offers rewarding opportunities for Line Cooks. This hotel restaurant provides a lively kitchen environment. Line Cooks prepare a variety of dishes to meet guests' needs. The hotel is located on US-31, making it a central spot for both locals and travelers.
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Alfonso's Pizza
Average Salary: $29,500
At Alfonso's Pizza, Line Cooks play a key role in creating delicious pizzas and sides. This family-owned business values teamwork and quality. The restaurant serves classic Italian dishes to the Decatur community. It is known for its warm atmosphere and friendly staff.
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IHOP
Average Salary: $24,767
IHOP in Decatur offers a dynamic work environment for Line Cooks. Here, cooks prepare breakfast, lunch, and dinner dishes. The restaurant is a staple in the area, attracting a diverse crowd. It is located on Beltline Rd, a busy street with high foot traffic.
What are the best paying Line Cook related jobs in Decatur, AL?

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Restaurant Crew
Average Salary: $59,000
Helping keep the kitchen running smoothly, crew members assist in various tasks. Working alongside line cooks, they ensure dishes get to the table quickly. Many restaurants hire crew members to support busy shifts.
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Sous Chef
Average Salary: $58,596
An experienced sous chef guides line cooks and ensures food quality. They manage kitchen operations and help create menus. Sous chefs work closely with chefs to keep the kitchen efficient and the menu exciting.
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Restaurant Manager
Average Salary: $56,797
A restaurant manager oversees all kitchen staff, including line cooks. They ensure the kitchen runs smoothly and customers are happy. Managers handle scheduling, inventory, and staff training to keep everything running well.
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Household Manager
Average Salary: $49,000
Household managers may oversee kitchen staff in larger establishments. They ensure all areas run smoothly, including the kitchen. This role often involves coordinating tasks and managing staff to keep the household running efficiently.
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Dishwasher
Average Salary: $32,201
Dishwashers clean dishes and utensils, freeing up line cooks for food prep. This role is crucial for a clean and efficient kitchen. Dishwashers work closely with cooks to keep the kitchen stocked and ready for the next meal.
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Dietary Cook
Average Salary: $27,410
Dietary cooks prepare meals for special needs, often working with line cooks. They ensure meals meet dietary requirements and taste great. This role requires attention to detail and a focus on health and nutrition.
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Sandwich Artist
Average Salary: $23,144
Sandwich artists create delicious sandwiches, often collaborating with line cooks. They ensure each sandwich is made to order and looks great. This position requires a keen eye for presentation and customer service skills.
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Baker
Average Salary: $21,000
Bakers prepare bread, pastries, and other baked goods, working with line cooks. They follow recipes and maintain a clean workspace. This role is essential for creating fresh, delicious baked items for customers.
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