Position
City
Salary
In Denver, NC, the salary for a Line Cook can vary depending on experience and skills. The average yearly salary stands at around $33,812. This is a good starting point for those considering this role. It means that, on average, a Line Cook can expect to earn a decent income while gaining valuable experience in the culinary world.
Many Line Cooks earn between $28,000 and $36,182 per year. This range offers a glimpse into what different cooks in the area can expect to make. For those new to the profession, starting salaries might be on the lower end of the range. However, as experience and skill levels grow, so can the potential earnings. A Line Cook with several years of experience and a proven track record may find opportunities to earn at the higher end of this range, or even surpass it.

Davidson, NC
Average Salary: $36,525
Working as a cook in Davidson allows you to thrive in a friendly, small-town atmosphere. Known for its welcoming community, the town offers various dining options where a cook can gain valuable experience. Davidson’s local eateries provide a chance to showcase culinary skills and build a network with fellow food professionals.
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Charlotte, NC
Average Salary: $35,737
In Charlotte, a cook can find numerous opportunities in a bustling dining scene. With many restaurants and a growing food industry, Charlotte offers a chance to work with diverse cuisines. Major companies in the area, like Carowinds and Bojangles, provide a platform for culinary excellence and career growth.
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Waxhaw, NC
Average Salary: $35,241
Waxhaw provides a perfect blend of small-town charm and urban convenience. As a cook here, you can enjoy a relaxed work environment while still being close to Charlotte. Local restaurants often emphasize fresh, local ingredients, making the job both enjoyable and rewarding.
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Matthews, NC
Average Salary: $34,563
Matthews offers a dynamic culinary environment with plenty of options for cooks. The area’s growing population means a steady demand for fresh, quality meals. Working here means you can develop skills while exploring a community that values good food and dining experiences.
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Huntersville, NC
Average Salary: $34,254
In Huntersville, a cook will find a vibrant food scene with many local favorites. The town’s family-friendly atmosphere provides a welcoming place to work. Being close to Lake Norman, there are opportunities to enjoy outdoor dining and seafood, adding variety to your culinary offerings.
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Mooresville, NC
Average Salary: $34,237
Mooresville offers a mix of small-town appeal and big-city opportunities. Here, a cook can enjoy a close-knit community while being part of a lively dining scene. The area’s race events, like the Coca-Cola 600, bring in visitors, providing extra work and experience in a high-demand setting.
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Fort Mill, SC
Average Salary: $33,546
Working as a cook in Fort Mill gives you access to a growing culinary market. The town’s proximity to Charlotte offers more chances to explore diverse food options. Fort Mill’s dining scene is expanding, providing a chance to make a significant impact and grow professionally.
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Cornelius, NC
Average Salary: $32,995
Cornelius provides a supportive environment for culinary professionals. The town’s community-focused approach makes it a great place to work. Cooks here benefit from a steady flow of locals and visitors, allowing them to perfect their craft and create memorable dining experiences.
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Belmont, NC
Average Salary: $32,869
In Belmont, a cook can enjoy a vibrant food culture. The town’s growing popularity brings many food enthusiasts. Being part of the dining scene in Belmont means you can work with fresh, local ingredients and enjoy a close-knit community atmosphere.
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Concord, NC
Average Salary: $32,597
Concord offers a lively dining scene with many local favorites. The town’s growing population means plenty of opportunities for cooks. Working here means you can develop skills in a dynamic environment and explore a variety of culinary traditions.
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East Coast Wings + Grill
Average Salary: $36,000
East Coast Wings + Grill is known for its vibrant atmosphere and delicious menu. They have several locations in Denver, NC, each offering unique dining experiences. Line Cooks here work in a fast-paced environment, preparing a variety of dishes. The company emphasizes teamwork and customer satisfaction, making it a great place for skilled cooks to grow.
King of Fire Pizza
Average Salary: $30,800
King of Fire Pizza specializes in handcrafted pizzas and a cozy dining experience. With multiple locations in Denver, NC, they offer a welcoming and family-friendly atmosphere. Line Cooks are essential in preparing high-quality pizzas and ensuring customer delight. The company values hard work and dedication, providing opportunities for career advancement.

Sous Chef
Average Salary: $62,070
A Sous Chef works closely with the head chef. They help oversee kitchen operations. They train kitchen staff and ensure food quality.
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Restaurant Manager
Average Salary: $54,678
A Restaurant Manager handles daily operations. They oversee all staff and ensure customer satisfaction. They work in fine dining and casual dining spots.
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Dishwasher
Average Salary: $26,175
A Dishwasher cleans dishes and utensils. They work in a fast-paced environment. They help keep the kitchen running smoothly.
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Sandwich Artist
Average Salary: $19,500
A Sandwich Artist creates delicious sandwiches. They work in fast-food or sandwich shops. They focus on customer service and food preparation.
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