How much does a Line Cook make in Doral, FL?
The average yearly salary for a Line Cook in Doral, FL, is around $34,006. This salary can vary based on many factors, including experience and the specific restaurant. A smaller percentage of Line Cooks earn less than $29,255, while a smaller percentage earn more than $43,000 per year. Most Line Cooks in Doral earn between $30,782 and $36,891 yearly.
To give you a better picture of these salary ranges, here is a breakdown of how many Line Cooks fall into each range:
- Less than $29,255: 0.74%
- $29,255 to $30,782: 2.97%
- $30,782 to $32,309: 14.10%
- $32,309 to $33,836: 22.27%
- $33,836 to $35,364: 11.13%
- $35,364 to $36,891: 10.39%
- $36,891 to $38,418: 1.48%
- $38,418 to $39,945: 1.48%
- $39,945 to $41,473: 2.23%
- More than $41,473: 2.97%
What are the highest paying cities for a Line Cook near Doral, FL?

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Key Biscayne, FL
Average Salary: $38,853
In Key Biscayne, a Line Cook can find work in upscale waterfront restaurants. These places value fresh seafood and elegant dining. Cooks here often work in fast-paced environments, ensuring top-quality dishes for guests.
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Miami Beach, FL
Average Salary: $38,133
Miami Beach offers many opportunities for Line Cooks in trendy beachfront eateries. These spots are known for their vibrant atmospheres and diverse menus. Cooks here must handle high foot traffic and tight schedules.
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Sunny Isles Beach, FL
Average Salary: $37,250
Sunny Isles Beach has a growing demand for Line Cooks in its luxury hotels and restaurants. These positions often include preparing gourmet meals. Cooks here may enjoy the resort-like setting and the chance to work in elegant dining areas.
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Miami, FL
Average Salary: $37,032
Miami provides numerous options for Line Cooks in its bustling food scene. Cooks here work in a variety of restaurants, from casual diners to upscale bistros. The city’s diverse culinary culture offers plenty of learning and growth opportunities.
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Coral Gables, FL
Average Salary: $36,883
Coral Gables is known for its charming, upscale dining spots. Line Cooks in this area often find themselves preparing gourmet meals in historic settings. The town’s elegant restaurants offer a refined dining experience.
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Bay Harbor Islands, FL
Average Salary: $36,566
In Bay Harbor Islands, Line Cooks work in cozy, family-owned restaurants. These spots value fresh, locally-sourced ingredients. Cooks here enjoy a more relaxed pace while still producing high-quality dishes.
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Aventura, FL
Average Salary: $36,498
Aventura offers various opportunities for Line Cooks in its modern, upscale eateries. These restaurants often feature diverse menus. Cooks here work in well-equipped kitchens and contribute to a vibrant dining scene.
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Pinecrest, FL
Average Salary: $35,676
Pinecrest is home to several elegant restaurants where Line Cooks prepare gourmet meals. The area values quality ingredients and refined dining experiences. Cooks here often work in sophisticated settings.
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Homestead, FL
Average Salary: $35,665
Homestead provides opportunities for Line Cooks in its growing food industry. These positions often involve preparing fresh, locally-sourced dishes. Cooks here enjoy a mix of traditional and modern culinary styles.
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South Miami, FL
Average Salary: $35,497
South Miami features many trendy eateries where Line Cooks work in fast-paced environments. These restaurants often focus on fresh, vibrant cuisine. Cooks here must handle busy periods and deliver high-quality dishes efficiently.
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What are the best paying companies for a Line Cook in Doral, FL?

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Famous Dave's of America
Average Salary: $38,364
Famous Dave's of America offers exciting opportunities for Line Cooks in Doral, FL. They are known for their famous barbecue and need energetic cooks to help create delicious dishes. They have locations across the United States.
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Divieto Ristorante
Average Salary: $36,636
Divieto Ristorante provides a dynamic environment for Line Cooks in Doral, FL. This Italian restaurant values teamwork and creativity in the kitchen. They operate in several locations, offering a unique dining experience.
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Bulla Gastrobar
Average Salary: $36,333
Bulla Gastrobar looks for dedicated Line Cooks in Doral, FL. They focus on innovative dishes and excellent customer service. Their locations span several cities, providing diverse culinary experiences.
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TWIN PEAKS
Average Salary: $34,705
TWIN PEAKS hires Line Cooks in Doral, FL who can handle fast-paced kitchen environments. They are known for their classic American dishes and welcoming atmosphere. TWIN PEAKS has many locations nationwide.
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Soya Sushi Bar
Average Salary: $34,000
Soya Sushi Bar offers a vibrant setting for Line Cooks in Doral, FL. They specialize in fresh sushi and need cooks who can work well in a team. Their locations are spread across various cities.
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Macy's Retail Holdings, Inc.
Average Salary: $33,837
Macy's Retail Holdings, Inc. provides opportunities for Line Cooks in Doral, FL. They focus on quality and efficiency in the kitchen. With locations in many states, they offer a wide range of career opportunities.
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Flik Hospitality Group
Average Salary: $33,667
Flik Hospitality Group seeks Line Cooks in Doral, FL who are passionate about food. They manage several restaurants and value teamwork and creativity. Their locations are in various cities.
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Family Investment Office
Average Salary: $33,333
Family Investment Office offers a supportive environment for Line Cooks in Doral, FL. They focus on providing quality meals and a positive work culture. Their locations are in several areas.
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Francisca Charcoal Chicken & Meats
Average Salary: $33,111
Francisca Charcoal Chicken & Meats looks for Line Cooks in Doral, FL who can handle busy kitchens. They are known for their delicious charcoal-grilled dishes. Their locations are in various cities.
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Miller's Ale House Restaurants
Average Salary: $33,000
Miller's Ale House Restaurants provides dynamic opportunities for Line Cooks in Doral, FL. They focus on a fun and energetic kitchen environment. Their locations are in multiple states.
What are the best paying Line Cook related jobs in Doral, FL?

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Restaurant Manager
Average Salary: $75,833
Restaurant managers oversee daily operations, including staff scheduling and customer service. They work closely with the kitchen staff to ensure smooth service. Managers often start in entry-level positions and gain experience before advancing.
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Sous Chef
Average Salary: $52,150
Sous chefs help manage the kitchen, assisting the head chef with meal preparation and staff supervision. They train and mentor other kitchen staff, ensuring quality and consistency. This role requires excellent organizational skills and culinary knowledge.
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Pastry Cook
Average Salary: $37,667
Pastry cooks specialize in creating desserts and baked goods. They follow recipes and ensure that pastries look appealing and taste delicious. Working in a bustling kitchen, they need to work well under pressure and have a creative flair.
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Baker
Average Salary: $31,871
Bakers prepare bread, pastries, and other baked items. They mix ingredients, measure quantities, and monitor ovens to ensure perfect results. Bakers must follow specific recipes and maintain a clean workspace to ensure food safety.
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Dishwasher
Average Salary: $31,632
Dishwasher duties include washing dishes, utensils, and pots. They work quickly to keep the kitchen running smoothly. This role is essential for maintaining a clean and efficient kitchen environment. Experience in this position can lead to more advanced culinary roles.
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Sandwich Artist
Average Salary: $27,056
Sandwich artists craft sandwiches and other quick meals. They follow recipes and presentation guidelines to ensure each sandwich looks and tastes great. This position demands attention to detail and the ability to work efficiently in a fast-paced setting.
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