Position
City
Salary
In East Hanover, NJ, a Line Cook can expect to earn a competitive salary. The average yearly salary stands at $37,066. This income reflects the skill and experience needed for this important role in the kitchen. Salaries can vary based on the restaurant's type and location.
Line Cooks often start at the lower end of the salary range. Those with more experience and skills can earn higher wages. The salary can increase with tips and bonuses in many restaurants. This job offers opportunities for growth and earning potential with hard work and dedication.

Randolph, NJ
Average Salary: $50,000
Working in Randolph’s busy dining scene allows cooks to hone their skills in diverse restaurants. Companies like Red Robin and Chili’s offer stability and growth opportunities. The community’s passion for food makes it a rewarding place to work.
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Boonton, NJ
Average Salary: $42,000
In Boonton, cooks enjoy a mix of fine dining and casual eateries. Popular spots like The Mill Tavern highlight local talent. This town values creativity in the kitchen, making it a dynamic place to cook.
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Whippany, NJ
Average Salary: $41,609
Whippany provides a chance to work in a range of settings, from upscale eateries to family-friendly diners. Companies such as Carrabba’s Italian Grill offer diverse menus and a fast-paced environment. It’s a great place to develop your culinary skills.
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Florham Park, NJ
Average Salary: $41,381
Florham Park’s dining scene is vibrant and varied. Here, chefs work in both high-end restaurants and cozy bistros. The community’s love for good food ensures that there is always a demand for talented cooks.
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Morris Plains, NJ
Average Salary: $40,432
In Morris Plains, cooks benefit from a mix of traditional and modern culinary styles. The area’s restaurants value creativity, offering a great place to learn and grow. Establishments like Applebee’s provide a stable work environment.
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Montville, NJ
Average Salary: $39,840
Montville offers a mix of casual dining and fine dining experiences. Popular local chains like Red Lobster provide a steady flow of customers. This town’s appreciation for quality food makes it a rewarding place to work.
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West Orange, NJ
Average Salary: $39,788
West Orange’s dining scene is diverse, with many opportunities in both casual and upscale restaurants. Brands like TGI Fridays and Olive Garden provide varied menus and a dynamic work environment. The community’s love for food creates a fulfilling workplace.
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Madison, NJ
Average Salary: $38,981
Madison’s restaurant scene includes both traditional and innovative dining options. Cooks here can work in a variety of settings, from high-end restaurants to family-friendly diners. The town’s vibrant food culture makes it an exciting place to work.
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Parsippany-Troy Hills, NJ
Average Salary: $38,773
Parsippany-Troy Hills offers a range of culinary opportunities, from casual eateries to upscale dining. Companies like P.F. Chang’s and The Cheesecake Factory provide a chance to work with diverse cuisines. The area’s dynamic food scene is a great place to grow professionally.
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Morristown, NJ
Average Salary: $38,421
Morristown’s dining scene is rich and varied, with many opportunities for cooks in both casual and fine dining. Local favorites like Maggiano’s Little Italy offer a stable and rewarding work environment. The community’s appreciation for good food makes it a great place to cook.
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Sodexo
Average Salary: $43,500
Sodexo in East Hanover, NJ, offers Line Cook positions with competitive pay and growth opportunities. They focus on serving communities through food. Their kitchens are in schools, hospitals, and businesses in the area.
The Funplex
Average Salary: $36,833
The Funplex in East Hanover, NJ, is a fun place to work as a Line Cook. They serve tasty meals and snacks to visitors. This company’s kitchen is located within a family entertainment center, providing a lively work environment.
Eurest
Average Salary: $33,000
Eurest provides Line Cook roles in East Hanover, NJ, with good pay and benefits. They manage catering for businesses and organizations. Their kitchen serves large groups regularly and is located near several commercial buildings.

Sous Chef
Average Salary: $54,000
This position oversees kitchen operations. It involves guiding line cooks and managing food preparation. This role is available at many local establishments like ABC Restaurant.
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Restaurant Manager
Average Salary: $37,878
Managing a restaurant requires overseeing daily operations. This includes staff scheduling and maintaining a clean, efficient environment. Companies like XYZ Diner are always looking for skilled managers.
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Dishwasher
Average Salary: $33,000
Dishwasher duties involve cleaning dishes and kitchen tools. This job is essential for keeping the kitchen running smoothly. Roles are open at family-friendly spots like Happy Plates.
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