How much does a Line Cook make in Estes Park, CO?
In Estes Park, CO, the average yearly salary for a Line Cook stands at around $42,419. This figure provides a general overview of what many Line Cooks in the area can expect to earn annually. The salary range can differ based on experience, the specific restaurant, and other factors.
To break it down further, here is the salary distribution:
- 10% of Line Cooks earn around $34,000
- 10% earn around $45,818
- 15% earn around $43,455
- 30% earn around $44,636
- 10% earn around $41,091
What are the highest paying cities for a Line Cook near Estes Park, CO?

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Morrison, CO
Average Salary: $42,639
In Morrison, a Line Cook joins a bustling culinary scene. Restaurants like Black Mountain Bistro and Willow's Kitchen offer a chance to create delicious dishes. The mountain setting adds a fresh, vibrant vibe to the kitchen.
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Boulder, CO
Average Salary: $41,361
Boulder's dining scene includes popular spots like Boulder Du Nord and The Cat's Eye. As a Line Cook here, you will work in a dynamic environment with a focus on fresh, local ingredients. This city's health-conscious culture enhances the cooking experience.
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Idaho Springs, CO
Average Salary: $41,000
In Idaho Springs, Line Cooks find themselves in a charming town with a tight-knit community. Restaurants such as Rusty Goat Tavern and 24 Tap House offer a chance to cook hearty, comforting meals. The serene mountain backdrop makes for a relaxing work atmosphere.
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Windsor, CO
Average Salary: $38,268
Windsor provides a welcoming setting for Line Cooks at restaurants like The Village Table and Bella Roma. This town's small-town feel brings a sense of community to the kitchen. The focus on quality food makes every meal special.
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Winter Park, CO
Average Salary: $38,103
In Winter Park, Line Cooks enjoy working in a popular tourist destination. Restaurants such as The Timbers and Main Street Station require a fast-paced approach. The stunning mountain views add a unique backdrop to the kitchen.
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Nederland, CO
Average Salary: $38,000
Nederland offers a cozy dining experience with places like The Downtown Diner and Little Hen. As a Line Cook, you will enjoy a laid-back atmosphere while preparing delicious meals. The town's small size creates a friendly, collaborative work environment.
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Longmont, CO
Average Salary: $37,626
Longmont's growing food scene includes spots like Longmont Ale Works and The Brick Oven Cafe. Here, Line Cooks work in a supportive environment with a focus on craft and quality. The town's vibrant community adds to the dining experience.
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Fort Collins, CO
Average Salary: $37,545
Fort Collins is a college town with a vibrant culinary scene. Restaurants like Old Town Pizza and Barrel & Keg offer a dynamic work environment. Line Cooks here will enjoy a mix of casual and fine dining experiences.
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Salida, CO
Average Salary: $37,200
Salida's scenic beauty makes it a great place for Line Cooks. Places like Cafe 99 and Salida Brewing Company provide a chance to work in a picturesque setting. The focus on fresh, seasonal ingredients enhances the cooking experience.
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Evergreen, CO
Average Salary: $37,024
In Evergreen, Line Cooks work in a charming town with a strong community spirit. Restaurants like Evergreen Lake Brewing Company and Timberline Tavern offer a welcoming kitchen. The natural beauty of the area adds to the unique dining experience.
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What are the best paying companies for a Line Cook in Estes Park, CO?

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Antlers
Average Salary: $45,320
Antlers offers rewarding Line Cook positions. Working here, you can expect a lively environment in Estes Park, CO. The team values skill and teamwork. Cook alongside experienced chefs in a vibrant setting.
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Sage Hospitality
Average Salary: $43,800
Sage Hospitality provides great opportunities for Line Cooks in Estes Park, CO. This company emphasizes professional growth. You’ll work in a dynamic kitchen, gaining valuable experience. Sage Hospitality is known for its supportive work culture.
What are the best paying Line Cook related jobs in Estes Park, CO?

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Baker
Average Salary: $63,390
In kitchens, bakers prepare a variety of baked goods. They work closely with chefs to create fresh items. Many local eateries seek skilled bakers.
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Sous Chef
Average Salary: $59,930
Sous chefs oversee kitchen staff. They help line cooks prepare dishes. They ensure meals meet quality standards. Many restaurants seek experienced sous chefs.
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Restaurant Manager
Average Salary: $57,333
Restaurant managers run day-to-day operations. They oversee kitchen staff. They ensure smooth service. Good managers make a big difference in customer experience.
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Pastry Cook
Average Salary: $41,500
Pastry cooks specialize in sweet treats. They create cakes, cookies, and pastries. Many diners enjoy their delicious creations. Skilled pastry cooks find work in various settings.
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Dishwasher
Average Salary: $40,286
Dishwashers clean dishes and utensils. They ensure the kitchen stays clean. They work behind the scenes but are essential. Many restaurants need reliable dishwashers.
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Dietary Cook
Average Salary: $39,180
Dietary cooks prepare meals for special needs. They follow strict guidelines. They ensure meals are safe and nutritious. They work in hospitals, schools, and care facilities.
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Holiday Hire
Average Salary: $36,000
Holiday hires work seasonal shifts. They assist in busy periods. Their work helps businesses run smoothly. Many employers look for temporary help during holidays.
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Sandwich Artist
Average Salary: $32,350
Sandwich artists create delicious sandwiches. They work in fast-food or deli settings. They craft tasty options for customers. Many eateries seek skilled sandwich makers.
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