How much does a Line Cook make in Federal Way, WA?
In Federal Way, WA, a Line Cook earns an average yearly salary of $41,397. This figure helps job seekers understand the potential earnings in this role. The salary range varies, with the lowest-paid Line Cooks making around $37,000 and the highest-paid earning about $48,000. Most Line Cooks fall into the middle range, making between $40,000 and $44,000.
The distribution of salaries shows that many Line Cooks earn around the average. For example, a significant number make about $41,000 to $43,000 annually. This range reflects the standard pay for those who work consistently in the industry. Experience, skills, and the specific restaurant can influence a cook's earnings. Those who advance to more senior roles can see their pay increase over time.
What are the highest paying cities for a Line Cook near Federal Way, WA?

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Renton, WA
Average Salary: $45,250
In Renton, working in the kitchen of a bustling restaurant offers a dynamic environment. Popular local eateries provide a chance to refine culinary skills. Companies like Cafe Press give a taste of local culture with friendly teams.
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Auburn, WA
Average Salary: $43,931
Auburn's kitchen scenes are fast-paced, with a focus on efficiency and teamwork. This area's eateries range from casual to upscale, allowing cooks to gain diverse experiences. Local chains offer stability and room for growth.
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Steilacoom, WA
Average Salary: $43,400
Steilacoom’s kitchen jobs bring a mix of local charm and professional experience. The slower pace allows for more intricate culinary skills. Working at places like The Crab Pot can connect cooks with the community and fresh seafood.
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Sumner, WA
Average Salary: $43,234
Sumner offers a unique kitchen experience with a focus on fresh, local ingredients. The scenic backdrop provides a peaceful work environment. Restaurants like The Sumner Fish Company provide a chance to work with local fishermen.
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Fife, WA
Average Salary: $43,221
In Fife, kitchen work combines a lively atmosphere with a strong community feel. Restaurants here value creativity and teamwork. Local cafes provide a cozy setting to refine culinary skills.
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University Place, WA
Average Salary: $42,429
University Place kitchens thrive on a mix of students and locals, creating a vibrant work environment. This area offers many dining options, from casual to fine dining. Working at places like The Keg Steak House provides a chance to learn from experienced chefs.
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Tacoma, WA
Average Salary: $41,312
Tacoma’s kitchen scene is diverse, with a mix of traditional and modern culinary styles. The city's growing food scene offers many opportunities for growth. Restaurants like The Ale House provide a lively work environment.
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Enumclaw, WA
Average Salary: $40,668
Enumclaw offers a close-knit kitchen environment with a focus on quality and community. The slower pace allows for more detailed work. Local restaurants like The Silver Monkey offer a chance to work with passionate teams.
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Puyallup, WA
Average Salary: $40,543
Puyallup’s kitchens are dynamic, with a mix of fast-paced and relaxed settings. The city’s strong local food culture provides many opportunities. Working at places like The Old Spaghetti Factory can enhance culinary skills.
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Milton, WA
Average Salary: $40,460
In Milton, kitchen jobs offer a mix of challenges and rewards. The community-focused environment allows for strong team bonds. Local diners provide a welcoming setting to refine cooking techniques.
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What are the best paying companies for a Line Cook in Federal Way, WA?

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Black Bear Diner
Average Salary: $42,500
Black Bear Diner offers competitive salaries for Line Cooks. Employees work in a dynamic kitchen environment, preparing a variety of dishes. Locations include Federal Way, WA, and other parts of the Seattle area.
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Red Robin
Average Salary: $40,650
Red Robin provides a lively atmosphere for Line Cooks. Employees are responsible for making burgers, fries, and more. Red Robin operates in Federal Way, WA, and multiple locations across the country.
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The Rock Wood Fired Pizza
Average Salary: $38,165
The Rock Wood Fired Pizza offers a unique dining experience. Line Cooks here create delicious pizzas and pasta. The company has a presence in Federal Way, WA, and several other locations.
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Fusion
Average Salary: $38,000
Fusion seeks Line Cooks who enjoy a fast-paced environment. Employees work on various dishes to meet customer needs. Fusion operates in Federal Way, WA, and has other locations in the region.
What are the best paying Line Cook related jobs in Federal Way, WA?

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Sous Chef
Average Salary: $68,856
A Sous Chef in a busy establishment leads a team of cooks, ensuring that all dishes meet high standards. They work closely with the head chef to create menus and train other staff. In Federal Way, you will find Sous Chefs in fine dining restaurants such as La Bella Vita.
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Restaurant Manager
Average Salary: $50,373
Restaurant Managers oversee daily operations, making sure everything runs smoothly. They handle staff scheduling, customer service, and inventory. At popular spots like The Crab Pot, managers in Federal Way lead teams to deliver great dining experiences.
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Baker
Average Salary: $41,852
Bakers create delicious breads, pastries, and desserts. They mix ingredients, monitor oven temperatures, and ensure the final products look and taste great. Bakers in Federal Way work in bakeries like Bakery by the Bay, making fresh, mouth-watering items daily.
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Dishwasher
Average Salary: $38,038
Dishwashers clean and sanitize dishes, utensils, and kitchen equipment. They work quickly to keep the kitchen running smoothly. In Federal Way, dishwashers are crucial at places like Big City Diner, ensuring everything is ready for the next shift.
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Culinary Specialist
Average Salary: $36,360
Culinary Specialists develop recipes and prepare dishes for special events or catering. They experiment with flavors and techniques to create unique meals. At venues such as Catering by the Lake, specialists in Federal Way bring creativity to every dish.
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Sandwich Artist
Average Salary: $34,464
Sandwich Artists craft delicious sandwiches using fresh ingredients. They take orders, customize sandwiches, and ensure every bite is perfect. At spots like Sub & Roll, artists in Federal Way create tasty options for every customer.
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