Position
City
Salary
In Forest Grove, OR, a Line Cook earns an average yearly salary of $36,071. This income can change based on experience and the specific restaurant. Most Line Cooks fall into the middle of the salary range, earning between $34,727 and $37,273 per year. This figure shows a solid earning potential in the area.
The hourly wage for Line Cooks in Forest Grove varies but generally ranges from $16.70 to $18.12. With tips and bonuses, some cooks can increase their earnings. Factors like the type of kitchen, shifts, and additional skills can affect the final salary. Line Cooks who work in high-demand restaurants or during peak hours often see higher incomes.

Tigard, OR
Average Salary: $42,403
In Tigard, kitchen staff play a vital role in local restaurants, ensuring timely meal prep. Work alongside chefs at top spots like Tigard Tavern and The Kitchen. Enjoy a vibrant community and a chance to hone culinary skills.
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Lake Oswego, OR
Average Salary: $41,509
Lake Oswego offers a chance to join bustling kitchens where attention to detail is key. Staff eateries such as The French Press and Fire & Ice. This city values teamwork, making it a great place to grow as a cook.
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Portland, OR
Average Salary: $41,349
Portland's dynamic food scene provides many opportunities for culinary professionals. Join kitchens at places like Pine Restaurant or Le Pigeon. The city's diverse dining options ensure a variety of experiences.
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Hillsboro, OR
Average Salary: $41,050
Hillsboro's growing community brings fresh opportunities for kitchen staff. Restaurants like Wildwood Bistro and The Farm Restaurant offer a chance to work in a supportive environment. This area values teamwork and innovation.
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La Center, WA
Average Salary: $41,000
In La Center, kitchen roles are essential to the dining experience. Work at establishments such as The Flying Pig or The Corner Pub. Enjoy a small-town feel with a focus on quality service.
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Happy Valley, OR
Average Salary: $40,836
Happy Valley's culinary scene is expanding, offering roles in various settings. Join kitchens at The Melting Pot or The Greenleaf Bistro. This city values community and teamwork in the kitchen.
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West Linn, OR
Average Salary: $40,667
West Linn provides a peaceful setting for kitchen staff to thrive. Work at places like The Waterfront Restaurant or The Barn. Enjoy a slower pace while still being part of a supportive culinary team.
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Beaverton, OR
Average Salary: $39,802
Beaverton's diverse dining options offer many opportunities for kitchen professionals. Staff restaurants such as The Local Taco or The Charcuterie. This city values creativity and teamwork in the kitchen.
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Vancouver, WA
Average Salary: $39,457
Vancouver's vibrant food culture provides a bustling environment for kitchen staff. Join kitchens at places like Café Del Rey or The Flying Pig. This city offers a mix of tradition and innovation in dining.
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Camas, WA
Average Salary: $39,354
Camas offers a chance to work in a friendly kitchen environment. Join establishments like The Brick Oven Bistro or The Corner Pub. This city values quality food and a supportive work atmosphere.
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Bon Appétit Management Company
Average Salary: $37,600
Bon Appétit Management Company offers exciting opportunities for Line Cooks in Forest Grove, OR. They run multiple dining locations in the area, providing a dynamic and fast-paced kitchen environment. The company emphasizes teamwork and encourages professional growth.
Black Dog Bar & Grill
Average Salary: $35,600
Black Dog Bar & Grill is a popular spot in Forest Grove known for its lively atmosphere. Line Cooks here enjoy working in a busy but friendly environment. This company values creativity in cooking and offers chances to learn from experienced chefs.
Bites Restaurant
Average Salary: $34,500
Bites Restaurant provides a cozy dining experience where Line Cooks play a key role. The restaurant is located in the heart of Forest Grove and offers a supportive team. They focus on fresh ingredients and a family-friendly atmosphere.

Restaurant Manager
Average Salary: $61,650
Oversee kitchen operations in a cozy eatery. Coordinate with chefs and waitstaff to ensure smooth service. Manage inventory and handle customer complaints.
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Sous Chef
Average Salary: $53,250
Assist head chefs in Forest Grove's finest dining spots. Prepare menus and supervise kitchen staff. Create new recipes and maintain food quality standards.
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Baker
Average Salary: $41,000
Create fresh bread and pastries for Forest Grove's local cafes. Work in a fast-paced environment. Ensure consistent quality in baked goods.
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Dishwasher
Average Salary: $34,000
Clean kitchen tools and dishes in a busy Forest Grove restaurant. Maintain a clean and safe workspace. Assist in kitchen prep when needed.
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Sandwich Artist
Average Salary: $33,900
Prepare tasty sandwiches for quick service restaurants. Work with fresh ingredients. Ensure each sandwich meets quality standards.
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