How much does a Line Cook make in Gaithersburg, MD?
In Gaithersburg, MD, Line Cooks enjoy a competitive salary that reflects their essential role in the culinary industry. On average, Line Cooks earn about $36,271 per year. This average includes a range of salaries that can vary based on experience, skill level, and the specific restaurant. Those new to the field may start on the lower end of the spectrum, while seasoned cooks can earn more as they gain expertise.
To provide a clear picture, here is a breakdown of the salary distribution:
- The lowest 10% of Line Cooks earn approximately $31,000 annually.
- About 25% of Line Cooks make between $33,545 and $34,818 per year.
- The middle 50% earn between $36,091 and $39,909 annually.
- The highest 10% can make over $41,182 per year.
What are the highest paying cities for a Line Cook near Gaithersburg, MD?

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Kensington, MD
Average Salary: $41,500
In Kensington, the culinary scene offers a warm welcome to aspiring cooks. The town boasts a variety of eateries where cooks can gain valuable experience. Nearby restaurants like The Bistro and Café Kensington are known for their vibrant atmospheres and skilled chefs.
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Washington, DC
Average Salary: $40,924
The nation’s capital provides a dynamic environment for food enthusiasts. Working in Washington, DC, cooks can find opportunities in fine dining and casual bistros. Notable establishments such as The Hamilton and Founding Farmers offer diverse culinary experiences, ideal for growth.
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Potomac, MD
Average Salary: $39,146
Potomac’s charming settings create a cozy backdrop for culinary professionals. Cooks here enjoy working in a peaceful environment, often in elegant restaurants such as The Cloisters. The focus on quality and detail makes it a great place to enhance kitchen skills.
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Bethesda, MD
Average Salary: $38,906
Bethesda’s bustling neighborhoods feature a mix of upscale and family-friendly dining options. Cooks can thrive in vibrant settings, learning from chefs in places like Cafe at the Wood. The diversity of food choices and customer bases enriches professional growth.
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North Bethesda, MD
Average Salary: $38,632
North Bethesda offers a lively culinary landscape, with a variety of establishments catering to diverse tastes. Cooks here find ample opportunities to learn and innovate in busy kitchens, such as those at Farm to Table and The Boathouse. The fast-paced environment ensures constant learning.
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Germantown, MD
Average Salary: $38,158
Germantown’s culinary scene is both diverse and growing. Working in Germantown provides exposure to various cuisines and styles. Cooks can find opportunities in local favorites like Germantown Café and learn from seasoned chefs in a bustling environment.
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Hyattsville, MD
Average Salary: $38,050
Hyattsville presents a community-focused culinary environment. Cooks enjoy working in family-owned and community-centered restaurants. Places like The Purple Onion provide a welcoming space to learn and grow, with a strong emphasis on local ingredients.
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Silver Spring, MD
Average Salary: $37,509
Silver Spring’s dynamic food scene offers plenty of opportunities for culinary professionals. Cooks can experience the high energy of vibrant restaurants, such as The Keg Steakhouse & Bar, where innovation and creativity are key. The variety of dining options ensures a rich learning experience.
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Rockville, MD
Average Salary: $37,045
In Rockville, the culinary industry is vibrant and diverse. Cooks can find positions in both casual and fine dining settings, gaining experience from establishments like The Rockville Town Square. The focus on quality and customer service provides an excellent learning environment.
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Gaithersburg, MD
Average Salary: $36,307
Gaithersburg’s culinary landscape is rich with opportunities. Cooks here work in a variety of settings, from casual diners to upscale eateries. Restaurants like The Melting Pot offer a unique dining experience, providing cooks with diverse skills and insights.
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What are the best paying companies for a Line Cook in Gaithersburg, MD?

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True Food Kitchen
Average Salary: $42,759
True Food Kitchen in Gaithersburg offers Line Cook jobs with a focus on healthy and delicious food. They are located in busy restaurants where teamwork is key.
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Yard House
Average Salary: $39,792
Yard House is known for its casual dining and lively atmosphere. They provide Line Cook positions that require fast-paced work in a friendly environment.
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California Pizza Kitchen
Average Salary: $38,633
California Pizza Kitchen offers a vibrant setting with a focus on fresh ingredients. Line Cooks here enjoy a team-oriented environment and creative menus.
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First Watch
Average Salary: $38,500
First Watch provides a welcoming atmosphere with a variety of breakfast and lunch options. Line Cooks here work in busy kitchens and enjoy a supportive team.
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Uncle Julio's
Average Salary: $38,288
Uncle Julio's offers a fun and casual dining experience. Line Cooks are part of a lively team that prepares delicious Mexican-inspired dishes.
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CAVA
Average Salary: $37,000
CAVA provides a fast-casual dining experience with a focus on fresh ingredients. Line Cooks work in a dynamic environment and enjoy a supportive team.
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COASTAL FLATS
Average Salary: $35,167
COASTAL FLATS offers a casual dining experience with a variety of American dishes. Line Cooks here work in a team-oriented environment.
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Cinépolis
Average Salary: $35,000
Cinépolis provides a movie theater experience with delicious food options. Line Cooks here prepare tasty dishes in a fun and energetic setting.
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Ted's Montana Grill
Average Salary: $34,000
Ted's Montana Grill offers a rustic dining experience with a focus on quality ingredients. Line Cooks here enjoy a friendly and supportive work environment.
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Ruth's Chris Steak House
Average Salary: $33,813
Ruth's Chris Steak House provides a fine dining experience with a focus on high-quality steaks. Line Cooks here work in a professional environment with a talented team.
What are the best paying Line Cook related jobs in Gaithersburg, MD?

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Restaurant Inspector
Average Salary: $95,000
They ensure food safety and quality. Inspectors work with restaurant staff to maintain high standards. They often visit restaurants to check on compliance.
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Sous Chef
Average Salary: $71,307
They assist the head chef. Sous chefs manage kitchen staff and oversee food preparation. They play a key role in menu planning and kitchen operations.
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Restaurant Manager
Average Salary: $54,961
They oversee restaurant operations. Managers handle staff, schedules, and customer service. They ensure smooth daily operations and customer satisfaction.
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Cook, Cashier, Food Prep
Average Salary: $45,500
Cooks prepare food to recipes. Cashiers handle transactions. Food prep workers get items ready for cooking. All roles are crucial for kitchen efficiency.
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Culinary Specialist
Average Salary: $43,940
They develop recipes and food presentations. Specialists work in various settings, from restaurants to food labs. They focus on innovation and quality.
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Baker
Average Salary: $39,620
They make bread, pastries, and desserts. Bakers follow recipes and ensure consistent quality. They often work in bakeries or restaurants.
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Dishwasher
Average Salary: $34,581
They clean dishes and kitchen equipment. Dishwashers work in a fast-paced environment. Their job is vital for keeping the kitchen clean.
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Pastry Cook
Average Salary: $33,400
They specialize in making sweet treats. Pastry cooks create cakes, pastries, and desserts. Their skills add flavor to any meal.
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Sandwich Artist
Average Salary: $31,169
They prepare sandwiches and salads. Sandwich artists work in fast-food or casual dining settings. They focus on quick, tasty meals.
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