How much does a Line Cook make in Garden City, NY?
In Garden City, NY, a Line Cook works in the busy kitchen of a restaurant, preparing meals for customers. They follow recipes and instructions from chefs and ensure that food is ready on time. This role often requires teamwork and quick thinking. The average yearly salary for a Line Cook in Garden City, NY, is around $38,417. This income can vary based on experience, the type of restaurant, and the hours worked.
Line Cooks can earn different amounts depending on their job. Here is a look at the range of salaries:
- 10% earn less than $34,000.
- 25% earn between $34,000 and $36,591.
- 50% earn between $36,591 and $39,182.
- 75% earn between $39,182 and $43,068.
- 90% earn less than $44,364.
What are the highest paying cities for a Line Cook near Garden City, NY?

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Lynbrook, NY
Average Salary: $46,600
In Lynbrook, cooks thrive in bustling kitchens with a community focus. Notable establishments like The Corner Café seek skilled individuals ready for fast-paced environments. The area’s diverse dining scene offers many chances to grow.
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Inwood, NY
Average Salary: $43,944
Working in Inwood provides cooks with a blend of tradition and innovation. Restaurants such as Italian Village highlight the importance of skill and attention to detail. Cooks can find steady work in a community that values quality cuisine.
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Carle Place, NY
Average Salary: $43,721
Carle Place offers a dynamic culinary environment with a mix of local and international flavors. Chefs can enjoy working in upscale settings like The Keg Steakhouse + Bar. The area’s high demand for quality dining ensures many job opportunities.
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Bellmore, NY
Average Salary: $43,202
Bellmore's kitchens are known for their energetic and collaborative atmosphere. Restaurants such as The Brick Oven attract cooks eager to work in a fast-paced setting. The community's diverse dining options provide a variety of experiences.
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Elmont, NY
Average Salary: $43,038
Elmont provides cooks with a vibrant culinary scene. Places like Johnny Rockets offer a mix of casual and high-volume work. The area’s growth means more opportunities for those looking to advance in their careers.
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Long Beach, NY
Average Salary: $42,928
In Long Beach, cooks enjoy a blend of coastal charm and bustling restaurants. Establishments like The Boathouse attract those who love a lively kitchen. The city's diverse food scene offers many chances to explore different cuisines.
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Valley Stream, NY
Average Salary: $40,376
Valley Stream offers a variety of dining experiences from casual to upscale. Cooks can find work at places like Village Pizza & Pub, enjoying a mix of steady and seasonal demand. The area’s growing food culture provides many opportunities.
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Rockville Centre, NY
Average Salary: $39,796
Rockville Centre’s kitchens are known for their diversity and quality. Restaurants such as The Lobster House offer a chance to work in a refined environment. The town’s vibrant dining scene ensures plenty of work for skilled cooks.
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Mineola, NY
Average Salary: $39,267
Mineola provides cooks with a mix of traditional and modern culinary experiences. Restaurants like The Mad Hatter Pub attract those who enjoy a lively kitchen. The area’s diverse dining options offer many chances to develop and grow.
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Farmingdale, NY
Average Salary: $39,232
Farmingdale’s kitchens offer a balance of tradition and innovation. Cooks can find work at places like The Station Restaurant & Bar. The city’s growing food scene ensures many opportunities for culinary professionals.
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What are the best paying companies for a Line Cook in Garden City, NY?

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Maggiano's Little Italy
Average Salary: $44,087
Maggiano's Little Italy offers an engaging work environment where Line Cooks can enjoy preparing authentic Italian dishes. The company operates multiple locations across the United States, providing a rich culinary experience.
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Nordstrom
Average Salary: $44,025
At Nordstrom, Line Cooks enjoy competitive pay while working in a dynamic setting. This department store chain has numerous locations nationwide, offering diverse culinary experiences.
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Small Batch
Average Salary: $40,000
Small Batch values creativity and quality in its Line Cook positions. They offer a unique dining experience with several locations, emphasizing fresh ingredients and innovative menus.
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Seasons 52
Average Salary: $39,125
Seasons 52 is known for its diverse menu and vibrant atmosphere. Line Cooks enjoy working in a fast-paced environment that emphasizes seasonal ingredients, with locations across the nation.
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True Food Kitchen
Average Salary: $38,412
True Food Kitchen provides a healthy and supportive environment for Line Cooks. They focus on whole foods and have several locations, offering a unique dining experience.
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Tatte Bakery & Cafe
Average Salary: $38,167
Tatte Bakery & Cafe combines culinary arts with a welcoming atmosphere. Line Cooks enjoy preparing delicious dishes in a comfortable setting, with multiple locations nationwide.
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Grand Lux Cafe
Average Salary: $37,939
Grand Lux Cafe is known for its upscale dining and attentive service. Line Cooks contribute to creating memorable dining experiences in several locations.
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Ruth's Chris Steak House
Average Salary: $36,833
Ruth's Chris Steak House offers a prestigious work environment where Line Cooks can perfect their craft. They have multiple locations, providing a top-tier dining experience.
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Chartwells Higher Education
Average Salary: $35,800
Chartwells Higher Education provides a stable and rewarding environment for Line Cooks. They focus on quality and nutrition in their diverse range of dining services.
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Tap Room
Average Salary: $34,167
Tap Room is known for its relaxed and friendly atmosphere. Line Cooks enjoy preparing a variety of dishes in several locations, creating a welcoming dining experience.
What are the best paying Line Cook related jobs in Garden City, NY?

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Restaurant Manager
Average Salary: $76,513
Restaurant managers oversee daily operations. They ensure smooth service and manage staff. Experience in the food industry is valuable.
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Sous Chef
Average Salary: $70,591
A sous chef assists the head chef. They handle kitchen staff and prepare meals. This role demands strong leadership skills and culinary expertise.
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Restaurant Inspector
Average Salary: $65,062
Restaurant inspectors ensure food safety. They check kitchen cleanliness and compliance. This role often involves working for local health departments.
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Culinary Arts Instructor
Average Salary: $40,000
Culinary arts instructors teach cooking skills. They prepare students for kitchen jobs. This role involves sharing knowledge and mentoring aspiring chefs.
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Baker
Average Salary: $37,556
Bakers create bread and pastries. They follow recipes and manage ovens. This job requires precision and a love for baked goods.
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Pastry Cook
Average Salary: $37,500
Pastry cooks specialize in desserts. They create cakes, cookies, and other sweets. This role demands creativity and attention to detail.
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Holiday Hire
Average Salary: $37,333
Holiday hires assist during busy periods. They help with increased kitchen tasks. This role offers flexible hours and seasonal work.
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Culinary Specialist
Average Salary: $36,420
Culinary specialists focus on specific cuisines. They develop recipes and train staff. This role involves innovation and culinary passion.
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Dishwasher
Average Salary: $35,117
Dishwashers clean kitchen tools. They maintain a clean workspace. This role is essential for kitchen hygiene and efficiency.
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