How much does a Line Cook make in Georgetown, SC?
In Georgetown, South Carolina, Line Cooks generally earn a yearly salary ranging from $24,000 to $39,000. The average yearly salary for this position is around $32,448. This range can vary based on experience and specific restaurant settings.
The middle 50% of Line Cooks in Georgetown earn between $29,455 and $34,909 annually. Those at the top of the range, likely with more experience or specialized skills, can expect to earn up to $39,000. This shows that with more experience and expertise, a Line Cook can see a significant increase in earnings.
What are the highest paying cities for a Line Cook near Georgetown, SC?

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Hilton Head Island, SC
Average Salary: $39,728
On Hilton Head Island, culinary professionals enjoy a vibrant food scene. This coastal city offers numerous restaurants and hotels where one can work. Positions range from family-owned diners to upscale establishments. Hilton Head attracts tourists year-round, ensuring steady work.
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Charleston, SC
Average Salary: $38,379
Charleston provides a rich culinary environment with its blend of traditional and modern dining. Known for its historic charm, the city has many fine dining restaurants and bustling cafes. Popular chains and local favorites create a dynamic job market for cooks. The vibrant food culture offers opportunities for growth and learning.
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Pawleys Island, SC
Average Salary: $36,328
Pawleys Island features a laid-back atmosphere with a growing food scene. This coastal town offers a mix of casual beachside diners and trendy restaurants. The relaxed environment provides a good work-life balance. Seasonal tourism brings plenty of opportunities throughout the year.
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Murrells Inlet, SC
Average Salary: $34,866
In Murrells Inlet, cooks can find work in a variety of settings from family-owned seafood shacks to chic waterfront restaurants. This coastal city attracts many visitors, especially during the summer months. The scenic location offers a pleasant working environment. The area's fishing industry also provides fresh ingredients for menus.
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Wilmington, NC
Average Salary: $33,783
Wilmington boasts a diverse culinary landscape with numerous restaurants and food festivals. This port city has a mix of traditional diners and modern eateries. Employment opportunities are plentiful in both casual and upscale dining settings. The vibrant food culture encourages innovation and creativity in cooking.
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Myrtle Beach, SC
Average Salary: $32,894
Myrtle Beach offers a bustling food scene with a wide range of dining options. From beachside casual eateries to high-end oceanfront restaurants, there's something for every cook. The city's tourism industry ensures a steady stream of customers. This lively atmosphere provides numerous opportunities for culinary professionals.
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Summerville, SC
Average Salary: $32,206
Summerville presents a growing dining scene with a mix of local and chain restaurants. This suburban town is home to many family-friendly eateries and trendy cafes. Employment options range from cozy bistros to larger restaurants. The community's emphasis on quality dining creates a supportive work environment.
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North Myrtle Beach, SC
Average Salary: $31,133
In North Myrtle Beach, culinary professionals find a vibrant food scene with many beachfront restaurants. The city's busy boardwalk offers a variety of dining options from casual spots to elegant eateries. The tourist influx ensures consistent work throughout the year. The lively atmosphere makes for an exciting work environment.
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Surfside Beach, SC
Average Salary: $31,023
Surfside Beach has a relaxed dining scene with plenty of opportunities for cooks. The coastal town features casual beachside restaurants and family-friendly eateries. This laid-back environment offers a good work-life balance. The seasonal tourism brings in plenty of visitors, providing steady work.
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Little River, SC
Average Salary: $30,764
Little River offers a charming food scene with a variety of dining options. This coastal town has a mix of casual diners and upscale restaurants. The area's natural beauty provides a pleasant working atmosphere. Employment opportunities range from cozy cafes to elegant dining establishments.
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What are the best paying companies for a Line Cook in Georgetown, SC?

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Debordieu Club
Average Salary: $36,500
Debordieu Club in Georgetown offers Line Cooks a chance to work in a dynamic kitchen. They serve a variety of dishes and cater to events. This company operates in the heart of Georgetown, SC.
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The Oceanfront Litchfield Inn
Average Salary: $34,200
The Oceanfront Litchfield Inn provides Line Cooks with a beautiful setting and a lively atmosphere. They focus on high-quality seafood and have a restaurant located right on the beach in Georgetown, SC.
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Brewed Awakening
Average Salary: $25,667
Brewed Awakening is a local coffee shop and bakery in Georgetown, SC. Line Cooks here prepare delicious pastries and coffee beverages. The company creates a cozy, inviting environment for customers.
What are the best paying Line Cook related jobs in Georgetown, SC?

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Sous Chef
Average Salary: $52,304
This role helps head chefs in the kitchen. Sous chefs manage food prep and ensure dishes meet quality standards. They work closely with the kitchen team, guiding and supporting line cooks in busy restaurants.
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Restaurant Manager
Average Salary: $52,064
Managers oversee daily operations, including staff scheduling and customer service. They ensure a smooth dining experience by coordinating with kitchen staff. Managers work for top local spots, such as The Courtyard Restaurant.
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Pastry Cook
Average Salary: $34,000
Pastry cooks create delicious baked goods and desserts. These cooks work in kitchens for places like Georgetown Baking Co. They prepare pastries, cakes, and other sweet treats that guests enjoy.
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Dishwasher
Average Salary: $26,779
Dishwashers clean and sanitize dishes and utensils. They work in the back area of busy dining spots. Dishwashers play a key role in keeping the kitchen clean and ready for service.
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Sandwich Artist
Average Salary: $22,411
Sandwich artists create a variety of sandwiches and wraps. They work in fast-paced environments for places like Subway. These artists take orders, prepare ingredients, and ensure every sandwich meets customer expectations.
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