Position
City
Salary
In Hamburg, New York, a Line Cook can expect to earn a good yearly salary. Based on recent data, the average yearly salary for this job stands at $38,432. This means most Line Cooks in the area bring home around this amount each year.
To give a better idea, here’s a look at how salaries break down:

Niagara Falls, NY
Average Salary: $43,764
In Niagara Falls, a line cook position offers the chance to work in a vibrant culinary scene. Many restaurants, including those by the falls, seek skilled cooks. The area’s mix of tourists and locals keeps demand high for fresh, quality meals.
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Williamsville, NY
Average Salary: $40,908
Williamsville is known for its mix of casual dining and upscale restaurants. As a line cook here, you’ll find work in a variety of settings. From local diners to trendy spots, there are plenty of opportunities to hone your skills and grow.
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East Aurora, NY
Average Salary: $40,164
East Aurora provides a quieter, yet rewarding environment for line cooks. Here, you’ll find a mix of family-owned eateries and small chain restaurants. The close-knit community often supports local businesses, offering stability and growth in your career.
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Elma, NY
Average Salary: $39,051
In Elma, line cooks enjoy a peaceful work environment with a focus on community. The town’s eateries value fresh ingredients and teamwork. Working here means being part of a tight-knit culinary community where your skills are appreciated.
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Cheektowaga, NY
Average Salary: $38,834
Cheektowaga has a bustling food scene with plenty of opportunities for line cooks. The area’s diverse dining options, from casual cafes to family restaurants, provide a dynamic work setting. Here, you can find a place that matches your culinary style and aspirations.
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Grand Island, NY
Average Salary: $38,500
Grand Island offers a mix of traditional and modern dining experiences for line cooks. The area’s restaurants focus on quality and customer satisfaction. Working here means being part of a culinary community that values skilled, passionate cooks.
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Buffalo, NY
Average Salary: $37,590
Buffalo’s rich food culture presents many opportunities for line cooks. The city’s famous for its wings and pizza, but there’s much more. From gourmet restaurants to cozy cafes, Buffalo offers a diverse range of culinary experiences. Cooks here can thrive in a dynamic and vibrant environment.
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Tonawanda, NY
Average Salary: $37,197
Tonawanda’s culinary scene is a blend of local charm and diverse dining options. As a line cook, you’ll find work in a variety of settings, from casual eateries to more formal restaurants. The community’s support for local businesses ensures a steady demand for skilled cooks.
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Orchard Park, NY
Average Salary: $36,669
Orchard Park offers a cozy and welcoming environment for line cooks. The town’s eateries emphasize quality and community. Working here means being part of a supportive culinary scene where your skills are valued and appreciated.
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West Seneca, NY
Average Salary: $36,239
West Seneca has a mix of traditional and modern dining options for line cooks. The town’s restaurants focus on fresh ingredients and customer satisfaction. Working here means being part of a community that values skilled and dedicated cooks.
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Cloverbank Country Club
Average Salary: $43,333
Cloverbank Country Club is known for its fine dining and elegant atmosphere. Line Cooks here work in a fast-paced environment preparing delicious dishes for guests. This prestigious company is located in Hamburg, NY.
Dinosaur Bar-B-Que
Average Salary: $37,800
Dinosaur Bar-B-Que offers a fun and friendly work atmosphere for Line Cooks. The company prides itself on serving high-quality barbecue to its customers. This popular restaurant operates in Hamburg, NY, providing a great opportunity for Line Cooks looking for a rewarding job.

Restaurant Manager
Average Salary: $54,165
A restaurant manager oversees daily operations at eateries. They coordinate kitchen staff and ensure smooth service. Positions are available with various local chains and independent restaurants.
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Sous Chef
Average Salary: $49,909
A sous chef assists the head chef with food preparation and menu planning. They manage kitchen staff and maintain high food quality. Many local restaurants seek experienced sous chefs for their teams.
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Baker
Average Salary: $38,400
Bakers create delicious pastries and bread. They follow recipes and ensure products meet quality standards. Various cafes and bakeries in the area offer opportunities for skilled bakers.
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Dishwasher
Average Salary: $33,352
Dishwashers clean dishes, utensils, and kitchen equipment. They keep the kitchen clean and organized. Local restaurants and cafes often hire dishwashers to help maintain a tidy work environment.
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Sandwich Artist
Average Salary: $31,284
Sandwich artists craft a variety of sandwiches. They focus on presentation and ingredient quality. Many fast-food chains and sandwich shops in the area look for talented sandwich artists.
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