How much does a Line Cook make in Harrisonburg, VA?
In Harrisonburg, VA, a Line Cook can expect an average yearly salary around $33,113. This pay can change based on experience, skill level, and the specific restaurant. Many Line Cooks find the job both rewarding and fast-paced.
Here are some average salaries based on different experience levels:
- Entry-level: $26,000 - $29,818
- Early career: $29,818 - $31,091
- Mid-career: $31,091 - $34,909
- Experienced: $34,909 - $38,727
- Late career: $38,727 - $40,000
What are the highest paying cities for a Line Cook near Harrisonburg, VA?

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Front Royal, VA
Average Salary: $36,077
Front Royal offers a vibrant food scene with opportunities for cooks to shine. Many local eateries value fresh, quality ingredients. Working with established brands like Main Street Diner can boost your culinary career.
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Luray, VA
Average Salary: $35,608
In Luray, the hospitality industry is growing. Cooks can enjoy a mix of local flavors and modern techniques. Places like Luray Caverns’ restaurant provide a unique setting for culinary excellence.
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Charlottesville, VA
Average Salary: $35,210
Charlottesville’s culinary scene reflects its rich history. Cooks here can work in settings that range from casual to fine dining. The university presence adds a dynamic twist to the local food culture.
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Staunton, VA
Average Salary: $33,569
Staunton offers a mix of traditional and contemporary dining. Cooks can work in a variety of settings, from local cafes to upscale restaurants. The city’s festivals also provide seasonal opportunities for culinary professionals.
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Bridgewater, VA
Average Salary: $33,218
Bridgewater provides a friendly environment for cooks. The town’s eateries focus on community and quality. Working in local restaurants can lead to a fulfilling career in a supportive community.
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Warrenton, VA
Average Salary: $32,034
Warrenton’s food culture emphasizes fresh, local produce. Cooks can enjoy a slower pace while crafting delicious meals. The town’s historic charm adds a unique backdrop to daily work.
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Waynesboro, VA
Average Salary: $31,854
In Waynesboro, cooks can explore a mix of classic and innovative dishes. The town’s dining scene values creativity and quality. Opportunities in both casual and fine dining settings are available.
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Lexington, VA
Average Salary: $30,875
Lexington offers a quaint setting for culinary professionals. Cooks here appreciate fresh, local ingredients. The town’s slower pace allows for a focus on quality and craftsmanship in every meal.
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What are the best paying companies for a Line Cook in Harrisonburg, VA?

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First Watch
Average Salary: $38,250
First Watch offers exciting opportunities for Line Cooks in Harrisonburg, VA. Working here means joining a dynamic team that values innovation in the kitchen. This location is part of a larger chain of popular breakfast and brunch spots known for their fresh, made-from-scratch meals.
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DoubleTree by Hilton
Average Salary: $33,000
DoubleTree by Hilton provides a professional environment for Line Cooks. Employees work in a bustling kitchen, preparing meals for both hotel guests and the local community. This location is part of a well-known hotel chain, offering a chance to gain experience in a high-traffic setting.
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All Team Staffing
Average Salary: $32,667
All Team Staffing specializes in connecting talented Line Cooks with various restaurants. This company offers temporary and permanent positions, providing flexibility for job seekers. Locations vary, but the pay reflects a commitment to supporting skilled culinary professionals.
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Joe's Diner
Average Salary: $30,000
Joe's Diner offers a welcoming atmosphere for Line Cooks. This local diner is known for its family-friendly environment and classic American cuisine. Working here means being part of a close-knit team that values tradition and quality food preparation.
What are the best paying Line Cook related jobs in Harrisonburg, VA?

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Restaurant Inspector
Average Salary: $100,000
Inspecting food quality is vital. Inspectors check cleanliness and safety in eateries. This role works with health departments to ensure compliance.
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Restaurant Manager
Average Salary: $51,798
Managers oversee daily operations. They handle staff, schedules, and customer service. Many find opportunities in popular spots like The Draft Room and Amore Pizzeria.
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Sous Chef
Average Salary: $44,627
Sous chefs assist the head chef. They manage kitchen staff and ensure food quality. Many restaurants in Harrisonburg offer growth in this role.
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Cook, Cashier, Food Prep
Average Salary: $43,200
Cooks prepare meals. Cashiers handle payments. Food prep staff set up ingredients. These roles work together to keep the kitchen running smoothly.
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Culinary Specialist
Average Salary: $32,607
Specialists create new recipes. They test flavors and techniques. This role requires creativity and an eye for detail, often found in upscale dining.
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Baker
Average Salary: $30,466
Bakers craft bread, pastries, and desserts. They measure ingredients and use ovens. Bakeries in Harrisonburg offer steady work and room for creativity.
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Dishwasher
Average Salary: $29,933
Dishwashers clean dishes and utensils. They ensure everything sparkles. This role is essential in every restaurant, from casual cafes to fine dining.
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Restaurant Crew
Average Salary: $27,500
Crew members support all areas. They serve food, take orders, and clean tables. This versatile role offers entry into many food service positions.
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Sandwich Artist
Average Salary: $26,438
Artists craft sandwiches. They use various ingredients and techniques. Fast-food chains and delis offer jobs for those who love creating delicious options.
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Pastry Cook
Average Salary: $24,775
Cooks make pastries. They use flour, sugar, and butter. This role suits those with a sweet tooth and a knack for baking.
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