Position
City
Salary
In Hebron, KY, a Line Cook finds a range of salaries that offer promising opportunities. The average yearly salary for this role stands at approximately $36,780. This figure provides a clear benchmark for those considering a career in this field. Line Cooks with varying levels of experience can expect to earn salaries within this range.
A closer look at the salary distribution reveals a spread of earnings. The majority of Line Cooks, which is about 51.82%, earn somewhere between $33,545 and $36,091 annually. This distribution shows that with experience and skill, many in this profession can look forward to earning a stable and respectable income.

Bellevue, KY
Average Salary: $35,000
In Bellevue, KY, kitchen professionals find a community that values culinary skills. Working in local eateries, you can serve diverse crowds. Bellevue’s vibrant dining scene offers many opportunities for growth.
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Erlanger, KY
Average Salary: $34,975
Erlanger, KY, presents a bustling environment for culinary enthusiasts. With its mix of family-owned restaurants and larger chains, you will find plenty of options. The city’s food culture provides an enriching experience.
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Covington, KY
Average Salary: $34,404
Covington, KY, is known for its dynamic food industry. Working in this city, you will prepare delicious meals for a diverse clientele. The area's restaurants range from casual cafes to upscale dining.
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Newport, KY
Average Salary: $34,272
Newport, KY, offers a rich culinary landscape. In this city, you can cook in waterfront restaurants or trendy cafes. The area's historic charm adds a unique touch to your work.
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Independence, KY
Average Salary: $33,000
Independence, KY, is a place where kitchen workers thrive. The city's dining options provide a variety of experiences. Whether in family-run spots or larger establishments, you can find fulfilling work.
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Edgewood, KY
Average Salary: $32,530
Edgewood, KY, has a vibrant culinary scene. Here, you can cook in cozy diners or larger restaurants. The community’s support for local eateries makes it a great place to work.
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Highland Heights, KY
Average Salary: $32,000
Highland Heights, KY, offers a mix of dining opportunities. Working in this city, you can experience both fast-paced kitchens and relaxed settings. The city’s dining culture is welcoming and diverse.
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Cold Spring, KY
Average Salary: $31,841
In Cold Spring, KY, kitchen professionals find a close-knit community. The area’s dining spots range from small cafes to larger restaurants. This city provides a supportive environment for culinary growth.
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Florence, KY
Average Salary: $31,701
Florence, KY, presents a variety of culinary opportunities. Working here, you can serve a diverse crowd in both casual and upscale settings. The city's vibrant food scene makes it an exciting place to work.
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VINO VOLO
Average Salary: $38,143
VINO VOLO offers exciting Line Cook positions with competitive pay. They operate various locations in Hebron, KY, and are known for a vibrant kitchen environment. Cooks here work on preparing dishes quickly and efficiently, ensuring a seamless dining experience.
Eurest
Average Salary: $37,060
Eurest provides Line Cook jobs with a strong focus on team collaboration. They have several locations in Hebron, KY, where cooks can expect a supportive work culture. This company values food quality and consistency, making it a great fit for dedicated cooks.
Chick-fil-A Restaurants
Average Salary: $30,333
Chick-fil-A Restaurants offer Line Cook roles that provide a steady paycheck. With multiple locations in Hebron, KY, Chick-fil-A is known for its family-friendly atmosphere. Cooks here will be part of a team that emphasizes customer satisfaction and high-quality food.

Restaurant Manager
Average Salary: $57,220
A Restaurant Manager oversees the daily operations of a dining establishment. This role requires strong leadership and communication skills. Managers must coordinate with kitchen staff, including line cooks, to ensure smooth service.
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Sous Chef
Average Salary: $54,950
A Sous Chef assists the head chef in managing the kitchen. This position demands excellent organization and the ability to work well under pressure. Sous Chefs collaborate closely with line cooks to keep the kitchen running efficiently.
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Dishwasher
Average Salary: $34,467
Dishwasher roles involve cleaning dishes and utensils. This task supports the work of line cooks by ensuring a clean and efficient kitchen. It requires attention to detail and the ability to handle repetitive tasks.
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Baker
Average Salary: $31,490
Bakers create pastries, breads, and desserts. They must follow recipes accurately and work with precision. Bakers often coordinate with line cooks to prepare baked goods for service.
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Sandwich Artist
Average Salary: $26,511
Sandwich Artists specialize in creating various sandwiches and wraps. They must be skilled in food preparation and presentation. This role interacts with line cooks to ensure timely service and high-quality food.
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