Position
City
Salary
A Line Cook in Hermitage, Pennsylvania, earns an average yearly salary of $31,603. This figure places the position well within the average income range for similar roles across the country. Many job seekers find this salary attractive, especially considering the cost of living in the area.
The salary distribution shows that most Line Cooks in Hermitage earn between $25,000 and $32,500 annually. This range provides a good overview of what to expect when starting in this profession. Factors like experience, restaurant type, and specific duties can influence earnings. Those with a few years under their belt often see a rise in their salary as they gain more skills and responsibilities.

Pittsburgh, PA
Average Salary: $35,354
In Pittsburgh, food lovers will find a thriving culinary scene. Cooks here often work in high-energy environments. With restaurants like Primanti Brothers, job seekers can enjoy a taste of local flavors.
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Cleveland, OH
Average Salary: $33,849
Cleveland offers a dynamic food industry with plenty of opportunities. Cooks here enjoy a mix of traditional and modern cuisines. Companies like The Cleveland Clinic offer unique perks.
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Youngstown, OH
Average Salary: $31,676
Youngstown provides a cozy atmosphere for culinary work. Cooks here work in smaller, family-owned establishments. The local market appreciates fresh, homemade dishes.
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Boardman, OH
Average Salary: $31,592
Boardman boasts a vibrant food culture. Cooks here often engage with a diverse community. The area's schools and businesses create a steady demand for quality meals.
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Hermitage, PA
Average Salary: $31,451
Hermitage offers a laid-back environment for cooks. The city’s small size means close-knit restaurant communities. Local diners and cafes value hearty, home-style cooking.
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New Castle, PA
Average Salary: $31,200
In New Castle, cooks enjoy a blend of industrial and rural charm. The area’s eateries focus on comfort food. Workers here often find a strong sense of community.
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Salem, OH
Average Salary: $30,814
Salem presents a mix of traditional and contemporary culinary styles. Cooks here benefit from a growing food scene. Local chains and family restaurants offer varied experiences.
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Canfield, OH
Average Salary: $29,986
Canfield offers a welcoming environment for cooks. The city’s focus on community events keeps the food scene lively. Job seekers will find many local spots to explore.
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Sharon, PA
Average Salary: $29,176
Sharon provides a close-knit food community. Cooks here work in settings that value quality and tradition. The area’s events often highlight local cuisine.
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Austintown, OH
Average Salary: $28,998
Austintown offers a mix of dining options for cooks. The city’s growing population supports a diverse culinary market. Local eateries value innovation and community.
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Applebee's
Average Salary: $32,625
Applebee's offers Line Cook positions that cater to a busy, welcoming environment. They provide a competitive salary and opportunities for growth within the restaurant. Applebee's operates in many locations, including Hermitage, PA, where they aim to create a family-friendly dining experience.
Bob Evans Restaurants
Average Salary: $32,000
Bob Evans Restaurants is a great place for Line Cooks who enjoy a hands-on approach to cooking. This company is known for its hearty, homestyle meals and offers a welcoming workplace. They have locations throughout the area, including Hermitage, PA, where they serve classic American dishes with a warm, family atmosphere.
Buffalo Wild Wings
Average Salary: $31,250
Buffalo Wild Wings offers dynamic Line Cook roles where employees can work in a fast-paced, energetic setting. This company emphasizes teamwork and a fun, casual work environment. With locations in Hermitage, PA, Buffalo Wild Wings is known for its sports bar atmosphere and delicious, made-to-order food.

Restaurant Manager
Average Salary: $45,379
A restaurant manager oversees daily operations. They handle staff scheduling and customer service. Managers work with chefs to ensure smooth kitchen operations.
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Sous Chef
Average Salary: $35,333
A sous chef works closely with the head chef. They manage kitchen staff and ensure food is prepared to a high standard. Sous chefs help balance flavors and maintain kitchen efficiency.
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Dishwasher
Average Salary: $27,765
Dishwasher cleans dishes, utensils, and cookware. They ensure everything is ready for the next use. Dishwashes work quickly in a busy kitchen environment.
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Baker
Average Salary: $24,760
Bakers create a variety of baked goods. They follow recipes and ensure products are delicious and visually appealing. Bakers work in commercial kitchens and bake shops.
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Cook, Cashier, Food Prep
Average Salary: $24,000
Cooks prepare food following recipes. They work in fast-paced environments. Cashiers handle payments and provide customer service. Food prep workers handle basic food preparation tasks.
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