How much does a Line Cook make in Hingham, MA?
A Line Cook in Hingham, MA earns an average yearly salary of $40,736. This figure represents the typical income for someone in this role, which provides insight for those seeking to enter the culinary field. The salary distribution shows a range, with some earning as little as $36,000 and others reaching up to $49,000 annually. These numbers highlight the potential for growth and the importance of experience in securing higher wages.
To further understand these earnings, let’s break down the salary percentages. About 39.02% of Line Cooks earn between $36,000 and $37,182. As cooks gain experience, their salaries tend to rise. For instance, around 5.09% earn between $47,818 and $49,000. The range reflects the variability in experience, skill, and specific restaurant environments. Job seekers can aim for these higher brackets by gaining more experience and developing additional culinary skills.
What are the highest paying cities for a Line Cook near Hingham, MA?
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Duxbury, MA
Average Salary: $47,667
Duxbury offers a blend of coastal charm and a vibrant community. Job seekers will find opportunities in local restaurants like Drift Inn, known for its fresh seafood. Working here means being part of a close-knit culinary team, serving a diverse menu to eager locals and tourists.
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Cohasset, MA
Average Salary: $47,667
In Cohasset, culinary professionals can enjoy a peaceful setting with stunning views. Local eateries like Sea Breeze Diner attract those who love a slower pace. Working here allows for creative freedom and the chance to serve classic dishes with a fresh twist.
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Kingston, MA
Average Salary: $47,129
Kingston's culinary scene is growing, offering dynamic environments for cooks. At places like The Village Inn, chefs work in a fast-paced setting, preparing dishes that cater to a wide range of tastes. The community atmosphere here fosters teamwork and skill development.
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Scituate, MA
Average Salary: $44,115
Scituate is known for its beachside dining options. Working at popular spots like The Lobster Pot provides a unique experience, combining ocean freshness with a lively dining environment. Job seekers here will appreciate the chance to work in a lively, family-friendly setting.
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Weymouth, MA
Average Salary: $43,515
Weymouth offers a mix of traditional and modern dining options. Restaurants like The Boathouse serve a variety of dishes in a relaxed atmosphere. Working here means being part of a team that values quality and customer satisfaction, with the added benefit of a coastal location.
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Carver, MA
Average Salary: $43,442
Carver's culinary scene is diverse, with a range of restaurants from casual diners to upscale eateries. At places like The Village Restaurant, chefs have the opportunity to work in a welcoming environment, serving both local and innovative dishes.
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Hull, MA
Average Salary: $43,125
Hull offers a quaint and inviting setting for culinary professionals. At local spots like The Blue Marlin, cooks work in a close-knit environment, preparing fresh and flavorful dishes. The community-focused atmosphere here emphasizes teamwork and customer connection.
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Marshfield, MA
Average Salary: $43,043
Marshfield provides a serene environment for those who love the sea. Working at places like The Lighthouse Cafe allows chefs to create dishes that highlight local seafood. The calm setting here is perfect for those who enjoy a quieter work pace.
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Pembroke, MA
Average Salary: $42,858
Pembroke offers a mix of traditional and modern dining experiences. Job seekers will find opportunities at places like The Brick Oven Bistro, where they can work in a bustling environment, preparing a variety of dishes for a diverse clientele.
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Holbrook, MA
Average Salary: $42,800
Holbrook's culinary scene is vibrant and growing, with a range of dining options. Working at places like The Corner Café provides a dynamic work environment, where chefs can innovate and serve a mix of classic and contemporary dishes.
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What are the best paying companies for a Line Cook in Hingham, MA?
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Boston Golf Club
Average Salary: $51,000
Boston Golf Club offers rewarding opportunities for Line Cooks in their restaurant. They focus on high-quality meals, ensuring a great dining experience. Located in Hingham, they have a long history and attract many visitors.
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Burtons Grill & Bar
Average Salary: $44,000
Burtons Grill & Bar provides a dynamic environment for Line Cooks. They value creativity and teamwork. The restaurant serves a variety of dishes and is located in Hingham. They aim to create a welcoming atmosphere.
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Black Rock Country Club
Average Salary: $42,800
At Black Rock Country Club, Line Cooks work in a professional setting. They prepare delicious meals for members and guests. The club is located in Hingham and offers a serene environment to work in.
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Tatte Bakery & Cafe
Average Salary: $41,929
Tatte Bakery & Cafe provides an opportunity for Line Cooks to work with fresh, high-quality ingredients. They focus on both bakery items and cafe fare. Located in Hingham, they aim to create a vibrant and friendly atmosphere.
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bartaco
Average Salary: $40,000
bartaco offers a fun and energetic work environment for Line Cooks. They specialize in delicious tacos and Mexican-inspired dishes. Located in Hingham, they focus on creating a lively dining experience for their customers.
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Legal Sea Foods
Average Salary: $37,200
Legal Sea Foods provides an opportunity for Line Cooks to work in a well-established restaurant. They focus on fresh seafood and have locations in Hingham. The company values quality and customer satisfaction.
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CAVA
Average Salary: $37,000
CAVA offers a chance for Line Cooks to work with Mediterranean-inspired dishes. They focus on fresh, healthy meals. Located in Hingham, they aim to create a vibrant and fast-paced dining experience.
What are the best paying Line Cook related jobs in Hingham, MA?
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Sous Chef
Average Salary: $71,336
A Sous Chef oversees the kitchen, ensuring dishes are made correctly and on time. Working closely with the head chef, they manage kitchen staff and maintain high-quality standards. Many local establishments, like The Lobster Pot, value Sous Chefs who can lead by example.
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Restaurant Manager
Average Salary: $59,170
A Restaurant Manager handles the day-to-day operations of a dining establishment. They coordinate between the kitchen staff and front-of-house team to provide excellent service. Companies like The Old Ship Restaurant seek managers who can maintain a smooth workflow and happy customers.
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Culinary Specialist
Average Salary: $38,520
Culinary Specialists create new recipes and improve existing ones. They often work in test kitchens or food development companies. Local firms appreciate specialists who can innovate while maintaining quality. Chefs at establishments like The Black Trumpet value their expertise.
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Baker
Average Salary: $35,988
A Baker crafts bread, pastries, and desserts. They follow recipes and ensure consistency in taste and appearance. Bakeries such as The Friendly Toast rely on bakers who can produce high-quality baked goods daily. Attention to detail is crucial for success in this role.
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Dishwasher
Average Salary: $35,006
A Dishwasher cleans dishes, utensils, and kitchen equipment. They work behind the scenes to keep the kitchen running smoothly. Restaurants such as The Lobster Pot need reliable dishwashers who can maintain a clean and organized workspace. This role is essential for the overall kitchen efficiency.
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