Position
City
Salary
A Line Cook in Lake Geneva, WI, can expect an average yearly salary of around $29,551. This figure helps give job seekers a clear picture of what to anticipate in terms of earnings. Line cooks in this area typically work hard, preparing and cooking meals in fast-paced restaurant kitchens. The most common salary range for a Line Cook falls between $27,091 and $33,273 annually.
The salary distribution shows a broad range of incomes for Line Cooks in Lake Geneva. Most Line Cooks earn between $24,000 and $31,727 each year. A small percentage of Line Cooks may earn at the higher end of the scale, which can reach up to $41,000 per year. This range indicates that with experience and skill, there are opportunities for higher earnings in this role.

Waterford, WI
Average Salary: $39,250
Working as a cook in Waterford means joining a community that values great food. Local favorites like The Fish Wagon and The Kettle offer great opportunities. You will work in a busy kitchen, preparing meals quickly and to the highest standards.
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Geneva, IL
Average Salary: $37,770
In Geneva, you will cook in a city known for its vibrant dining scene. Places like The Cottage serve delicious local fare. The kitchen environment is fast-paced but rewarding, where you will create meals that delight customers every day.
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Mukwonago, WI
Average Salary: $34,312
Mukwonago offers a cozy setting for culinary professionals. Working in local spots such as The Publick House means crafting meals that bring the community together. The kitchen environment is friendly, and you will be an important part of the team.
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Milton, WI
Average Salary: $33,690
Milton's dining scene is welcoming and supportive for cooks. At places like Milton Family Restaurant, you will prepare meals that are loved by locals. The kitchen here is a place where teamwork and skill are key to success.
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Waukesha, WI
Average Salary: $32,869
In Waukesha, you will find a bustling food culture. Working in kitchens at places like Bella Italia means serving up tasty dishes to a diverse crowd. The kitchen is energetic, and your role will be crucial in keeping everything running smoothly.
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Delavan, WI
Average Salary: $29,011
Delavan offers a charming environment for cooks. At The Delavan Hotel, you will create meals that guests will enjoy. The kitchen here is tight-knit, and you will work closely with others to provide excellent service.
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Burlington, WI
Average Salary: $26,639
Burlington's dining scene is lively and exciting. At places like The Junction, you will prepare dishes that are both delicious and appealing. The kitchen is fast-moving, and you will be an essential part of the team.
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Elkhorn, WI
Average Salary: $25,891
Elkhorn offers a supportive community for culinary professionals. Working in local restaurants, you will create meals that customers love. The kitchen environment is friendly, and your skills will help make every meal a success.
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The Geneva Inn
Average Salary: $35,000
The Geneva Inn is a renowned hotel in Lake Geneva, WI, offering upscale dining experiences. Line cooks here work in a fast-paced environment, preparing a variety of dishes. They serve both in-house guests and guests from local attractions.
Domino's
Average Salary: $25,900
Domino’s is a well-known pizza chain that operates multiple locations in Lake Geneva, WI. Line cooks at Domino’s prepare pizzas quickly and efficiently. They follow strict recipes and ensure the quality of each pizza served.

Sous Chef
Average Salary: $60,507
Sous chefs manage kitchen staff and ensure food quality. They work closely with executive chefs to plan menus. Many restaurants in the area value a strong sous chef.
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Restaurant Manager
Average Salary: $59,338
Restaurant managers oversee daily operations. They handle staff scheduling, customer service, and inventory. Lake Geneva's diverse dining options offer many opportunities for managers.
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Dietary Cook
Average Salary: $37,747
Dietary cooks prepare meals for special diets. They work in hospitals and care facilities. These roles focus on nutrition and safety, catering to specific needs.
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Baker
Average Salary: $29,500
Bakers create bread, pastries, and desserts. They work in bakeries and restaurants. Skilled bakers know recipes, techniques, and how to manage ingredients.
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Dishwasher
Average Salary: $29,493
Dishwasher duties include washing dishes and maintaining kitchen hygiene. They work in restaurants and hotels. Attention to detail is key for this role.
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Restaurant Crew
Average Salary: $27,517
Restaurant crew members support kitchen and front-of-house operations. They assist cooks and serve customers. Entry-level roles provide valuable experience.
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Sandwich Artist
Average Salary: $26,865
Sandwich artists craft sandwiches and other fast food items. They work in fast-food and casual dining restaurants. Quick preparation and customer service are important.
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