How much does a Line Cook make in Lake Mary, FL?
In Lake Mary, FL, a Line Cook earns a yearly salary that reflects their important role in the kitchen. On average, Line Cooks make about $33,748 per year. This average helps job seekers understand what they might earn in this line of work. Knowing the average salary can guide people in their career choices. It helps them see if this job fits their financial goals.
The salary for Line Cooks in Lake Mary, FL, varies based on experience and the specific restaurant. The data shows that most Line Cooks fall within a range. This range provides insight into potential earnings for those considering this career. The information also shows that with more experience, cooks can expect to earn more. This growth in salary is a good incentive for those who wish to stay and advance in the field.
What are the highest paying cities for a Line Cook near Lake Mary, FL?

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Minneola, FL
Average Salary: $35,380
In Minneola, working as a cook offers a peaceful atmosphere with a chance to learn from skilled chefs. The area's family-run restaurants provide a warm and friendly work environment.
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Orlando, FL
Average Salary: $34,847
Orlando presents many opportunities in bustling kitchens. The city's diverse culinary scene means you can work in various settings, from casual diners to upscale restaurants.
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New Smyrna Beach, FL
Average Salary: $34,531
New Smyrna Beach boasts a vibrant dining scene with many beachfront restaurants. Cooks here enjoy a lively atmosphere and can work in places that attract both locals and tourists.
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Maitland, FL
Average Salary: $34,027
In Maitland, cooking jobs provide a mix of casual and fine dining experiences. The area is known for its family-friendly restaurants, offering a steady flow of customers.
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Longwood, FL
Average Salary: $33,321
Longwood offers a cozy dining environment with a focus on community. Cooks here often find themselves in family-owned eateries, creating a close-knit work experience.
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Tavares, FL
Average Salary: $33,293
Tavares presents a laid-back yet rewarding culinary environment. The local restaurants often emphasize fresh, local ingredients, providing a unique cooking experience.
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Oviedo, FL
Average Salary: $33,252
Oviedo's dining scene is vibrant with many local and chain restaurants. Working here offers diverse experiences and the chance to learn from experienced chefs.
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Kissimmee, FL
Average Salary: $33,237
Kissimmee offers a dynamic culinary environment with a mix of casual dining and theme park-related restaurants. Cooks here enjoy a busy yet exciting work atmosphere.
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Casselberry, FL
Average Salary: $33,086
In Casselberry, working as a cook provides a chance to be part of a close-knit community. The city's restaurants often emphasize family-style dining, creating a welcoming work environment.
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Clermont, FL
Average Salary: $32,896
Clermont offers a range of culinary experiences with many waterfront restaurants. Cooks here enjoy a picturesque setting while working in a bustling dining environment.
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What are the best paying companies for a Line Cook in Lake Mary, FL?

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Eurest
Average Salary: $39,000
Eurest in Lake Mary, FL, is known for offering competitive salaries to their line cooks. They provide a dynamic work environment with opportunities for growth. Eurest operates in various locations, including commercial kitchens and event spaces.
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HEATHROW COUNTRY CLUB
Average Salary: $38,000
At HEATHROW COUNTRY CLUB, line cooks can expect a welcoming atmosphere and a chance to work in a high-end setting. The club is popular for its events and private dining, providing cooks with experience in both casual and formal dining setups.
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Fresh Kitchen
Average Salary: $37,333
Fresh Kitchen offers a vibrant and fast-paced kitchen environment in Lake Mary, FL. Line cooks here enjoy working with fresh ingredients and a friendly team. They focus on providing healthy, delicious meals in a casual setting.
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Another Broken Egg Cafe
Average Salary: $36,000
Another Broken Egg Cafe provides a cozy and fun kitchen environment. Line cooks work in a bustling atmosphere, serving breakfast and lunch to eager customers. This company is known for its quality food and vibrant culture.
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BOCA
Average Salary: $36,000
BOCA offers a diverse and exciting kitchen experience for line cooks. They serve a variety of cuisines in a casual dining environment. Their locations include community centers and family-friendly restaurants.
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Flippers Pizzeria
Average Salary: $33,111
Flippers Pizzeria provides a relaxed kitchen setting with a focus on delicious pizzas and a family-friendly atmosphere. Line cooks here work in a fun and energetic environment, offering a variety of Italian dishes.
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Mission BBQ
Average Salary: $32,750
Mission BBQ is known for its barbecue specialties and inviting atmosphere. Line cooks enjoy a supportive team environment and work in restaurants that focus on serving quality barbecue.
What are the best paying Line Cook related jobs in Lake Mary, FL?

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Sous Chef
Average Salary: $63,531
This role helps kitchen staff run smoothly. The sous chef works closely with the head chef. They manage daily kitchen operations and ensure quality.
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Restaurant Manager
Average Salary: $45,264
Restaurant managers oversee all kitchen staff. They coordinate with cooks and servers. Managers ensure smooth operations and great customer service.
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Culinary Specialist
Average Salary: $34,447
Culinary specialists focus on food preparation. They develop recipes and menu items. This job works closely with chefs in various settings.
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Dishwasher
Average Salary: $31,272
Dishwashers clean kitchen tools. They work in fast-paced environments. This role is crucial for keeping the kitchen clean and efficient.
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Baker
Average Salary: $28,470
Bakers make a variety of baked goods. They follow recipes and ensure quality. Bakers work in restaurants, bakeries, and cafes.
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Cook, Cashier, Food Prep
Average Salary: $27,850
This role involves preparing food and serving customers. Cooks follow recipes and ensure food safety. Cashiers handle payments and customer service.
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Sandwich Artist
Average Salary: $27,212
Sandwich artists create custom sandwiches. They work in fast-food or casual dining restaurants. This job requires attention to detail and speed.
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